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Haptoglobin Electrochemical Diagnostic Method for Subclinical Mastitis Detection in Bovine Milk
This work proposes an outstanding screening magneto-bioassay for the early identification of bovine subclinical mastitis. Haptoglobin (Hp) was used as a promising biomarker for the diagnosis of subclinical mastitis. To this end, novel chitosan-modified magnetic particles, coated with haemoglobin-mod...
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Published in: | Chemosensors 2023-07, Vol.11 (7), p.378 |
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description | This work proposes an outstanding screening magneto-bioassay for the early identification of bovine subclinical mastitis. Haptoglobin (Hp) was used as a promising biomarker for the diagnosis of subclinical mastitis. To this end, novel chitosan-modified magnetic particles, coated with haemoglobin-modified polyaniline (MNPs@Chi/PANI-Hb), have been integrated in a sensitive electrochemical Hp bioassay. Haemoglobin was used as bioreceptor due to its high affinity against Hp. The appropriateness of their synthesis and their modifications were demonstrated by XRD, FT-IR spectroscopy, thermogravimetry and N2 adsorption–desorption analyses. After the optimization of the experimental parameters the main analytical features were obtained showing excellent performance. The electrochemical biosensor in milk matrix presented a dynamic range of 0.001 to 0.32 μg mL−1 with a detection limit of 0.031 μg mL−1, a value much lower than the normal Hp values in bovine milk, making it highly suitable for such determinations. Finally, real milk samples, obtained from local dairy farmers, were analysed by the electrochemical bioassay and compared against a commercial ELISA kit for Hp detection. Milk samples were correctly classified as “acceptable” or “unacceptable” milk considering the Hp concentration obtained with the proposed bioassay, confirming its excellent predictive capacity for subclinical mastitis diagnosis. |
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Haptoglobin (Hp) was used as a promising biomarker for the diagnosis of subclinical mastitis. To this end, novel chitosan-modified magnetic particles, coated with haemoglobin-modified polyaniline (MNPs@Chi/PANI-Hb), have been integrated in a sensitive electrochemical Hp bioassay. Haemoglobin was used as bioreceptor due to its high affinity against Hp. The appropriateness of their synthesis and their modifications were demonstrated by XRD, FT-IR spectroscopy, thermogravimetry and N2 adsorption–desorption analyses. After the optimization of the experimental parameters the main analytical features were obtained showing excellent performance. The electrochemical biosensor in milk matrix presented a dynamic range of 0.001 to 0.32 μg mL−1 with a detection limit of 0.031 μg mL−1, a value much lower than the normal Hp values in bovine milk, making it highly suitable for such determinations. Finally, real milk samples, obtained from local dairy farmers, were analysed by the electrochemical bioassay and compared against a commercial ELISA kit for Hp detection. Milk samples were correctly classified as “acceptable” or “unacceptable” milk considering the Hp concentration obtained with the proposed bioassay, confirming its excellent predictive capacity for subclinical mastitis diagnosis.</description><identifier>ISSN: 2227-9040</identifier><identifier>EISSN: 2227-9040</identifier><identifier>DOI: 10.3390/chemosensors11070378</identifier><language>eng</language><publisher>Basel: MDPI AG</publisher><subject>Bioassays ; Biomarkers ; Biosensors ; bovine mastitis ; Cattle ; Chitosan ; Cow's milk ; Dairy farms ; Dairy industry ; Diagnosis ; Diseases ; Electrochemical analysis ; electrochemical bioassay ; Farming ; Glycoproteins ; haemoglobin ; Haptoglobin ; Hemoglobin ; Infections ; Inflammation ; Infrared spectroscopy ; Mastitis ; Methods ; Microorganisms ; Milk ; Nanomaterials ; Nanoparticles ; Optimization ; polyaniline ; Polyanilines ; Proteins ; Sensors ; Thermogravimetry</subject><ispartof>Chemosensors, 2023-07, Vol.11 (7), p.378</ispartof><rights>COPYRIGHT 2023 MDPI AG</rights><rights>2023 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><cites>FETCH-LOGICAL-c407t-d4a2b3581881c3b8df155999ed37154620b9068e0112dd429b93c075e2b27a933</cites><orcidid>0000-0002-6680-0663 ; 0000-0003-3655-7321 ; 0000-0002-7322-8992</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.proquest.com/docview/2843041909/fulltextPDF?pq-origsite=primo$$EPDF$$P50$$Gproquest$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/2843041909?pq-origsite=primo$$EHTML$$P50$$Gproquest$$Hfree_for_read</linktohtml><link.rule.ids>314,777,781,25734,27905,27906,36993,44571,74875</link.rule.ids></links><search><creatorcontrib>Carinelli, Soledad</creatorcontrib><creatorcontrib>Fernández, Iñigo</creatorcontrib><creatorcontrib>González-Mora, José Luis</creatorcontrib><creatorcontrib>Salazar-Carballo, Pedro A</creatorcontrib><title>Haptoglobin Electrochemical Diagnostic Method for Subclinical Mastitis Detection in Bovine Milk</title><title>Chemosensors</title><description>This work proposes an outstanding screening magneto-bioassay for the early identification of bovine subclinical mastitis. Haptoglobin (Hp) was used as a promising biomarker for the diagnosis of subclinical mastitis. To this end, novel chitosan-modified magnetic particles, coated with haemoglobin-modified polyaniline (MNPs@Chi/PANI-Hb), have been integrated in a sensitive electrochemical Hp bioassay. Haemoglobin was used as bioreceptor due to its high affinity against Hp. The appropriateness of their synthesis and their modifications were demonstrated by XRD, FT-IR spectroscopy, thermogravimetry and N2 adsorption–desorption analyses. After the optimization of the experimental parameters the main analytical features were obtained showing excellent performance. The electrochemical biosensor in milk matrix presented a dynamic range of 0.001 to 0.32 μg mL−1 with a detection limit of 0.031 μg mL−1, a value much lower than the normal Hp values in bovine milk, making it highly suitable for such determinations. Finally, real milk samples, obtained from local dairy farmers, were analysed by the electrochemical bioassay and compared against a commercial ELISA kit for Hp detection. Milk samples were correctly classified as “acceptable” or “unacceptable” milk considering the Hp concentration obtained with the proposed bioassay, confirming its excellent predictive capacity for subclinical mastitis diagnosis.</description><subject>Bioassays</subject><subject>Biomarkers</subject><subject>Biosensors</subject><subject>bovine mastitis</subject><subject>Cattle</subject><subject>Chitosan</subject><subject>Cow's milk</subject><subject>Dairy farms</subject><subject>Dairy industry</subject><subject>Diagnosis</subject><subject>Diseases</subject><subject>Electrochemical analysis</subject><subject>electrochemical bioassay</subject><subject>Farming</subject><subject>Glycoproteins</subject><subject>haemoglobin</subject><subject>Haptoglobin</subject><subject>Hemoglobin</subject><subject>Infections</subject><subject>Inflammation</subject><subject>Infrared spectroscopy</subject><subject>Mastitis</subject><subject>Methods</subject><subject>Microorganisms</subject><subject>Milk</subject><subject>Nanomaterials</subject><subject>Nanoparticles</subject><subject>Optimization</subject><subject>polyaniline</subject><subject>Polyanilines</subject><subject>Proteins</subject><subject>Sensors</subject><subject>Thermogravimetry</subject><issn>2227-9040</issn><issn>2227-9040</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2023</creationdate><recordtype>article</recordtype><sourceid>PIMPY</sourceid><sourceid>DOA</sourceid><recordid>eNptkU1PGzEQhleolYqAf9DDSpxDxx8b20cKtCAR9QA9W_7a4HTjSW2nEv--XlK1VMJzsDV-38cznq77SOCCMQWf3FPYYgmpYC6EgAAm5FF3TCkVCwUc3r06f-jOStlAW4owSZbHnb41u4rrCW1M_c0UXM04E6MzU38dzTphqdH1q1Cf0Pcj5v5hb90U04tiZdptjaW_DrV5I6a-cT7jr5hCv4rTj9Pu_WimEs7-7Cfd9y83j1e3i_tvX--uLu8XjoOoC88NtWyQRErimJV-JMOglAqeCTLwJQWrYCkDEEK951RZxRyIIVBLhVGMnXR3B65Hs9G7HLcmP2s0Ub8kMK-1ya2RKWhnHWeKWCGY4VIa1Z4GJQYfrBrccmadH1i7jD_3oVS9wX1OrXxNJWfAiQL1T7U2DRrTiDUbt43F6UsxSEUZh5l18YaqhZ__GFMYY8v_Z-AHg8tYSg7j32YI6Hng-q2Bs99kNZ9t</recordid><startdate>20230701</startdate><enddate>20230701</enddate><creator>Carinelli, 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Electrochemical Diagnostic Method for Subclinical Mastitis Detection in Bovine Milk</title><author>Carinelli, Soledad ; Fernández, Iñigo ; González-Mora, José Luis ; Salazar-Carballo, Pedro