Comparison of microtensile bond strength of prepared teeth treated with proanthocyanidin, Camellia sinensis - Polyphenols, and metal crowns luted with resin-modified glass ionomer cement: An in vitro study

• Published in: The journal of Indian Prosthodontic Society 2024-07, Vol.24 (3), p.279-283
• Main Authors: Gayathrie, B, Krishnan, Murugesan, Srinivasan, Suganya, Raza, Fathima Banu, Muthukumar, Balasubramanium
• Format: Article
• Language: English
• Subjects: Camellia sinensis - chemistry; Crowns; Dental Bonding - methods; Dental cement; Dental Stress Analysis; Glass Ionomer Cements - chemistry; Glass Ionomer Cements - pharmacology; Humans; In Vitro Techniques; matrix metalloproteinases; microtensile bond strength; Plant Extracts - chemistry; Plant Extracts - pharmacology; Polyphenols; Polyphenols - chemistry; Polyphenols - pharmacology; Premolars; Proanthocyanidins; Proanthocyanidins - chemistry; Proanthocyanidins - pharmacology; Proteolysis; Resin Cements - chemistry; Resins; resin–dentin bonds; Statistical analysis; Teeth; Tensile Strength
• ISSN: 0972-4052; 1998-4057; 1998-4057
• DOI: 10.4103/jips.jips_127_24

The aim of this study was to evaluate the effect of proanthocyanidin and C. sinensis-polyphenols on microtensile bonding properties of prepared teeth with resin-modified glass ionomer cement (GIC). This was an in vitro study. Seventy-eight maxillary premolars were selected and mounted into auto-polymerizing acrylic resin blocks. The samples were prepared and metal crowns were fabricated. The samples were randomly divided into three groups. Samples under Group 1 were not treated with any of the extracts and followed conventional bonding protocol. Samples under Group 2 and Group 3 were treated with proanthocyanidin and C. sinensis-polyphenols, respectively. After dentin treatment, these samples were luted to metal crowns using resin-modified GIC. Universal testing machine was used to measure the load at which the crowns were debonded and microtensile bond strength in MPa was calculated. The results were statistically analyzed using one-way ANOVA and post hoc Tukey HSD. Samples treated with C. sinensis polyphenols (Group 3) had maximum bond strength followed by Group 2, where the samples were treated with proanthocyanidin. C. sinensis polyphenols due to their anti-proteolytic and antioxidant properties showed improved bond strength compared to proanthocyanidin, a cross-linking agent, followed by conventional bonding protocol.