SCS122 Miura - New Rice Cultivar

The rice cultivar SCS122 Miura has modern architecture, lodging resistance, late maturity cycle, moderate resistance to blast, high yield potential, long grains and adequate cooking quality. Industrial tests have demonstrated that the grains are suitable for parboiled rice. SCS122 Miura is recommend...

Full description

Saved in:
Bibliographic Details
Published in:Crop breeding and applied biotechnology 2017-09, Vol.17 (3), p.292-294
Main Authors: Marschalek, Rubens, Noldin, Jose Alberto, Wickert, Ester, Scheuermann, Klaus Konrad, Schiocchet, Moacir Antonio, Eberhardt, Domingos Savio, Knoblauch, Ronaldir, Hickel, Eduardo, Martins, Gabriela Neves, Raimondi, Juliana Vieira, Andrade, Alexander de
Format: Article
Language:English
Subjects:
AGRONOMY
BIOTECHNOLOGY & APPLIED MICROBIOLOGY
breeding
Cooking
Grain
Heating
Lodging
Oryza sativa
Rice
Rice blast
variety
Citations: Items that this one cites
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:The rice cultivar SCS122 Miura has modern architecture, lodging resistance, late maturity cycle, moderate resistance to blast, high yield potential, long grains and adequate cooking quality. Industrial tests have demonstrated that the grains are suitable for parboiled rice. SCS122 Miura is recommended for all rice-producer regions of the state of Santa Catarina, Brazil.
ISSN:1984-7033
1518-7853
1984-7033
DOI:10.1590/1984-70332017v17n3c44