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Effects of Residue Retention and Removal Following Thinning on Soil Bacterial Community Composition and Diversity in a Larix olgensis Plantation, Northeast China
Thinning is an important management practice for reducing plant competition and improving wood production in forests. The residues from thinning can contain large amounts of carbon (C) and nitrogen (N), and the management methods applied directly after thinning can affect the input of nutrients to s...
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Published in: | Forests 2021-05, Vol.12 (5), p.559 |
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description | Thinning is an important management practice for reducing plant competition and improving wood production in forests. The residues from thinning can contain large amounts of carbon (C) and nitrogen (N), and the management methods applied directly after thinning can affect the input of nutrients to soil, change the availability of substrates to soil bacterial communities, and thus affect soil bacterial community structure. Our objective was to determine the effects of different thinning residue treatments on soil bacterial community structure and diversity. Illumina high-throughput sequencing technology was used to sequence the bacterial 16SrRNA V3–V4 variable region of the soil (0–10 cm) of a Larix olgensis plantation to compare the composition and diversity of soil bacterial communities following removal of thinning residues (tree stems plus tree crowns) (RM) and retention of thinning residues (crowns retained with stem removal) (RT) treatments. Total soil carbon (TC) and nitrogen (TN) content in the residue retention treatment were significantly greater than in residue removal treatments (p < 0.05). The relative abundance of the dominant soil bacteria phyla were, in descending order: Proteobacteria, Verrucomicrobia, Acidobacteria, Chloroflexi, Actinobacteria, Nitrospirae, Planctomycetes, Gemmatimonadetes, and Bacteroidetes, with a total relative abundance of more than 80%. Acidobacteria were enriched in the RM treatment, while Proteobateria, Actinobacteria and Bacteroidetes were greater in the RT treatment. Rhizobiales and Rhodospirillales (belonging to the α-Proteobacteria) were enriched in the RM treatment. Soil bacteria α diversity was not significantly different among different treatments. Spearman correlation analysis showed that the α diversity index was significantly negatively correlated with TC and TN. Lefse analysis revealed that 42 significant soil bacteria from phylum to genus were found in the two different thinning residue treatments. Redundancy analysis showed that soil TC and TN were the major drivers of variation in soil bacterial community structure. Overall, thinning residue retention increased the availability of resources to the soil bacterial community, thus changing bacterial community structure. This research provides a theoretical basis for the regulation of plantation forest soil fertility and quality. |
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The residues from thinning can contain large amounts of carbon (C) and nitrogen (N), and the management methods applied directly after thinning can affect the input of nutrients to soil, change the availability of substrates to soil bacterial communities, and thus affect soil bacterial community structure. Our objective was to determine the effects of different thinning residue treatments on soil bacterial community structure and diversity. Illumina high-throughput sequencing technology was used to sequence the bacterial 16SrRNA V3–V4 variable region of the soil (0–10 cm) of a Larix olgensis plantation to compare the composition and diversity of soil bacterial communities following removal of thinning residues (tree stems plus tree crowns) (RM) and retention of thinning residues (crowns retained with stem removal) (RT) treatments. Total soil carbon (TC) and nitrogen (TN) content in the residue retention treatment were significantly greater than in residue removal treatments (p < 0.05). The relative abundance of the dominant soil bacteria phyla were, in descending order: Proteobacteria, Verrucomicrobia, Acidobacteria, Chloroflexi, Actinobacteria, Nitrospirae, Planctomycetes, Gemmatimonadetes, and Bacteroidetes, with a total relative abundance of more than 80%. Acidobacteria were enriched in the RM treatment, while Proteobateria, Actinobacteria and Bacteroidetes were greater in the RT treatment. Rhizobiales and Rhodospirillales (belonging to the α-Proteobacteria) were enriched in the RM treatment. Soil bacteria α diversity was not significantly different among different treatments. Spearman correlation analysis showed that the α diversity index was significantly negatively correlated with TC and TN. Lefse analysis revealed that 42 significant soil bacteria from phylum to genus were found in the two different thinning residue treatments. Redundancy analysis showed that soil TC and TN were the major drivers of variation in soil bacterial community structure. Overall, thinning residue retention increased the availability of resources to the soil bacterial community, thus changing bacterial community structure. This research provides a theoretical basis for the regulation of plantation forest soil fertility and quality.