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Characterization and evaluation of antimicrobial and probiotic properties of lactic acid bacteria for controlling zoonotic pathogens in poultry
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Published in: | International journal of infectious diseases 2020-12, Vol.101, p.539-539 |
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Language: | English |
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container_start_page | 539 |
container_title | International journal of infectious diseases |
container_volume | 101 |
creator | Reuben, R. Roy, P. Sarkar, S. Jahid, I. |
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doi_str_mv | 10.1016/j.ijid.2020.09.1399 |
format | article |
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title | Characterization and evaluation of antimicrobial and probiotic properties of lactic acid bacteria for controlling zoonotic pathogens in poultry |
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