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Determination of fungal pathogens associated with Cuminum cyminum in Turkey

The occurrence of fungal pathogens, associated with cumin production of Turkey, was determined during 2011 and 2012. A total of 379 isolates were classified as Fusarium oxysporum f.sp. cumini, F. solani, F. acuminatum, F. equiseti, F. sambucinum, F. avenaceum, Macrophomina phaseolina, Alternaria bur...

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Bibliographic Details
Published in:Plant protection science 2015-01, Vol.51 (2), p.74-79
Main Authors: ÖZER, Göksel, BAYRAKTAR, Harun
Format: Article
Language:English
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Summary:The occurrence of fungal pathogens, associated with cumin production of Turkey, was determined during 2011 and 2012. A total of 379 isolates were classified as Fusarium oxysporum f.sp. cumini, F. solani, F. acuminatum, F. equiseti, F. sambucinum, F. avenaceum, Macrophomina phaseolina, Alternaria burnsii, A. alternata, A. infectoria, Embellisia sp., and Rhizoctonia solani. Pathogenicity tests showed that F. oxysporum f.sp. cumini, F. solani, F. equiseti, M. phaseolina, A. burnsii, and A. alternata were highly pathogenic. A. burnsii and F. oxysporum f.sp. cumini were the major risk factors for cumin cultivation in Turkey. To our knowledge, this is the first report on F. oxysporum f.sp. cumini, F. solani, F. equiseti, M. phaseolina, and A. alternata in Turkey.
ISSN:1212-2580
1805-9341
DOI:10.17221/51/2014-PPS