Loading…

Exploring the Role of Edible Dock Powder (Rumex K-1) in Enhancing Growth Performance, Organ Health, and Cecal Microbiota in Sanhua Goslings

This study investigated the effects of dietary Edible Dock Powder (EDP) on growth performance, organ development, serum biochemistry, and cecal microbiota in Sanhua goslings. A total of 240 goslings were randomly allocated into four groups: one control group (Group A) and three experimental groups s...

Full description

Saved in:
Bibliographic Details
Published in:Agriculture (Basel) 2025-01, Vol.15 (1), p.112
Main Authors: Wang, Xianze, Wang, Junliang, Liu, Yi, Li, Guangquan, Gong, Shaoming, Wang, Huiying, He, Daqian
Format: Article
Language:English
Subjects:
Citations: Items that this one cites
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
cited_by
cites cdi_FETCH-LOGICAL-c223t-19908d4d8a59f744f41cf18c1d66b2608cff0d70b283f36bc58bac2ee66168a83
container_end_page
container_issue 1
container_start_page 112
container_title Agriculture (Basel)
container_volume 15
creator Wang, Xianze
Wang, Junliang
Liu, Yi
Li, Guangquan
Gong, Shaoming
Wang, Huiying
He, Daqian
description This study investigated the effects of dietary Edible Dock Powder (EDP) on growth performance, organ development, serum biochemistry, and cecal microbiota in Sanhua goslings. A total of 240 goslings were randomly allocated into four groups: one control group (Group A) and three experimental groups supplemented with EDP at concentrations of 1.00% (Group B), 2.50% (Group C), and 4.00% (Group D). Group B showed a significantly decreased feed-to-gain ratio (F/G) compared to the control group (p < 0.05). Organ analysis indicated an increase in liver and glandular stomach weights in Groups B and C (p < 0.05). Serum aspartate transaminase (AST) levels were significantly decreased in the EDP groups (p < 0.05), and glucose (GLU) levels were notably lower in Groups C and D compared to the control group (p < 0.05). Cecal microbiota analysis revealed that Group B was enriched in Prevotella and Streptococcaceae, while Cyanobacteria and Alistipes were higher in Group C. Additionally, Desulfovibrio was positively correlated with glandular stomach weight, and Oxalobacter with ADG (p < 0.05). These findings suggest that 1.00–2.50% EDP supplementation supports growth, enhances liver and gut health, and optimizes microbiota composition, providing a viable functional feed strategy for goslings.
doi_str_mv 10.3390/agriculture15010112
format article
fullrecord <record><control><sourceid>proquest_doaj_</sourceid><recordid>TN_cdi_doaj_primary_oai_doaj_org_article_e1d35b9ddc2b40a9a730d3dc1d055db8</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><doaj_id>oai_doaj_org_article_e1d35b9ddc2b40a9a730d3dc1d055db8</doaj_id><sourcerecordid>3153496163</sourcerecordid><originalsourceid>FETCH-LOGICAL-c223t-19908d4d8a59f744f41cf18c1d66b2608cff0d70b283f36bc58bac2ee66168a83</originalsourceid><addsrcrecordid>eNptkclKxEAQhoMoKOoTeGnwomC0lyydo4zjKCqKy7mp3iY9ZtJjJ2H0GXxpexwRD9alip-q76-ikuSA4FPGKnwG0-DU0PRDMCTHBBNCN5IdissyxVlJN__U28l-181wjIowjoud5HP8vmh8cO0U9bVBj74xyFs01k7G6sKrV_Tgl9oEdPQ4zM07uknJMXItGrc1tGo1Nwl-2dfowQTrwzyK5gTdhym06MpA09cnCFqNRkZBg-6cCl4638OK8QRtPQCa-K6JoG4v2bLQdGb_J-8mL5fj59FVens_uR6d36aKUtanpKow15nmkFe2zDKbEWUJV0QXhaQF5sparEssKWeWFVLlXIKixhQFKThwtptcr7naw0wsgptD-BAenPgWfJgKCL1TjRGGaJbLSmtFZYahgpJhzXT0wnmu5Yp1uGYtgn8bTNeLmR9CG9cXjOQsq6Ini11s3RWv77pg7K8rwWL1RPHPE9kXEW6SHA</addsrcrecordid><sourcetype>Open Website</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>3153496163</pqid></control><display><type>article</type><title>Exploring the Role of Edible Dock Powder (Rumex K-1) in Enhancing Growth Performance, Organ Health, and Cecal Microbiota in Sanhua Goslings</title><source>Publicly Available Content Database</source><creator>Wang, Xianze ; Wang, Junliang ; Liu, Yi ; Li, Guangquan ; Gong, Shaoming ; Wang, Huiying ; He, Daqian</creator><creatorcontrib>Wang, Xianze ; Wang, Junliang ; Liu, Yi ; Li, Guangquan ; Gong, Shaoming ; Wang, Huiying ; He, Daqian</creatorcontrib><description>This study investigated the effects of dietary Edible Dock Powder (EDP) on growth performance, organ development, serum biochemistry, and cecal microbiota in Sanhua goslings. A total of 240 goslings were randomly allocated into four groups: one control group (Group A) and three experimental groups supplemented with EDP at concentrations of 1.00% (Group B), 2.50% (Group C), and 4.00% (Group D). Group B showed a significantly decreased feed-to-gain ratio (F/G) compared to the control group (p &lt; 0.05). Organ analysis indicated an increase in liver and glandular stomach weights in Groups B and C (p &lt; 0.05). Serum aspartate transaminase (AST) levels were significantly decreased in the EDP groups (p &lt; 0.05), and glucose (GLU) levels were notably lower in Groups C and D compared to the control group (p &lt; 0.05). Cecal microbiota analysis revealed that Group B was enriched in Prevotella and Streptococcaceae, while Cyanobacteria and Alistipes were higher in Group C. Additionally, Desulfovibrio was positively correlated with glandular stomach weight, and Oxalobacter with ADG (p &lt; 0.05). These findings suggest that 1.00–2.50% EDP supplementation supports growth, enhances liver and gut health, and optimizes microbiota composition, providing a viable functional feed strategy for goslings.