Role of Food Digestion and Digestive System in the Nutritional, Functional and Health Properties of Food Bioactives

The impact of food components on the human digestive system is an important area of research in the fields of nutrition and food science [...].

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Bibliographic Details
Published in:Nutrients 2024-02, Vol.16 (5), p.712
Main Author: Fernández-Tomé, Samuel
Format: Article
Language:English
Subjects:
Amino acids
Bioavailability
Dietary minerals
Digestion
Digestive System
Enzymes
Food
Food science
Food Technology
Functional foods & nutraceuticals
Gastrointestinal system
Health
Health insurance
Humans
Legumes
Lipids
Microbiota
Milk
Molecular weight
n/a
Narcotics
Nutrition
Nutritional Status
Peptides
Proteins
Trends
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Description
Summary:The impact of food components on the human digestive system is an important area of research in the fields of nutrition and food science [...].
ISSN:2072-6643
2072-6643
DOI:10.3390/nu16050712