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Biomonitoring of Enniatin B1 and Its Phase I Metabolites in Human Urine: First Large-Scale Study
Enniatins (Enns) are mycotoxins produced by spp. which are a fungus widely spread throughout cereals and cereal-based products. Among all the identified enniatins, Enn B1 stands as one of the most prevalent analogues in cereals in Europe. Hence, the aim of this study was to evaluate for the first ti...
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Published in: | Toxins 2020-06, Vol.12 (6), p.415 |
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description | Enniatins (Enns) are mycotoxins produced by
spp. which are a fungus widely spread throughout cereals and cereal-based products. Among all the identified enniatins, Enn B1 stands as one of the most prevalent analogues in cereals in Europe. Hence, the aim of this study was to evaluate for the first time the presence of Enn B1 and its phase I metabolites in 300 human urine samples using an ultrahigh-performance liquid chromatography high resolution mass spectrometry (UHPLC-Q-Orbitrap HRMS) methodology. Enn B1 was detected in 94.3% of samples ranging from 0.007 to 0.429 ng/mL (mean value: 0.065 ng/mL). In accordance with previous in vitro and in vivo analysis, hydroxylated metabolites (78.0% samples) and carbonylated metabolites (66.0% samples) were tentatively identified as the major products. Results from this biomonitoring study point to a frequent intake of Enn B1 in the studied population, suggesting that in-depth toxicological studies are needed in order to understand the potential effects in humans. |
doi_str_mv | 10.3390/toxins12060415 |
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spp. which are a fungus widely spread throughout cereals and cereal-based products. Among all the identified enniatins, Enn B1 stands as one of the most prevalent analogues in cereals in Europe. Hence, the aim of this study was to evaluate for the first time the presence of Enn B1 and its phase I metabolites in 300 human urine samples using an ultrahigh-performance liquid chromatography high resolution mass spectrometry (UHPLC-Q-Orbitrap HRMS) methodology. Enn B1 was detected in 94.3% of samples ranging from 0.007 to 0.429 ng/mL (mean value: 0.065 ng/mL). In accordance with previous in vitro and in vivo analysis, hydroxylated metabolites (78.0% samples) and carbonylated metabolites (66.0% samples) were tentatively identified as the major products. Results from this biomonitoring study point to a frequent intake of Enn B1 in the studied population, suggesting that in-depth toxicological studies are needed in order to understand the potential effects in humans.</description><subject>Adult</subject><subject>Bioavailability</subject><subject>Biological Monitoring</subject><subject>Biomarkers - urine</subject><subject>Biomonitoring</subject><subject>Carbonyls</subject><subject>Cereals</subject><subject>Chromatography</subject><subject>Chromatography, High Pressure Liquid</subject><subject>Depsipeptides - urine</subject><subject>Enniatin B1</subject><subject>Enniatins</subject><subject>Female</subject><subject>Food</subject><subject>Fungi</subject><subject>high resolution mass spectrometry (HRMS)</subject><subject>Human wastes</subject><subject>Humans</subject><subject>in vivo</subject><subject>Limit of Detection</subject><subject>Liquid chromatography</subject><subject>Male</subject><subject>Mass spectrometry</subject><subject>Mass spectroscopy</subject><subject>Metabolic Detoxication, Phase I</subject><subject>Metabolism</subject><subject>Metabolites</subject><subject>metabolomics</subject><subject>Middle Aged</subject><subject>Mycotoxins</subject><subject>Population studies</subject><subject>Rice</subject><subject>Scientific imaging</subject><subject>Spectrometry, Mass, Electrospray Ionization</subject><subject>Tandem Mass Spectrometry</subject><subject>Toxicity