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Uncovering the hidden bacterial ghost communities of yeast and experimental evidences demonstrates yeast as thriving hub for bacteria
Our major concern was to address “yeast endobacteria” which was based on a few reports in the recent past where bacteria may find yeast as a niche for survival. In this study, we report the microbiota of twenty-nine axenic yeast cultures recovered from different habitats based on their 16S rRNA gene...
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Published in: | Scientific reports 2021-04, Vol.11 (1), p.9394-9394, Article 9394 |
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description | Our major concern was to address “yeast endobacteria” which was based on a few reports in the recent past where bacteria may find yeast as a niche for survival. In this study, we report the microbiota of twenty-nine axenic yeast cultures recovered from different habitats based on their 16S rRNA gene-amplicon metagenomes. Yeasts were identified based on D1/D2 or ITS gene sequences. Bacterial diversity was widespread, varied and rich among all yeasts except for four strains. Taxa belonging to the phylum
Firmicutes
,
Proteobacteria
,
Actinobacteria
and
Bacteroidetes
and the genera;
Streptococcus
,
Propionibacterium
were common to all the yeasts.
Candida tropicalis
was used as a model organism to confirm bacteria through fluorescence in situ hybridization (FISH), isolating and re-introducing the isolated bacteria into the yeast. FISH analysis confirmed the endobacteria of
C. tropicalis
and we have successfully isolated four bacteria only after lysis and disruption of yeast cells. These bacteria were identified as species of
Pseudomonas
,
Chryseobacterium
,
Lysinibacillus
and
Propionibacterium
. Guestimates indicate 95% of bacterial species of
C. tropicalis
are yet-to-be-cultivated. We have successfully reintroduced mCherry tagged
Pseudomonas
into
C. tropicalis
. Also, auto-fluorescent
Prochlorococcus
and
Rhodopseudomonas
could be introduced into
C
.
tropicalis
while mCherry tagged
E. coli
or
Salmonella
could not be introduced. FISH analysis confirmed the presence of both native and infected bacterial cells present in
C. tropicalis
. Our findings unveil the insights into the ghost microbiota associated with yeast, which otherwise are considered to be axenic cultures. Their inherent occurrence, together with co-cultivation experiments under laboratory conditions suggests that yeasts are a thriving hub for bacterial communities. |
doi_str_mv | 10.1038/s41598-021-88658-x |
format | article |
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Firmicutes
,
Proteobacteria
,
Actinobacteria
and
Bacteroidetes
and the genera;
Streptococcus
,
Propionibacterium
were common to all the yeasts.
Candida tropicalis
was used as a model organism to confirm bacteria through fluorescence in situ hybridization (FISH), isolating and re-introducing the isolated bacteria into the yeast. FISH analysis confirmed the endobacteria of
C. tropicalis
and we have successfully isolated four bacteria only after lysis and disruption of yeast cells. These bacteria were identified as species of
Pseudomonas
,
Chryseobacterium
,
Lysinibacillus
and
Propionibacterium
. Guestimates indicate 95% of bacterial species of
C. tropicalis
are yet-to-be-cultivated. We have successfully reintroduced mCherry tagged
Pseudomonas
into
C. tropicalis
. Also, auto-fluorescent
Prochlorococcus
and
Rhodopseudomonas
could be introduced into
C
.
