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Hydrolysed fish protein powder is better at the growth performance, hepatopancreas and intestinal development of Pacific white shrimp (Litopenaeus vannamei)
The effect of hydrolysed fish protein powder (HFP) on the growth, aspartate transaminase (AST) and alanine transaminase (ALT) content in the serum, malondialdehyde (MDA) and superoxide dismutase (SOD) content in the hepatopancreas, total protease, trypsin, and chymotrypsin in the intestine of Pacifi...
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Published in: | Aquaculture reports 2022-04, Vol.23, p.101025, Article 101025 |
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description | The effect of hydrolysed fish protein powder (HFP) on the growth, aspartate transaminase (AST) and alanine transaminase (ALT) content in the serum, malondialdehyde (MDA) and superoxide dismutase (SOD) content in the hepatopancreas, total protease, trypsin, and chymotrypsin in the intestine of Pacific white shrimp (Litopenaeus vannamei) was assessed after an 8-week experiment. Pacific white shrimps were fed six isonitrogenous (39%) and isolipidic (8%) diets with 0% (CT), 1% (T1), 2% (T2), 2.5% (T3), 3% (T4) and 4% (T5) HFP. A positive effect on weight gain rate, survival rate and feed conversion ratio was observed in shrimp fed HFP diets. In the serum, AST and ALT levels were significantly high in the T1 group compared to the other groups (P < 0.05). Total protease, trypsin and chymotrypsin were significantly high in the T4 group than in the CT group (P < 0.05). The insulin-like growth factor-I mRNA expression level in the intestine, hepatopancreas and muscle were significantly high in shrimp fed HFP diet compared to the CT group (P < 0.05). Muribaculaceae, Lactobacillus, and Lachnospiraceae were the most abundant bacteria at the genus level in the intestine. Results from this study suggest HFP has a positive effect on the growth and intestinal development of Pacific white shrimp.
•Hydrolysed fish protein powder can improve the growth of Litopenaeus vannamei.•Hydrolysed fish protein powder can increase the abundance of the beneficial bacteria in the intestine.•Hydrolysed fish protein powder can improve the development of hepatopancreas in Litopenaeus vannamei. |
doi_str_mv | 10.1016/j.aqrep.2022.101025 |
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•Hydrolysed fish protein powder can improve the growth of Litopenaeus vannamei.•Hydrolysed fish protein powder can increase the abundance of the beneficial bacteria in the intestine.•Hydrolysed fish protein powder can improve the development of hepatopancreas in Litopenaeus vannamei.</description><identifier>ISSN: 2352-5134</identifier><identifier>EISSN: 2352-5134</identifier><identifier>DOI: 10.1016/j.aqrep.2022.101025</identifier><language>eng</language><publisher>Elsevier B.V</publisher><subject>Fish meal ; Growth ; Hydrolysed fish protein ; Litopenaeus vannamei ; Palatable ; Tissues development</subject><ispartof>Aquaculture reports, 2022-04, Vol.23, p.101025, Article 101025</ispartof><rights>2022 The Authors</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c414t-69c0773942589f1cfd4bee5ee706ca84a033ddcab1fb5da290621b0bdf6277fe3</citedby><cites>FETCH-LOGICAL-c414t-69c0773942589f1cfd4bee5ee706ca84a033ddcab1fb5da290621b0bdf6277fe3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.sciencedirect.com/science/article/pii/S2352513422000217$$EHTML$$P50$$Gelsevier$$Hfree_for_read</linktohtml><link.rule.ids>314,780,784,3549,27924,27925,45780</link.rule.ids></links><search><creatorcontrib>Hlordzi, Vivian</creatorcontrib><creatorcontrib>Wang, Junqing</creatorcontrib><creatorcontrib>Kuebutornye, Felix K.A.