testing</subject><subject>Urinalysis</subject><subject>Urine</subject><issn>2072-6651</issn><issn>2072-6651</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2020</creationdate><recordtype>article</recordtype><sourceid>PIMPY</sourceid><sourceid>DOA</sourceid><recordid>eNpVkc1PXCEUxUnTRo1167Ih6fpZvuF10aQaPyYZ0ybWNYUHjEzegAVeU_97nx01zt1wcznndyEHgGOMTijt0ZeW_8VUMUECMczfgQOCJOmE4Pj9m34fHNW6RnNRinss98A-JVzNFnwAfp_GvMkptlxiWsEc4HlK0bSY4CmGJjm4aBX-vDPVwwW89s3YPMbmK5wVV9PGJHg7O_1XeBFLbXBpysp3N4MZPbxpk3v4CD4EM1Z_9HwegtuL819nV93yx-Xi7PuyG5hircPOKEuDIkYES4V0SDjElSAeEesG6z0aqGXGSm9dz3tJJe0HymkvlJAo0EOw2HJdNmt9X-LGlAedTdT_B7mstCktDqPXEjOPg-XKC8WCtH2gOBDkhsCUDMLNrG9b1v1kN94NPrVixh3o7k2Kd3qV_2pJOWOUzIDPz4CS_0y-Nr3OU0nz_zVhWEqmMH9SnWxVQ8m1Fh9eN2CknwLWuwHPhk9v3_Uqf4mTPgL0ZqHi</recordid><startdate>20200622</startdate><enddate>20200622</enddate><creator>Rodríguez-Carrasco, Yelko</creator><creator>Narváez, Alfonso</creator><creator>Izzo, Luana</creator><creator>Gaspari, Anna</creator><creator>Graziani, Giulia</creator><creator>Ritieni, Alberto</creator><general>MDPI AG</general><general>MDPI</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7T7</scope><scope>7U7</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>LK8</scope><scope>M0S</scope><scope>M1P</scope><scope>M7P</scope><scope>P64</scope><scope>PATMY</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PYCSY</scope><scope>5PM</scope><scope>DOA</scope><orcidid>https://orcid.org/0000-0001-7155-8624</orcidid><orcidid>https://orcid.org/0000-0003-3070-5389</orcidid><orcidid>https://orcid.org/0000-0002-6421-218X</orcidid><orcidid>https://orcid.org/0000-0003-0314-8839</orcidid><orcidid>https://orcid.org/0000-0002-8365-9032</orcidid></search><sort><creationdate>20200622</creationdate><title>Biomonitoring of Enniatin B1 and Its Phase I Metabolites in Human Urine: First Large-Scale Study</title><author>Rodríguez-Carrasco, Yelko ; Narváez, Alfonso ; Izzo, Luana ; Gaspari, Anna ; Graziani, Giulia ; Ritieni, Alberto</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c484t-1da8b3f82a6fb367d06d05862e02bdcbee0c3b4ab7ebd95973739c353968670f3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2020</creationdate><topic>Adult</topic><topic>Bioavailability</topic><topic>Biological Monitoring</topic><topic>Biomarkers - 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spp. which are a fungus widely spread throughout cereals and cereal-based products. Among all the identified enniatins, Enn B1 stands as one of the most prevalent analogues in cereals in Europe. Hence, the aim of this study was to evaluate for the first time the presence of Enn B1 and its phase I metabolites in 300 human urine samples using an ultrahigh-performance liquid chromatography high resolution mass spectrometry (UHPLC-Q-Orbitrap HRMS) methodology. Enn B1 was detected in 94.3% of samples ranging from 0.007 to 0.429 ng/mL (mean value: 0.065 ng/mL). In accordance with previous in vitro and in vivo analysis, hydroxylated metabolites (78.0% samples) and carbonylated metabolites (66.0% samples) were tentatively identified as the major products. Results from this biomonitoring study point to a frequent intake of Enn B1 in the studied population, suggesting that in-depth toxicological studies are needed in order to understand the potential effects in humans.</abstract><cop>Switzerland</cop><pub>MDPI AG</pub><pmid>32580411</pmid><doi>10.3390/toxins12060415</doi><orcidid>https://orcid.org/0000-0001-7155-8624</orcidid><orcidid>https://orcid.org/0000-0003-3070-5389</orcidid><orcidid>https://orcid.org/0000-0002-6421-218X</orcidid><orcidid>https://orcid.org/0000-0003-0314-8839</orcidid><orcidid>https://orcid.org/0000-0002-8365-9032</orcidid><oa>free_for_read</oa></addata></record> |
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subjects | Adult Bioavailability Biological Monitoring Biomarkers - urine Biomonitoring Carbonyls Cereals Chromatography Chromatography, High Pressure Liquid Depsipeptides - urine Enniatin B1 Enniatins Female Food Fungi high resolution mass spectrometry (HRMS) Human wastes Humans in vivo Limit of Detection Liquid chromatography Male Mass spectrometry Mass spectroscopy Metabolic Detoxication, Phase I Metabolism Metabolites metabolomics Middle Aged Mycotoxins Population studies Rice Scientific imaging Spectrometry, Mass, Electrospray Ionization Tandem Mass Spectrometry Toxicity testing Urinalysis Urine |
title | Biomonitoring of Enniatin B1 and Its Phase I Metabolites in Human Urine: First Large-Scale Study |
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