tropicalis
while mCherry tagged
E. coli
or
Salmonella
could not be introduced. FISH analysis confirmed the presence of both native and infected bacterial cells present in
C. tropicalis
. Our findings unveil the insights into the ghost microbiota associated with yeast, which otherwise are considered to be axenic cultures. Their inherent occurrence, together with co-cultivation experiments under laboratory conditions suggests that yeasts are a thriving hub for bacterial communities.</description><identifier>ISSN: 2045-2322</identifier><identifier>EISSN: 2045-2322</identifier><identifier>DOI: 10.1038/s41598-021-88658-x</identifier><identifier>PMID: 33931672</identifier><language>eng</language><publisher>London: Nature Publishing Group UK</publisher><subject>631/326 ; 631/449 ; Bacteria ; E coli ; Fluorescence in situ hybridization ; Germfree ; Humanities and Social Sciences ; Lysis ; Microbiota ; multidisciplinary ; Propionibacterium ; Pseudomonas ; rRNA 16S ; Science ; Science (multidisciplinary) ; Tagging ; Yeast ; Yeasts</subject><ispartof>Scientific reports, 2021-04, Vol.11 (1), p.9394-9394, Article 9394</ispartof><rights>The Author(s) 2021</rights><rights>The Author(s) 2021. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c577t-a4b20cf86973f3157fc8ed2087a162874e73924a24ded16d28fc5de69ff6bc543</citedby><cites>FETCH-LOGICAL-c577t-a4b20cf86973f3157fc8ed2087a162874e73924a24ded16d28fc5de69ff6bc543</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.proquest.com/docview/2520052655/fulltextPDF?pq-origsite=primo$$EPDF$$P50$$Gproquest$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/2520052655?pq-origsite=primo$$EHTML$$P50$$Gproquest$$Hfree_for_read</linktohtml><link.rule.ids>230,314,727,780,784,885,25753,27924,27925,37012,37013,44590,53791,53793,75126</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/33931672$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Indu, B.</creatorcontrib><creatorcontrib>Keertana, Tallapragada</creatorcontrib><creatorcontrib>Ipsita, Sahu</creatorcontrib><creatorcontrib>Jagadeeshwari, Uppada</creatorcontrib><creatorcontrib>Sasikala, Chintalapati</creatorcontrib><creatorcontrib>Ramana, Chintalapati Venkata</creatorcontrib><title>Uncovering the hidden bacterial ghost communities of yeast and experimental evidences demonstrates yeast as thriving hub for bacteria</title><title>Scientific reports</title><addtitle>Sci Rep</addtitle><addtitle>Sci Rep</addtitle><description>Our major concern was to address “yeast endobacteria” which was based on a few reports in the recent past where bacteria may find yeast as a niche for survival. In this study, we report the microbiota of twenty-nine axenic yeast cultures recovered from different habitats based on their 16S rRNA gene-amplicon metagenomes. Yeasts were identified based on D1/D2 or ITS gene sequences. Bacterial diversity was widespread, varied and rich among all yeasts except for four strains. Taxa belonging to the phylum
Firmicutes
,
Proteobacteria
,
Actinobacteria
and
Bacteroidetes
and the genera;
Streptococcus
,
Propionibacterium
were common to all the yeasts.
Candida tropicalis
was used as a model organism to confirm bacteria through fluorescence in situ hybridization (FISH), isolating and re-introducing the isolated bacteria into the yeast. FISH analysis confirmed the endobacteria of
C. tropicalis
and we have successfully isolated four bacteria only after lysis and disruption of yeast cells. These bacteria were identified as species of
Pseudomonas
,
Chryseobacterium
,
Lysinibacillus
and
Propionibacterium
. Guestimates indicate 95% of bacterial species of
C. tropicalis
are yet-to-be-cultivated. We have successfully reintroduced mCherry tagged
Pseudomonas
into
C. tropicalis
. Also, auto-fluorescent
Prochlorococcus
and
Rhodopseudomonas
could be introduced into
C
.
tropicalis
while mCherry tagged
E. coli
or
Salmonella
could not be introduced. FISH analysis confirmed the presence of both native and infected bacterial cells present in
C. tropicalis
