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Ecological function of key volatiles in Vitex negundo infested by Aphis gossypii

Herbivore induced plant volatiles (HIPVs) are key components of plant-herbivorous-natural enemies communications. Indeed, plants respond to herbivores feeding by releasing HIPVs to attract natural enemies. The present study analyses the effect of HIPVs of (Lamiaceae), an indigenous plant species in...

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Published in:Frontiers in plant science 2023-01, Vol.13, p.1090559-1090559
Main Authors: Xu, Qingxuan, Wu, Changbing, Xiao, Da, Jin, Zhenyu, Zhang, Changrong, Hatt, Séverin, Guo, Xiaojun, Wang, Su
Format: Article
Language:English
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Summary:Herbivore induced plant volatiles (HIPVs) are key components of plant-herbivorous-natural enemies communications. Indeed, plants respond to herbivores feeding by releasing HIPVs to attract natural enemies. The present study analyses the effect of HIPVs of (Lamiaceae), an indigenous plant species in northern China, on the predatory ladybug species Y-tube olfactometer bioassay showed that adults were significantly attracted by infested by the aphid We analyzed and compared volatile profiles between healthy and infested , screened out the candidate active HIPVs mediated by which could attract , and tested the olfactory behavior of the candidate active compounds on . The gas chromatography-mass spectrometry analysis showed that five volatile compounds were significantly up-regulated after infestation by , and five substances were significantly down-regulated in the terpenoid biosynthesis pathway. The olfactory behavior response showed that has significant preference for sclareol, eucalyptol, nonanal and α-terpineol, indicating that this chemical compounds are the important volatiles released by to attract . This study preliminarily clarified that release HIPVs to attract natural enemies when infected by herbivorous insects. The description of the volatile emission profile enriches the theoretical system of insect-induced volatile-mediated plant defense function of woody plants. Applications in crop protection would lie in designing original strategies to naturally control aphids in orchards.
ISSN:1664-462X
1664-462X
DOI:10.3389/fpls.2022.1090559