</description><identifier>ISSN: 1999-4907</identifier><identifier>EISSN: 1999-4907</identifier><identifier>DOI: 10.3390/f12050559</identifier><language>eng</language><publisher>Basel: MDPI AG</publisher><subject>16S rRNA ; Abundance ; Acidobacteria ; Actinobacteria ; Availability ; Bacteria ; bacterial composition ; Bacteroidetes ; Carbon ; Community composition ; Community structure ; Composition ; Correlation analysis ; Decomposition ; Forest soils ; high-throughput sequencing ; Laboratories ; Larix olgensis ; Larix olgensis plantation ; Management methods ; Microorganisms ; Next-generation sequencing ; Nitrogen ; Nutrient availability ; Nutrient removal ; Nutrients ; Plant diversity ; Plantations ; Proteobacteria ; Redundancy ; Relative abundance ; Residues ; Retention ; Soil analysis ; Soil bacteria ; Soil fertility ; Soil microorganisms ; Soil structure ; Soil treatment ; Stems ; Substrates ; Thinning ; thinning residue management ; Trees ; Variable region ; Water conservation</subject><ispartof>Forests, 2021-05, Vol.12 (5), p.559</ispartof><rights>2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c358t-65f3c98f353de8d966280b9a82d3449d44920217e9889a20e03df67d592f205e3</citedby><cites>FETCH-LOGICAL-c358t-65f3c98f353de8d966280b9a82d3449d44920217e9889a20e03df67d592f205e3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.proquest.com/docview/2532341619/fulltextPDF?pq-origsite=primo$$EPDF$$P50$$Gproquest$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/2532341619?pq-origsite=primo$$EHTML$$P50$$Gproquest$$Hfree_for_read</linktohtml><link.rule.ids>314,780,784,25753,27924,27925,37012,44590,75126</link.rule.ids></links><search><creatorcontrib>Dong, Xue</creatorcontrib><creatorcontrib>Du, Xin</creatorcontrib><creatorcontrib>Sun, Zhihu</creatorcontrib><creatorcontrib>Chen, Xiangwei</creatorcontrib><title>Effects of Residue Retention and Removal Following Thinning on Soil Bacterial Community Composition and Diversity in a Larix olgensis Plantation, Northeast China</title><title>Forests</title><description>Thinning is an important management practice for reducing plant competition and improving wood production in forests. The residues from thinning can contain large amounts of carbon (C) and nitrogen (N), and the management methods applied directly after thinning can affect the input of nutrients to soil, change the availability of substrates to soil bacterial communities, and thus affect soil bacterial community structure. Our objective was to determine the effects of different thinning residue treatments on soil bacterial community structure and diversity. Illumina high-throughput sequencing technology was used to sequence the bacterial 16SrRNA V3–V4 variable region of the soil (0–10 cm) of a Larix olgensis plantation to compare the composition and diversity of soil bacterial communities following removal of thinning residues (tree stems plus tree crowns) (RM) and retention of thinning residues (crowns retained with stem removal) (RT) treatments. Total soil carbon (TC) and nitrogen (TN) content in the residue retention treatment were significantly greater than in residue removal treatments (p < 0.05). The relative abundance of the dominant soil bacteria phyla were, in descending order: Proteobacteria, Verrucomicrobia, Acidobacteria, Chloroflexi, Actinobacteria, Nitrospirae, Planctomycetes, Gemmatimonadetes, and Bacteroidetes, with a total relative abundance of more than 80%. Acidobacteria were enriched in the RM treatment, while Proteobateria, Actinobacteria and Bacteroidetes were greater in the RT treatment. Rhizobiales and Rhodospirillales (belonging to the α-Proteobacteria) were enriched in the RM treatment. Soil bacteria α diversity was not significantly different among different treatments. Spearman correlation analysis showed that the α diversity index was significantly negatively correlated with TC and TN. Lefse analysis revealed that 42 significant soil bacteria from phylum to genus were found in the two different thinning residue treatments. Redundancy analysis showed that soil TC and TN were the major drivers of variation in soil bacterial community structure. Overall, thinning residue retention increased the availability of resources to the soil bacterial community, thus changing bacterial community structure. This research provides a theoretical basis for the regulation of plantation forest soil fertility and quality.</description><subject>16S rRNA</subject><subject>Abundance</subject><subject>Acidobacteria</subject><subject>Actinobacteria</subject><subject>Availability</subject><subject>Bacteria</subject><subject>bacterial composition</subject><subject>Bacteroidetes</subject><subject>Carbon</subject><subject>Community composition</subject><subject>Community structure</subject><subject>Composition</subject><subject>Correlation analysis</subject><subject>Decomposition</subject><subject>Forest soils</subject><subject>high-throughput sequencing</subject><subject>Laboratories</subject><subject>Larix olgensis</subject><subject>Larix olgensis plantation</subject><subject>Management methods</subject><subject>Microorganisms</subject><subject>Next-generation sequencing</subject><subject>Nitrogen</subject><subject>Nutrient availability</subject><subject>Nutrient removal</subject><subject>Nutrients</subject><subject>Plant diversity</subject><subject>Plantations</subject><subject>Proteobacteria</subject><subject>Redundancy</subject><subject>Relative