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Endosperm cell size reduction caused by osmotic adjustment during nighttime warming in rice
High night temperature (HNT) often reduces yield in field crops. In rice, HNT during the ripening stage diminishes endosperm cell size, resulting in a considerable reduction in final kernel weight; however, little is known about the underlying mechanisms at cell level. In this study, we performed pi...
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Published in: | Scientific reports 2021-02, Vol.11 (1), p.4447-4447, Article 4447 |
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description | High night temperature (HNT) often reduces yield in field crops. In rice, HNT during the ripening stage diminishes endosperm cell size, resulting in a considerable reduction in final kernel weight; however, little is known about the underlying mechanisms at cell level. In this study, we performed picolitre pressure-probe-electrospray-ionization mass spectrometry to directly determine metabolites in growing inner endosperm cells of intact seeds produced under HNT conditions, combining with
13
C feeding and water status measurements including in situ turgor assay. Microscopic observation in the inner zone suggested that approximately 24.2% of decrease in cell expansion rate occurred under HNT at early ripening stage, leading to a reduction in cell volume. It has been shown that HNT-treated plants were subjected to mild shoot water deficit at night and endosperm cell turgor was sustained by a decline in osmotic potential. Cell metabolomics also suggests that active solute accumulation was caused by a partial inhibition of wall and starch biosynthesis under HNT conditions. Because metabolites were detected in the single cells, it is concluded that a partial arrest of cell expansion observed in the inner endosperms was caused by osmotic adjustment at mild water deficit during HNT conditions. |
doi_str_mv | 10.1038/s41598-021-83870-1 |
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13
C feeding and water status measurements including in situ turgor assay. Microscopic observation in the inner zone suggested that approximately 24.2% of decrease in cell expansion rate occurred under HNT at early ripening stage, leading to a reduction in cell volume. It has been shown that HNT-treated plants were subjected to mild shoot water deficit at night and endosperm cell turgor was sustained by a decline in osmotic potential. Cell metabolomics also suggests that active solute accumulation was caused by a partial inhibition of wall and starch biosynthesis under HNT conditions. Because metabolites were detected in the single cells, it is concluded that a partial arrest of cell expansion observed in the inner endosperms was caused by osmotic adjustment at mild water deficit during HNT conditions.</description><identifier>ISSN: 2045-2322</identifier><identifier>EISSN: 2045-2322</identifier><identifier>DOI: 10.1038/s41598-021-83870-1</identifier><identifier>PMID: 33627723</identifier><language>eng</language><publisher>London: Nature Publishing Group UK</publisher><subject>631/449/2661 ; 631/449/2661/2663 ; 639/638/11 ; Biosynthesis ; Cell Size ; Cell Wall - metabolism ; Cell Wall - physiology ; Cereal crops ; Edible Grain - metabolism ; Edible Grain - physiology ; Endosperm ; Endosperm - metabolism ; Endosperm - physiology ; Hot Temperature ; Humanities and Social Sciences ; Ionization ; Mass spectrometry ; Mass spectroscopy ; Metabolites ; Metabolomics ; Metabolomics - methods ; multidisciplinary ; Oryza - metabolism ; Oryza - physiology ; Osmosis - physiology ; Osmotic potential ; Plant Shoots - metabolism ; Plant Shoots - physiology ; Rice ; Ripening ; Science ; Science (multidisciplinary) ; Seeds - metabolism ; Seeds - physiology ; Starch ; Starch - metabolism ; Turgor ; Water - metabolism ; Water deficit</subject><ispartof>Scientific reports, 2021-02, Vol.11 (1), p.4447-4447, Article 4447</ispartof><rights>The Author(s) 2021</rights><rights>The Author(s) 2021. