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GPETAFLR: A new anti-inflammatory peptide from Lupinus angustifolius L. protein hydrolysate
•A potential anti-inflammatory peptide was purified from lupine protein hydrolysate.•The sequence was Gly-Pro-Glu-Thr-Ala-Phe-Leu-Arg.•This octapeptide may help to prevent diseases related to chronic inflammation. An anti-inflammatory peptide was identified in lupine protein hydrolysate (LPH) obtain...
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Published in: | Journal of functional foods 2015-10, Vol.18, p.358-367 |
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Main Authors: | , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | •A potential anti-inflammatory peptide was purified from lupine protein hydrolysate.•The sequence was Gly-Pro-Glu-Thr-Ala-Phe-Leu-Arg.•This octapeptide may help to prevent diseases related to chronic inflammation.
An anti-inflammatory peptide was identified in lupine protein hydrolysate (LPH) obtained by enzymatic hydrolysis of lupine protein isolate (LPI) with Alcalase. LPH was separated in two fractions by ultrafiltration, and anti-inflammatory activity was evaluated by analysis of the expression of different cytokines in THP-1-derived macrophages by quantitative PCR (qPCR). Fraction |
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ISSN: | 1756-4646 2214-9414 |
DOI: | 10.1016/j.jff.2015.07.016 |