abundance</subject><subject>Residues</subject><subject>Retention</subject><subject>Soil analysis</subject><subject>Soil bacteria</subject><subject>Soil fertility</subject><subject>Soil microorganisms</subject><subject>Soil structure</subject><subject>Soil treatment</subject><subject>Stems</subject><subject>Substrates</subject><subject>Thinning</subject><subject>thinning residue management</subject><subject>Trees</subject><subject>Variable region</subject><subject>Water conservation</subject><issn>1999-4907</issn><issn>1999-4907</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2021</creationdate><recordtype>article</recordtype><sourceid>PIMPY</sourceid><sourceid>DOA</sourceid><recordid>eNpNkd9qFDEUxgdRsNRe-AYBrwRX82cyk1zq2mph0VLrdThNTrZZZpM1yVb7OH3TZlxZDITz5eTHd0K-rnvN6HshNP3gGaeSSqmfdSdMa73oNR2f_6dfdmelbGhbclSa9yfd47n3aGshyZNrLMHtsdWKsYYUCUTXTtt0DxO5SNOUfoe4Jjd3IcZZNOJHChP5BLZiDg1apu12H0N9mNUulXC0-RzuMZf5JrQGWUEOf0ia1hhLKORqglhhht-RbynXO4RSybINglfdCw9TwbN_9bT7eXF-s_y6WH3_crn8uFpYIVVdDNILq5UXUjhUTg8DV_RWg-JO9L12bXPK2YhaKQ2cIhXOD6OTmvv2ayhOu8uDr0uwMbsctpAfTIJg_jZSXhvINdgJzWglc6DsyKzvxeBvEVwLgI-aAWWUNq83B69dTr_2WKrZpH2O7fmGS8FFzwamG_X2QNmcSsnoj1MZNXOg5hioeALpZ5Mu</recordid><startdate>20210501</startdate><enddate>20210501</enddate><creator>Dong, Xue</creator><creator>Du, Xin</creator><creator>Sun, Zhihu</creator><creator>Chen, Xiangwei</creator><general>MDPI AG</general><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7SN</scope><scope>7SS</scope><scope>7X2</scope><scope>8FE</scope><scope>8FH</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>BKSAR</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>M0K</scope><scope>PATMY</scope><scope>PCBAR</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>PYCSY</scope><scope>DOA</scope></search><sort><creationdate>20210501</creationdate><title>Effects of Residue Retention and Removal Following Thinning on Soil Bacterial Community Composition and Diversity in a Larix olgensis Plantation, Northeast China</title><author>Dong, Xue ; 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The residues from thinning can contain large amounts of carbon (C) and nitrogen (N), and the management methods applied directly after thinning can affect the input of nutrients to soil, change the availability of substrates to soil bacterial communities, and thus affect soil bacterial community structure. Our objective was to determine the effects of different thinning residue treatments on soil bacterial community structure and diversity. Illumina high-throughput sequencing technology was used to sequence the bacterial 16SrRNA V3–V4 variable region of the soil (0–10 cm) of a Larix olgensis plantation to compare the composition and diversity of soil bacterial communities following removal of thinning residues (tree stems plus tree crowns) (RM) and retention of thinning residues (crowns retained with stem removal) (RT) treatments. Total soil carbon (TC) and nitrogen (TN) content in the residue retention treatment were significantly greater than in residue removal treatments (p < 0.05). The relative abundance of the dominant soil bacteria phyla were, in descending order: Proteobacteria, Verrucomicrobia, Acidobacteria, Chloroflexi, Actinobacteria, Nitrospirae, Planctomycetes, Gemmatimonadetes, and Bacteroidetes, with a total relative abundance of more than 80%. Acidobacteria were enriched in the RM treatment, while Proteobateria, Actinobacteria and Bacteroidetes were greater in the RT treatment. Rhizobiales and Rhodospirillales (belonging to the α-Proteobacteria) were enriched in the RM treatment. Soil bacteria α diversity was not significantly different among different treatments. Spearman correlation analysis showed that the α diversity index was significantly negatively correlated with TC and TN. Lefse analysis revealed that 42 significant soil bacteria from phylum to genus were found in the two different thinning residue treatments. Redundancy analysis showed that soil TC and TN were the major drivers of variation in soil bacterial community structure. Overall, thinning residue retention increased the availability of resources to the soil bacterial community, thus changing bacterial community structure. This research provides a theoretical basis for the regulation of plantation forest soil fertility and quality.</abstract><cop>Basel</cop><pub>MDPI AG</pub><doi>10.3390/f12050559</doi><oa>free_for_read</oa></addata></record> |
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subjects | 16S rRNA Abundance Acidobacteria Actinobacteria Availability Bacteria bacterial composition Bacteroidetes Carbon Community composition Community structure Composition Correlation analysis Decomposition Forest soils high-throughput sequencing Laboratories Larix olgensis Larix olgensis plantation Management methods Microorganisms Next-generation sequencing Nitrogen Nutrient availability Nutrient removal Nutrients Plant diversity Plantations Proteobacteria Redundancy Relative abundance Residues Retention Soil analysis Soil bacteria Soil fertility Soil microorganisms Soil structure Soil treatment Stems Substrates Thinning thinning residue management Trees Variable region Water conservation |
title | Effects of Residue Retention and Removal Following Thinning on Soil Bacterial Community Composition and Diversity in a Larix olgensis Plantation, Northeast China |
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