A</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c407t-d4a2b3581881c3b8df155999ed37154620b9068e0112dd429b93c075e2b27a933</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2023</creationdate><topic>Bioassays</topic><topic>Biomarkers</topic><topic>Biosensors</topic><topic>bovine mastitis</topic><topic>Cattle</topic><topic>Chitosan</topic><topic>Cow's milk</topic><topic>Dairy farms</topic><topic>Dairy industry</topic><topic>Diagnosis</topic><topic>Diseases</topic><topic>Electrochemical analysis</topic><topic>electrochemical bioassay</topic><topic>Farming</topic><topic>Glycoproteins</topic><topic>haemoglobin</topic><topic>Haptoglobin</topic><topic>Hemoglobin</topic><topic>Infections</topic><topic>Inflammation</topic><topic>Infrared spectroscopy</topic><topic>Mastitis</topic><topic>Methods</topic><topic>Microorganisms</topic><topic>Milk</topic><topic>Nanomaterials</topic><topic>Nanoparticles</topic><topic>Optimization</topic><topic>polyaniline</topic><topic>Polyanilines</topic><topic>Proteins</topic><topic>Sensors</topic><topic>Thermogravimetry</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Carinelli, Soledad</creatorcontrib><creatorcontrib>Fernández, Iñigo</creatorcontrib><creatorcontrib>González-Mora, José Luis</creatorcontrib><creatorcontrib>Salazar-Carballo, Pedro A</creatorcontrib><collection>CrossRef</collection><collection>Aluminium Industry Abstracts</collection><collection>Ceramic Abstracts</collection><collection>Chemoreception 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Iñigo</au><au>González-Mora, José Luis</au><au>Salazar-Carballo, Pedro A</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Haptoglobin Electrochemical Diagnostic Method for Subclinical Mastitis Detection in Bovine Milk</atitle><jtitle>Chemosensors</jtitle><date>2023-07-01</date><risdate>2023</risdate><volume>11</volume><issue>7</issue><spage>378</spage><pages>378-</pages><issn>2227-9040</issn><eissn>2227-9040</eissn><abstract>This work proposes an outstanding screening magneto-bioassay for the early identification of bovine subclinical mastitis. Haptoglobin (Hp) was used as a promising biomarker for the diagnosis of subclinical mastitis. To this end, novel chitosan-modified magnetic particles, coated with haemoglobin-modified polyaniline (MNPs@Chi/PANI-Hb), have been integrated in a sensitive electrochemical Hp bioassay. Haemoglobin was used as bioreceptor due to its high affinity against Hp. The appropriateness of their synthesis and their modifications were demonstrated by XRD, FT-IR spectroscopy, thermogravimetry and N2 adsorption–desorption analyses. After the optimization of the experimental parameters the main analytical features were obtained showing excellent performance. The electrochemical biosensor in milk matrix presented a dynamic range of 0.001 to 0.32 μg mL−1 with a detection limit of 0.031 μg mL−1, a value much lower than the normal Hp values in bovine milk, making it highly suitable for such determinations. Finally, real milk samples, obtained from local dairy farmers, were analysed by the electrochemical bioassay and compared against a commercial ELISA kit for Hp detection. Milk samples were correctly classified as “acceptable” or “unacceptable” milk considering the Hp concentration obtained with the proposed bioassay, confirming its excellent predictive capacity for subclinical mastitis diagnosis.</abstract><cop>Basel</cop><pub>MDPI AG</pub><doi>10.3390/chemosensors11070378</doi><orcidid>https://orcid.org/0000-0002-6680-0663</orcidid><orcidid>https://orcid.org/0000-0003-3655-7321</orcidid><orcidid>https://orcid.org/0000-0002-7322-8992</orcidid><oa>free_for_read</oa></addata></record> |
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subjects | Bioassays Biomarkers Biosensors bovine mastitis Cattle Chitosan Cow's milk Dairy farms Dairy industry Diagnosis Diseases Electrochemical analysis electrochemical bioassay Farming Glycoproteins haemoglobin Haptoglobin Hemoglobin Infections Inflammation Infrared spectroscopy Mastitis Methods Microorganisms Milk Nanomaterials Nanoparticles Optimization polyaniline Polyanilines Proteins Sensors Thermogravimetry |
title | Haptoglobin Electrochemical Diagnostic Method for Subclinical Mastitis Detection in Bovine Milk |
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