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"Becoming an independent feeder": infant's transition in solid food introduction through baby-led weaning
Baby-led weaning (BLW), a method for introducing complementary foods, has become popular because it is considered beneficial for infants. This study investigated the experiences of mothers when using BLW in Jakarta, Indonesia using a qualitative descriptive approach. Thirteen mothers participated wh...
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Published in: | BMC proceedings 2020-12, Vol.14 (Suppl 13), p.18-18, Article 18 |
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Main Authors: | , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | Baby-led weaning (BLW), a method for introducing complementary foods, has become popular because it is considered beneficial for infants.
This study investigated the experiences of mothers when using BLW in Jakarta, Indonesia using a qualitative descriptive approach. Thirteen mothers participated who had introduced complementary feeding using BLW for a minimum of 6 months. Semi-structured interviews and thematic analysis was used to work with the data.
Three themes were identified: avoiding being a 'picky' eater; infants gagging and choking; and becoming independent feeders.
Further research related to the growth and development of baby-led weaning infants in Indonesia is recommended. |
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ISSN: | 1753-6561 1753-6561 |
DOI: | 10.1186/s12919-020-00198-w |