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Transcriptome profiles of high-lysine adaptation reveal insights into osmotic stress response in Corynebacterium glutamicum
Corynebacterium glutamicum has been widely and effectively used for fermentative production of l -lysine on an industrial scale. However, high-level accumulation of end products inevitably leads to osmotic stress and hinders further increase of l -lysine production. At present, the underlying mechan...
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Published in: | Frontiers in bioengineering and biotechnology 2022-08, Vol.10, p.933325-933325 |
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Main Authors: | , , , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | Corynebacterium glutamicum
has been widely and effectively used for fermentative production of
l
-lysine on an industrial scale. However, high-level accumulation of end products inevitably leads to osmotic stress and hinders further increase of
l
-lysine production. At present, the underlying mechanism by which
C. glutamicum
cells adapt to high-lysine-induced osmotic stress is still unclear. In this study, we conducted a comparative transcriptomic analysis by RNA-seq to determine gene expression profiles under different high-lysine stress conditions. The results indicated that the increased expression of some metabolic pathways such as sulfur metabolism and specific amino acid biosynthesis might offer favorable benefits for high-lysine adaptation. Functional assays of 18 representative differentially expressed genes showed that the enhanced expression of multiple candidate genes, especially
grpE
chaperon, conferred high-lysine stress tolerance in
C. glutamicum
. Moreover, DNA repair component MutT and energy-transducing NADH dehydrogenase Ndh were also found to be important for protecting cells against high-lysine-induced osmotic stress. Taken together, these aforementioned findings provide broader views of transcriptome profiles and promising candidate targets of
C. glutamicum
for the adaptation of high-lysine stress during fermentation. |
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ISSN: | 2296-4185 2296-4185 |
DOI: | 10.3389/fbioe.2022.933325 |