</creatorcontrib><creatorcontrib>Yang, Xuanyi</creatorcontrib><creatorcontrib>Tan, Beiping</creatorcontrib><creatorcontrib>Li, Tianbi</creatorcontrib><creatorcontrib>Cui, Zhiying</creatorcontrib><creatorcontrib>Lv, Shaoying</creatorcontrib><creatorcontrib>Lao, Taicai</creatorcontrib><creatorcontrib>Chi, Shuyan</creatorcontrib><title>Hydrolysed fish protein powder is better at the growth performance, hepatopancreas and intestinal development of Pacific white shrimp (Litopenaeus vannamei)</title><title>Aquaculture reports</title><description>The effect of hydrolysed fish protein powder (HFP) on the growth, aspartate transaminase (AST) and alanine transaminase (ALT) content in the serum, malondialdehyde (MDA) and superoxide dismutase (SOD) content in the hepatopancreas, total protease, trypsin, and chymotrypsin in the intestine of Pacific white shrimp (Litopenaeus vannamei) was assessed after an 8-week experiment. Pacific white shrimps were fed six isonitrogenous (39%) and isolipidic (8%) diets with 0% (CT), 1% (T1), 2% (T2), 2.5% (T3), 3% (T4) and 4% (T5) HFP. A positive effect on weight gain rate, survival rate and feed conversion ratio was observed in shrimp fed HFP diets. In the serum, AST and ALT levels were significantly high in the T1 group compared to the other groups (P < 0.05). Total protease, trypsin and chymotrypsin were significantly high in the T4 group than in the CT group (P < 0.05). The insulin-like growth factor-I mRNA expression level in the intestine, hepatopancreas and muscle were significantly high in shrimp fed HFP diet compared to the CT group (P < 0.05). Muribaculaceae, Lactobacillus, and Lachnospiraceae were the most abundant bacteria at the genus level in the intestine. Results from this study suggest HFP has a positive effect on the growth and intestinal development of Pacific white shrimp.
•Hydrolysed fish protein powder can improve the growth of Litopenaeus vannamei.•Hydrolysed fish protein powder can increase the abundance of the beneficial bacteria in the intestine.•Hydrolysed fish protein powder can improve the development of hepatopancreas in Litopenaeus vannamei.</description><subject>Fish meal</subject><subject>Growth</subject><subject>Hydrolysed fish protein</subject><subject>Litopenaeus vannamei</subject><subject>Palatable</subject><subject>Tissues development</subject><issn>2352-5134</issn><issn>2352-5134</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2022</creationdate><recordtype>article</recordtype><sourceid>DOA</sourceid><recordid>eNp9kU1vEzEQhleoSFSlv4CLjyA1wV-73hw4VFVLKkWCA5ytWXvcdbSxF9tNlP_Cj8VpUMWJ03xo3kcz8zbNB0aXjLLu83YJvxLOS045P3Uob980l1y0fNEyIS_-yd811zlvKaVMiZ5xedn8Xh9titMxoyXO55HMKRb0gczxYDERn8mApdQMCikjkqcUD6WOYXIx7SAYvCEjzlDiXIuEkAkES3womIsPMBGLe5zivMNQSHTkOxjvvCGH0RckeUx-N5OPG18BGACfM9lDCLBD_-l989bBlPH6b7xqfj7c_7hbLzbfvj7e3W4WRjJZFt3KUKXESvK2XzlmnJUDYouoaGegl0CFsNbAwNzQWuAr2nE20MG6jivlUFw1j2eujbDVc90I0lFH8PqlEdOThlS8mVAr2XNKxSA6amRLHSjVS24MgLPKibayxJllUsw5oXvlMapPfumtfvFLn_zSZ7-q6stZhfXMvceks_FYn2t9QlPqHv6_-j_9wKNH</recordid><startdate>202204</startdate><enddate>202204</enddate><creator>Hlordzi, Vivian</creator><creator>Wang, Junqing</creator><creator>Kuebutornye, Felix K.A.</creator><creator>Yang, Xuanyi</creator><creator>Tan, Beiping</creator><creator>Li, Tianbi</creator><creator>Cui, Zhiying</creator><creator>Lv, Shaoying</creator><creator>Lao, Taicai</creator><creator>Chi, Shuyan</creator><general>Elsevier B.V</general><general>Elsevier</general><scope>6I.</scope><scope>AAFTH</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>DOA</scope></search><sort><creationdate>202204</creationdate><title>Hydrolysed fish protein powder is better at the growth performance, hepatopancreas and intestinal development of Pacific white shrimp (Litopenaeus vannamei)</title><author>Hlordzi, Vivian ; Wang, Junqing ; Kuebutornye, Felix K.A. ; Yang, Xuanyi ; Tan, Beiping ; Li, Tianbi ; Cui, Zhiying ; Lv, Shaoying ; Lao, Taicai ; Chi, Shuyan</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c414t-69c0773942589f1cfd4bee5ee706ca84a033ddcab1fb5da290621b0bdf6277fe3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2022</creationdate><topic>Fish meal</topic><topic>Growth</topic><topic>Hydrolysed fish protein</topic><topic>Litopenaeus vannamei</topic><topic>Palatable</topic><topic>Tissues development</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Hlordzi, Vivian</creatorcontrib><creatorcontrib>Wang, Junqing</creatorcontrib><creatorcontrib>Kuebutornye, Felix K.A.