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Design of Machine Learning Solutions to Post-Harvest Classification of Vegetal Species
This paper presents a machine learning approach to automatically classifying post-harvest vegetal species. Color images of vegetal species were applied to convolutional neural networks (CNNs) and support vector machine (SVM) classifiers. We focused on okra as the target vegetal species and classifie...
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Published in: | AgriEngineering 2023-06, Vol.5 (2), p.1005-1019 |
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description | This paper presents a machine learning approach to automatically classifying post-harvest vegetal species. Color images of vegetal species were applied to convolutional neural networks (CNNs) and support vector machine (SVM) classifiers. We focused on okra as the target vegetal species and classified it into two quality types. However, our approach could also be applied to other species. The machine learning solution consists of several components, and each design process and its combinations are essential for classification quality. Therefore, we carefully investigated their effects on classification accuracy. Through our experimental evaluation, we confirmed the following: (1) in color space selection, HLG (hue, lightness, and green) and HSL (hue, saturation, and lightness) are essential for vegetal species; (2) suitable preprocessing techniques are required owing to the complexity of the data and noise load; and (3) the diversity extension of learning image data by mixing different datasets obtained under different conditions is quite effective in reducing the overfitting possibility. The results of this study will assist AI practitioners in the design and development of post-harvest classifications based on machine learning. |
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Color images of vegetal species were applied to convolutional neural networks (CNNs) and support vector machine (SVM) classifiers. We focused on okra as the target vegetal species and classified it into two quality types. However, our approach could also be applied to other species. The machine learning solution consists of several components, and each design process and its combinations are essential for classification quality. Therefore, we carefully investigated their effects on classification accuracy. Through our experimental evaluation, we confirmed the following: (1) in color space selection, HLG (hue, lightness, and green) and HSL (hue, saturation, and lightness) are essential for vegetal species; (2) suitable preprocessing techniques are required owing to the complexity of the data and noise load; and (3) the diversity extension of learning image data by mixing different datasets obtained under different conditions is quite effective in reducing the overfitting possibility. The results of this study will assist AI practitioners in the design and development of post-harvest classifications based on machine learning.</description><identifier>ISSN: 2624-7402</identifier><identifier>EISSN: 2624-7402</identifier><identifier>DOI: 10.3390/agriengineering5020063</identifier><language>eng</language><publisher>Basel: MDPI AG</publisher><subject>Accuracy ; Agriculture ; Algorithms ; Artificial neural networks ; Classification ; Color imagery ; color space ; convolutional neural network (CNN) ; Crop diseases ; Datasets ; Design ; Farmers ; Harvest ; Image processing ; Learning algorithms ; Machine learning ; Neural networks ; Okra ; Plant diseases ; Saturation (color) ; Species ; support vector machine (SVM) ; Support vector machines ; vegetal classification</subject><ispartof>AgriEngineering, 2023-06, Vol.5 (2), p.1005-1019</ispartof><rights>2023 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). 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Color images of vegetal species were applied to convolutional neural networks (CNNs) and support vector machine (SVM) classifiers. We focused on okra as the target vegetal species and classified it into two quality types. However, our approach could also be applied to other species. The machine learning solution consists of several components, and each design process and its combinations are essential for classification quality. Therefore, we carefully investigated their effects on classification accuracy. Through our experimental evaluation, we confirmed the following: (1) in color space selection, HLG (hue, lightness, and green) and HSL (hue, saturation, and lightness) are essential for vegetal species; (2) suitable preprocessing techniques are required owing to the complexity of the data and noise load; and (3) the diversity extension of learning image data by mixing different datasets obtained under different conditions is quite effective in reducing the overfitting possibility. 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subjects | Accuracy Agriculture Algorithms Artificial neural networks Classification Color imagery color space convolutional neural network (CNN) Crop diseases Datasets Design Farmers Harvest Image processing Learning algorithms Machine learning Neural networks Okra Plant diseases Saturation (color) Species support vector machine (SVM) Support vector machines vegetal classification |
title | Design of Machine Learning Solutions to Post-Harvest Classification of Vegetal Species |
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