Corrigendum to “Comparison of Two Multiplex PCR Systems for Meat Species Authentication” [Journal of Food Quality and Hazards Control 6 (2019) 8-15]

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Bibliographic Details
Published in:Journal of food quality and hazards control 2019-06, Vol.6 (2), p.79-79
Main Authors: Al-taghlubee, D., Misaghi, A., Shayan, P., Akhondzadeh Basti, A., Gandomi, H., Shayan, D.
Format: Article
Language:English
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Summary:The article's abstract is no available.
ISSN:2345-685X
2345-6825
DOI:10.18502/jfqhc.6.2.959