Least developed countries - comparison

The inter-related causes of food insecurity in these countries are mainly the long lasting civil wars, a limited access to land, environmental degradation, climatic shocks and the rapid population growth resulting from the high birth rates and the return of refugees.

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Bibliographic Details
Published in:Agricultural economics (Praha) 2014-01, Vol.60 (3), p.99-109
Main Authors: JENÍČEK, Vladimír, GRÓFOVÁ, Šárka
Format: Article
Language:English
Subjects:
Agricultural economics
Developed countries
Developing countries
economic situation
Environmental degradation
Food security
foreign direct investments
indicators of health
international trade
LDCs
official development assistance
Population growth
Refugees
remittances
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Description
Summary:The inter-related causes of food insecurity in these countries are mainly the long lasting civil wars, a limited access to land, environmental degradation, climatic shocks and the rapid population growth resulting from the high birth rates and the return of refugees.
ISSN:0139-570X
1805-9295
DOI:10.17221/70/2013-AGRICECON