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Quality control of chondroitin sulphate used in dietary supplements
Chondroitin sulphate (CS), a complex polysaccharide isolated from animal cartilage, is used as an ingredient in dietary supplements to support joint health and/or to treat osteoarthritis. Several low-quality CS raw materials were identified in marketed products of dietary supplements. For the evalua...
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Published in: | Czech Journal of Food Sciences 2015-01, Vol.33 (2), p.165-173 |
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description | Chondroitin sulphate (CS), a complex polysaccharide isolated from animal cartilage, is used as an ingredient in dietary supplements to support joint health and/or to treat osteoarthritis. Several low-quality CS raw materials were identified in marketed products of dietary supplements. For the evaluation of the quality of CS, we present here a capillary isotachophoretic method (cITP). As a leading electrolyte for the anionic analysis of CS, a mixture of 5 mM HCl + 10 mM glycine + 0.01% of 2-hydroxyethylcellulose of pH 2.8 was used. A solution of 10 mM citric acid served as the terminating electrolyte. On a series of CS raw material samples we proved that the cITP is a suitable method for this purpose. |
doi_str_mv | 10.17221/326/2014-CJFS |
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subjects | Biomedical materials capillary isotachophoresis Cartilage Cartilage diseases Citric acid Diet Dietary supplements Electrolytes electrophoresis Glycine Hydroxyethyl celluloses Osteoarthritis Polysaccharides Quality control Raw materials Sulfates |
title | Quality control of chondroitin sulphate used in dietary supplements |
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