Screening Germplasms and Detecting Quantitative Trait Loci for High Sucrose Content in Soybean

• Published in: Plants (Basel) 2024-10, Vol.13 (19), p.2815
• Main Authors: Kang, Se-Hee, Shin, Seo-Young, Kang, Byeong Hee, Chowdhury, Sreeparna, Lee, Won-Ho, Kim, Woon Ji, Lee, Jeong-Dong, Lee, Sungwoo, Choi, Yu-Mi, Ha, Bo-Keun
• Format: Article
• Language: English
• Subjects: Animal feed; Carbohydrates; Chromosomes; Colorimetry; Environmental aspects; Enzymes; Feeds; Food processing; Food quality; Gene expression; Gene mapping; Gene regulation; Genes; Genetic aspects; Genetic resources; Germplasm; Germplasm resources, Plant; Glucose; Glucose oxidase; Identification and classification; Invertase; Marker-assisted selection; Measurement; Phenotypic variations; Physiological aspects; Plant breeding; Plant growth; Plant-based beverages; Quantitative trait loci; quantitative trait locus; Seeds; Soy products; Soybean; Soybeans; Sucrose
• ISSN: 2223-7747; 2223-7747
• DOI: 10.3390/plants13192815

Sucrose is a desirable component of processed soybean foods and animal feed, and thus, its content is used as an important characteristic for assessing the quality of soybean seeds. However, few studies have focused on the quantitative trait loci (QTLs) associated with sucrose regulation in soybean seeds. This study aims to measure the sucrose content of 1014 soybean accessions and identify genes related to high sucrose levels using QTL analysis. Colorimetric analysis based on the enzymatic reaction of invertase (INV) and glucose oxidase (GOD) was employed to test the germplasms. A total of six high-sucrose genetic resources (IT186230, IT195321, IT263138, IT263276, IT263286, and IT276521) and two low-sucrose genetic resources (IT025668 and IT274054) were identified. Two F populations, IT186230 × IT025668 and Ilmi × IT186230, were then established from these germplasms. QTL analysis identified four QTLs ( , , , and ), explaining 7.3-27.6% of the phenotypic variation in the sugar content. Twenty candidate genes were found at the four QTLs. Notably, , located in the QTL region, exhibited a 17-fold higher gene expression in the high-sucrose germplasm IT186230 compared to the control germplasm Ilmi, confirming its role as a major gene regulating the sucrose content in soybean. These results may assist in marker-assisted selection for breeding programs that aim to develop soybean lines with a higher sucrose content.