</creatorcontrib><creatorcontrib>Yang, Xuanyi</creatorcontrib><creatorcontrib>Tan, Beiping</creatorcontrib><creatorcontrib>Li, Tianbi</creatorcontrib><creatorcontrib>Cui, Zhiying</creatorcontrib><creatorcontrib>Lv, Shaoying</creatorcontrib><creatorcontrib>Lao, Taicai</creatorcontrib><creatorcontrib>Chi, Shuyan</creatorcontrib><collection>ScienceDirect Open Access Titles</collection><collection>Elsevier:ScienceDirect:Open Access</collection><collection>CrossRef</collection><collection>DOAJ Directory of Open Access Journals</collection><jtitle>Aquaculture reports</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Hlordzi, Vivian</au><au>Wang, Junqing</au><au>Kuebutornye, Felix K.A.</au><au>Yang, Xuanyi</au><au>Tan, Beiping</au><au>Li, Tianbi</au><au>Cui, Zhiying</au><au>Lv, Shaoying</au><au>Lao, Taicai</au><au>Chi, Shuyan</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Hydrolysed fish protein powder is better at the growth performance, hepatopancreas and intestinal development of Pacific white shrimp (Litopenaeus vannamei)</atitle><jtitle>Aquaculture reports</jtitle><date>2022-04</date><risdate>2022</risdate><volume>23</volume><spage>101025</spage><pages>101025-</pages><artnum>101025</artnum><issn>2352-5134</issn><eissn>2352-5134</eissn><abstract>The effect of hydrolysed fish protein powder (HFP) on the growth, aspartate transaminase (AST) and alanine transaminase (ALT) content in the serum, malondialdehyde (MDA) and superoxide dismutase (SOD) content in the hepatopancreas, total protease, trypsin, and chymotrypsin in the intestine of Pacific white shrimp (Litopenaeus vannamei) was assessed after an 8-week experiment. Pacific white shrimps were fed six isonitrogenous (39%) and isolipidic (8%) diets with 0% (CT), 1% (T1), 2% (T2), 2.5% (T3), 3% (T4) and 4% (T5) HFP. A positive effect on weight gain rate, survival rate and feed conversion ratio was observed in shrimp fed HFP diets. In the serum, AST and ALT levels were significantly high in the T1 group compared to the other groups (P < 0.05). Total protease, trypsin and chymotrypsin were significantly high in the T4 group than in the CT group (P < 0.05). The insulin-like growth factor-I mRNA expression level in the intestine, hepatopancreas and muscle were significantly high in shrimp fed HFP diet compared to the CT group (P < 0.05). Muribaculaceae, Lactobacillus, and Lachnospiraceae were the most abundant bacteria at the genus level in the intestine. Results from this study suggest HFP has a positive effect on the growth and intestinal development of Pacific white shrimp.
•Hydrolysed fish protein powder can improve the growth of Litopenaeus vannamei.•Hydrolysed fish protein powder can increase the abundance of the beneficial bacteria in the intestine.•Hydrolysed fish protein powder can improve the development of hepatopancreas in Litopenaeus vannamei.</abstract><pub>Elsevier B.V</pub><doi>10.1016/j.aqrep.2022.101025</doi><oa>free_for_read</oa></addata></record> |
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subjects | Fish meal Growth Hydrolysed fish protein Litopenaeus vannamei Palatable Tissues development |
title | Hydrolysed fish protein powder is better at the growth performance, hepatopancreas and intestinal development of Pacific white shrimp (Litopenaeus vannamei) |
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