. Our findings unveil the insights into the ghost microbiota associated with yeast, which otherwise are considered to be axenic cultures. Their inherent occurrence, together with co-cultivation experiments under laboratory conditions suggests that yeasts are a thriving hub for bacterial communities.</description><subject>631/326</subject><subject>631/449</subject><subject>Bacteria</subject><subject>E coli</subject><subject>Fluorescence in situ hybridization</subject><subject>Germfree</subject><subject>Humanities and Social Sciences</subject><subject>Lysis</subject><subject>Microbiota</subject><subject>multidisciplinary</subject><subject>Propionibacterium</subject><subject>Pseudomonas</subject><subject>rRNA 16S</subject><subject>Science</subject><subject>Science (multidisciplinary)</subject><subject>Tagging</subject><subject>Yeast</subject><subject>Yeasts</subject><issn>2045-2322</issn><issn>2045-2322</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2021</creationdate><recordtype>article</recordtype><sourceid>PIMPY</sourceid><sourceid>DOA</sourceid><recordid>eNp9kk1v1DAQhiMEolXpH-CAInHhEnD8FeeChCo-KlXiQs-WY493s0rixXZW2x_A_2Z2sywtB3yxPX7mnbH9FsXrmryvCVMfEq9FqypC60opKVS1f1ZcUsJFRRmlzx-tL4rrlDYEh6Atr9uXxQVjLatlQy-LX_eTDTuI_bQq8xrKde8cTGVnbMagGcrVOqRc2jCO89TnHlIZfPkABoNmciXst8iNMGVkYddjskXGwRimlKPJuDnRCQvEfneotJ670od4LvOqeOHNkOD6NF8V918-_7j5Vt19_3p78-musqJpcmV4R4n1SrYN86wWjbcKHCWqMbWkquHQsJZyQ7kDV0tHlbfCgWy9l50VnF0Vt4uuC2ajt9i4iQ86mF4fAyGutIm5twPojreOOdoRzxvuLRhCpAMAa5QSyjrU-rhobeduBGfxCaIZnog-PZn6tV6FnVbYr2xaFHh3Eojh5wwp67FPFobBTBDmpKnAmwnGlUT07T_oJsxxwqc6UvixUgik6ELZGFKK4M_N1EQfTKMX02g0jT6aRu8x6c3ja5xT_lgEAbYAaXtwCcS_tf8j-xtERNHH</recordid><startdate>20210430</startdate><enddate>20210430</enddate><creator>Indu, B.</creator><creator>Keertana, Tallapragada</creator><creator>Ipsita, Sahu</creator><creator>Jagadeeshwari, Uppada</creator><creator>Sasikala, Chintalapati</creator><creator>Ramana, Chintalapati Venkata</creator><general>Nature Publishing Group UK</general><general>Nature Publishing Group</general><general>Nature Portfolio</general><scope>C6C</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7X7</scope><scope>7XB</scope><scope>88A</scope><scope>88E</scope><scope>88I</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>LK8</scope><scope>M0S</scope><scope>M1P</scope><scope>M2P</scope><scope>M7P</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>Q9U</scope><scope>7X8</scope><scope>5PM</scope><scope>DOA</scope></search><sort><creationdate>20210430</creationdate><title>Uncovering the hidden bacterial ghost communities of yeast and experimental evidences demonstrates yeast as thriving hub for bacteria</title><author>Indu, B. ; 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In this study, we report the microbiota of twenty-nine axenic yeast cultures recovered from different habitats based on their 16S rRNA gene-amplicon metagenomes. Yeasts were identified based on D1/D2 or ITS gene sequences. Bacterial diversity was widespread, varied and rich among all yeasts except for four strains. Taxa belonging to the phylum
Firmicutes
,
Proteobacteria
,
Actinobacteria
and
Bacteroidetes
and the genera;
Streptococcus
,
Propionibacterium
were common to all the yeasts.
Candida tropicalis
was used as a model organism to confirm bacteria through fluorescence in situ hybridization (FISH), isolating and re-introducing the isolated bacteria into the yeast. FISH analysis confirmed the endobacteria of
C. tropicalis
and we have successfully isolated four bacteria only after lysis and disruption of yeast cells. These bacteria were identified as species of
Pseudomonas
,
Chryseobacterium
,
Lysinibacillus
and
Propionibacterium
. Guestimates indicate 95% of bacterial species of
C. tropicalis
are yet-to-be-cultivated. We have successfully reintroduced mCherry tagged
Pseudomonas
into
C. tropicalis
. Also, auto-fluorescent
Prochlorococcus
and
Rhodopseudomonas
could be introduced into
C
.
tropicalis
while mCherry tagged
E. coli
or
Salmonella
could not be introduced. FISH analysis confirmed the presence of both native and infected bacterial cells present in
C. tropicalis
. Our findings unveil the insights into the ghost microbiota associated with yeast, which otherwise are considered to be axenic cultures. Their inherent occurrence, together with co-cultivation experiments under laboratory conditions suggests that yeasts are a thriving hub for bacterial communities.</abstract><cop>London</cop><pub>Nature Publishing Group UK</pub><pmid>33931672</pmid><doi>10.1038/s41598-021-88658-x</doi><tpages>1</tpages><oa>free_for_read</oa></addata></record> |
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source | Publicly Available Content Database; PubMed Central; Free Full-Text Journals in Chemistry; Springer Nature - nature.com Journals - Fully Open Access |
subjects | 631/326 631/449 Bacteria E coli Fluorescence in situ hybridization Germfree Humanities and Social Sciences Lysis Microbiota multidisciplinary Propionibacterium Pseudomonas rRNA 16S Science Science (multidisciplinary) Tagging Yeast Yeasts |
title | Uncovering the hidden bacterial ghost communities of yeast and experimental evidences demonstrates yeast as thriving hub for bacteria |
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