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c643t-934ad35687eaaa3aeffa3b7902a9c0636a01d3a6edab042c8d4e02ae69002d283</citedby><cites>FETCH-LOGICAL-c643t-934ad35687eaaa3aeffa3b7902a9c0636a01d3a6edab042c8d4e02ae69002d283</cites><orcidid>0000-0003-0526-4091 ; 0000-0002-2103-0853 ; 0000-0001-5288-8054 ; 0000-0002-0564-2550 ; 0000-0003-0169-0173 ; 0000-0002-4336-9049 ; 0000-0003-0510-5744</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.proquest.com/docview/2492786879/fulltextPDF?pq-origsite=primo$$EPDF$$P50$$Gproquest$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/2492786879?pq-origsite=primo$$EHTML$$P50$$Gproquest$$Hfree_for_read</linktohtml><link.rule.ids>230,314,727,780,784,885,25753,27924,27925,37012,37013,44590,53791,53793,75126</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/33627723$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Wada, Hiroshi</creatorcontrib><creatorcontrib>Chang, Fang-Yu</creatorcontrib><creatorcontrib>Hatakeyama, Yuto</creatorcontrib><creatorcontrib>Erra-Balsells, Rosa</creatorcontrib><creatorcontrib>Araki, Takuya</creatorcontrib><creatorcontrib>Nakano, Hiroshi</creatorcontrib><creatorcontrib>Nonami, Hiroshi</creatorcontrib><title>Endosperm cell size reduction caused by osmotic adjustment during nighttime warming in rice</title><title>Scientific reports</title><addtitle>Sci Rep</addtitle><addtitle>Sci Rep</addtitle><description>High night temperature (HNT) often reduces yield in field crops. In rice, HNT during the ripening stage diminishes endosperm cell size, resulting in a considerable reduction in final kernel weight; however, little is known about the underlying mechanisms at cell level. In this study, we performed picolitre pressure-probe-electrospray-ionization mass spectrometry to directly determine metabolites in growing inner endosperm cells of intact seeds produced under HNT conditions, combining with
13
C feeding and water status measurements including in situ turgor assay. Microscopic observation in the inner zone suggested that approximately 24.2% of decrease in cell expansion rate occurred under HNT at early ripening stage, leading to a reduction in cell volume. It has been shown that HNT-treated plants were subjected to mild shoot water deficit at night and endosperm cell turgor was sustained by a decline in osmotic potential. Cell metabolomics also suggests that active solute accumulation was caused by a partial inhibition of wall and starch biosynthesis under HNT conditions. 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In rice, HNT during the ripening stage diminishes endosperm cell size, resulting in a considerable reduction in final kernel weight; however, little is known about the underlying mechanisms at cell level. In this study, we performed picolitre pressure-probe-electrospray-ionization mass spectrometry to directly determine metabolites in growing inner endosperm cells of intact seeds produced under HNT conditions, combining with
13
C feeding and water status measurements including in situ turgor assay. Microscopic observation in the inner zone suggested that approximately 24.2% of decrease in cell expansion rate occurred under HNT at early ripening stage, leading to a reduction in cell volume. It has been shown that HNT-treated plants were subjected to mild shoot water deficit at night and endosperm cell turgor was sustained by a decline in osmotic potential. Cell metabolomics also suggests that active solute accumulation was caused by a partial inhibition of wall and starch biosynthesis under HNT conditions. Because metabolites were detected in the single cells, it is concluded that a partial arrest of cell expansion observed in the inner endosperms was caused by osmotic adjustment at mild water deficit during HNT conditions.</abstract><cop>London</cop><pub>Nature Publishing Group UK</pub><pmid>33627723</pmid><doi>10.1038/s41598-021-83870-1</doi><tpages>1</tpages><orcidid>https://orcid.org/0000-0003-0526-4091</orcidid><orcidid>https://orcid.org/0000-0002-2103-0853</orcidid><orcidid>https://orcid.org/0000-0001-5288-8054</orcidid><orcidid>https://orcid.org/0000-0002-0564-2550</orcidid><orcidid>https://orcid.org/0000-0003-0169-0173</orcidid><orcidid>https://orcid.org/0000-0002-4336-9049</orcidid><orcidid>https://orcid.org/0000-0003-0510-5744</orcidid><oa>free_for_read</oa></addata></record> |
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subjects | 631/449/2661 631/449/2661/2663 639/638/11 Biosynthesis Cell Size Cell Wall - metabolism Cell Wall - physiology Cereal crops Edible Grain - metabolism Edible Grain - physiology Endosperm Endosperm - metabolism Endosperm - physiology Hot Temperature Humanities and Social Sciences Ionization Mass spectrometry Mass spectroscopy Metabolites Metabolomics Metabolomics - methods multidisciplinary Oryza - metabolism Oryza - physiology Osmosis - physiology Osmotic potential Plant Shoots - metabolism Plant Shoots - physiology Rice Ripening Science Science (multidisciplinary) Seeds - metabolism Seeds - physiology Starch Starch - metabolism Turgor Water - metabolism Water deficit |
title | Endosperm cell size reduction caused by osmotic adjustment during nighttime warming in rice |
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