The prevalence of zinc deficiency in morbidly obese patients before and after different types of bariatric surgery

• Published in: BMC endocrine disorders 2021-05, Vol.21 (1), p.1-107, Article 107
• Main Authors: Soheilipour, Fahimeh, Ebrahimian, Mohammad, Pishgahroudsari, Mohadeseh, Hajian, Maryam, Amirkashani, Davoud, Ordooei, Mahtab, Radgoodarzi, Mohammad, Eskandari, Delaram
• Format: Article
• Language: English
• Subjects: Bariatric surgery; Body mass index; Care and treatment; Complications and side effects; Diabetes; Diabetes mellitus; Females; Gastrectomy; Gastric bypass; Gastrointestinal surgery; Medical research; Medicine, Experimental; Morbid; Nutrient deficiency; Obesity; Patients; Plasma; Risk factors; Serum levels; Surgery; Zinc; Zinc in the body
• ISSN: 1472-6823; 1472-6823
• DOI: 10.1186/s12902-021-00763-0

Background The prevalence of obesity is considered to be increased worldwide. Lack of mineral elements is one of the essential side effects of bariatric surgery as a trending treatment for obesity. We aimed to assess zinc deficiency among morbidly obese patients before and following different types of bariatric surgical procedures. Methods In the present retrospective cohort study, 413 morbidly obese patients (body mass index (BMI) [greater than or equai to] 40 kg/m2 or BMI [greater than or equai to] 35 kg/m2 with a complication or risk factor, e.g., diabetes mellitus) were enrolled who received bariatric surgery, aged between 18 and 65 years old, and had a negative history of active consumption of alcohol and illicit drugs. Patients were assigned into three groups of bariatric surgeries: mini-gastric bypass, Roux-en-Y gastric bypass (RYGB), and sleeve gastrectomy (SG). We recorded baseline clinical and demographic characteristics and zinc serum levels during the preoperative and postoperative follow-up periods at three, six, and 12 months after the operation. Results All patients with a mean age of 40.57 [+ or -] 10.63 years and a mean preoperative BMI of 45.78 [+ or -] 6.02 kg/m2 underwent bariatric surgery. 10.2% of the bariatric patients experienced zinc deficiency before the surgery, and 27.1% at 1 year after the surgery. The results showed that 27.7% of mini-gastric bypass patients, 29.8% of RYGB, and 13.3% of SG experienced zinc deficiency 12 months following surgery. We observed no statistical differences in the preoperative and postoperative zinc deficiency between different types of surgeries. Conclusion A high prevalence of preoperative zinc deficiency among morbidly obese patients who underwent bariatric surgery was observed, which increased during the postoperative periods. We recommend assessing zinc serum levels and prescribing zinc supplements before the bariatric operation to alleviate the prevalence of zinc deficiency after the operation. Keywords: Obesity, Bariatric surgery, Morbid