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A Mass Spectrometry-Based Study Shows that Volatiles Emitted by Arthrobacter agilis UMCV2 Increase the Content of Brassinosteroids in Medicago truncatula in Response to Iron Deficiency Stress

Iron is an essential plant micronutrient. It is a component of numerous proteins and participates in cell redox reactions; iron deficiency results in a reduction in nutritional quality and crop yields. Volatiles from the rhizobacterium UMCV2 induce iron acquisition mechanisms in plants. However, it...

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Published in:Molecules (Basel, Switzerland) Switzerland), 2019-08, Vol.24 (16), p.3011
Main Authors: Flores-Cortez, Idolina, Winkler, Robert, Ramírez-Ordorica, Arturo, Elizarraraz-Anaya, Ma Isabel Cristina, Carrillo-Rayas, María Teresa, Valencia-Cantero, Eduardo, Macías-Rodríguez, Lourdes
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container_title Molecules (Basel, Switzerland)
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creator Flores-Cortez, Idolina
Winkler, Robert
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Elizarraraz-Anaya, Ma Isabel Cristina
Carrillo-Rayas, María Teresa
Valencia-Cantero, Eduardo
Macías-Rodríguez, Lourdes
description Iron is an essential plant micronutrient. It is a component of numerous proteins and participates in cell redox reactions; iron deficiency results in a reduction in nutritional quality and crop yields. Volatiles from the rhizobacterium UMCV2 induce iron acquisition mechanisms in plants. However, it is not known whether microbial volatiles modulate other metabolic plant stress responses to reduce the negative effect of iron deficiency. Mass spectrometry has great potential to analyze metabolite alterations in plants exposed to biotic and abiotic factors. Direct liquid introduction-electrospray-mass spectrometry was used to study the metabolite profile in due to iron deficiency, and in response to microbial volatiles. The putatively identified compounds belonged to different classes, including pigments, terpenes, flavonoids, and brassinosteroids, which have been associated with defense responses against abiotic stress. Notably, the levels of these compounds increased in the presence of the rhizobacterium. In particular, the analysis of brassinolide by gas chromatography in tandem with mass spectrometry showed that the phytohormone increased ten times in plants grown under iron-deficient growth conditions and exposed to microbial volatiles. In this mass spectrometry-based study, we provide new evidence on the role of UMCV2 in the modulation of certain compounds involved in stress tolerance in .
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It is a component of numerous proteins and participates in cell redox reactions; iron deficiency results in a reduction in nutritional quality and crop yields. Volatiles from the rhizobacterium UMCV2 induce iron acquisition mechanisms in plants. However, it is not known whether microbial volatiles modulate other metabolic plant stress responses to reduce the negative effect of iron deficiency. Mass spectrometry has great potential to analyze metabolite alterations in plants exposed to biotic and abiotic factors. Direct liquid introduction-electrospray-mass spectrometry was used to study the metabolite profile in due to iron deficiency, and in response to microbial volatiles. The putatively identified compounds belonged to different classes, including pigments, terpenes, flavonoids, and brassinosteroids, which have been associated with defense responses against abiotic stress. Notably, the levels of these compounds increased in the presence of the rhizobacterium. In particular, the analysis of brassinolide by gas chromatography in tandem with mass spectrometry showed that the phytohormone increased ten times in plants grown under iron-deficient growth conditions and exposed to microbial volatiles. 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In particular, the analysis of brassinolide by gas chromatography in tandem with mass spectrometry showed that the phytohormone increased ten times in plants grown under iron-deficient growth conditions and exposed to microbial volatiles. In this mass spectrometry-based study, we provide new evidence on the role of UMCV2 in the modulation of certain compounds involved in stress tolerance in .</abstract><cop>Switzerland</cop><pub>MDPI AG</pub><pmid>31434211</pmid><doi>10.3390/molecules24163011</doi><orcidid>https://orcid.org/0000-0001-6732-1958</orcidid><orcidid>https://orcid.org/0000-0001-9354-7176</orcidid><oa>free_for_read</oa></addata></record>
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subjects Abiotic factors
Agricultural Inoculants
Alfalfa
Allelochemicals
Arthrobacter
Arthrobacter - metabolism
Brassinolide
Brassinosteroids
Brassinosteroids - analysis
Brassinosteroids - metabolism
Chromatography
Cluster Analysis
Crop yield
DLI-ESI-MS
Fe deficiency
Flavonoids
Gas chromatography
Growth conditions
Homeostasis
Iron
Iron - metabolism
legumes
Mass spectrometry
Mass spectroscopy
Medicago truncatula
Medicago truncatula - drug effects
Medicago truncatula - growth & development
Medicago truncatula - metabolism
Metabolism
Metabolites
microbial volatiles
Microorganisms
Models, Biological
Nutrient deficiency
Pigments
Plant stress
Principal components analysis
Redox reactions
Scientific imaging
Seedlings - drug effects
Seedlings - growth & development
Seedlings - metabolism
Spectrometry, Mass, Electrospray Ionization - methods
Spectroscopy
Stress, Physiological
Volatile compounds
Volatile Organic Compounds - pharmacology
Volatiles
title A Mass Spectrometry-Based Study Shows that Volatiles Emitted by Arthrobacter agilis UMCV2 Increase the Content of Brassinosteroids in Medicago truncatula in Response to Iron Deficiency Stress
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