</description><identifier>ISSN: 2077-0472</identifier><identifier>EISSN: 2077-0472</identifier><identifier>DOI: 10.3390/agriculture15010112</identifier><language>eng</language><publisher>Basel: MDPI AG</publisher><subject>Additives ; Agronomy ; Antioxidants ; Aspartate transaminase ; cecal microbial diversity ; Cecum ; Cellulose ; Chinese gosling ; Cyanobacteria ; Design ; Diet ; Dietary fiber ; Digestive system ; edible grass ; Experiments ; Feeds ; growth metrics ; Heat ; Juveniles ; Liver ; Microbiota ; Microorganisms ; Nutrition research ; Poultry ; Proteins ; serum biochemical markers ; Stomach ; Transaminase</subject><ispartof>Agriculture (Basel), 2025-01, Vol.15 (1), p.112</ispartof><rights>2025 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><cites>FETCH-LOGICAL-c223t-19908d4d8a59f744f41cf18c1d66b2608cff0d70b283f36bc58bac2ee66168a83</cites><orcidid>0000-0002-8312-7028 ; 0009-0006-5723-5144 ; 0000-0003-4343-0943 ; 0000-0002-8714-4781 ; 0000-0002-7237-6010 ; 0000-0003-1050-634X</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.proquest.com/docview/3153496163/fulltextPDF?pq-origsite=primo$$EPDF$$P50$$Gproquest$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/3153496163?pq-origsite=primo$$EHTML$$P50$$Gproquest$$Hfree_for_read</linktohtml><link.rule.ids>314,776,780,25730,27900,27901,36988,44565,75095</link.rule.ids></links><search><creatorcontrib>Wang, Xianze</creatorcontrib><creatorcontrib>Wang, Junliang</creatorcontrib><creatorcontrib>Liu, Yi</creatorcontrib><creatorcontrib>Li, Guangquan</creatorcontrib><creatorcontrib>Gong, Shaoming</creatorcontrib><creatorcontrib>Wang, Huiying</creatorcontrib><creatorcontrib>He, Daqian</creatorcontrib><title>Exploring the Role of Edible Dock Powder (Rumex K-1) in Enhancing Growth Performance, Organ Health, and Cecal Microbiota in Sanhua Goslings</title><title>Agriculture (Basel)</title><description>This study investigated the effects of dietary Edible Dock Powder (EDP) on growth performance, organ development, serum biochemistry, and cecal microbiota in Sanhua goslings. A total of 240 goslings were randomly allocated into four groups: one control group (Group A) and three experimental groups supplemented with EDP at concentrations of 1.00% (Group B), 2.50% (Group C), and 4.00% (Group D). Group B showed a significantly decreased feed-to-gain ratio (F/G) compared to the control group (p &lt; 0.05). Organ analysis indicated an increase in liver and glandular stomach weights in Groups B and C (p &lt; 0.05). Serum aspartate transaminase (AST) levels were significantly decreased in the EDP groups (p &lt; 0.05), and glucose (GLU) levels were notably lower in Groups C and D compared to the control group (p &lt; 0.05). Cecal microbiota analysis revealed that Group B was enriched in Prevotella and Streptococcaceae, while Cyanobacteria and Alistipes were higher in Group C. Additionally, Desulfovibrio was positively correlated with glandular stomach weight, and Oxalobacter with ADG (p &lt; 0.05). These findings suggest that 1.00–2.50% EDP supplementation supports growth, enhances liver and gut health, and optimizes microbiota composition, providing a viable functional feed strategy for goslings.</description><subject>Additives</subject><subject>Agronomy</subject><subject>Antioxidants</subject><subject>Aspartate transaminase</subject><subject>cecal microbial diversity</subject><subject>Cecum</subject><subject>Cellulose</subject><subject>Chinese gosling</subject><subject>Cyanobacteria</subject><subject>Design</subject><subject>Diet</subject><subject>Dietary fiber</subject><subject>Digestive system</subject><subject>edible grass</subject><subject>Experiments</subject><subject>Feeds</subject><subject>growth metrics</subject><subject>Heat</subject><subject>Juveniles</subject><subject>Liver</subject><subject>Microbiota</subject><subject>Microorganisms</subject><subject>Nutrition research</subject><subject>Poultry</subject><subject>Proteins</subject><subject>serum biochemical markers</subject><subject>Stomach</subject><subject>Transaminase</subject><issn>2077-0472</issn><issn>2077-0472</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2025</creationdate><recordtype>article</recordtype><sourceid>PIMPY</sourceid><sourceid>DOA</sourceid><recordid>eNptkclKxEAQhoMoKOoTeGnwomC0lyydo4zjKCqKy7mp3iY9ZtJjJ2H0GXxpexwRD9alip-q76-ikuSA4FPGKnwG0-DU0PRDMCTHBBNCN5IdissyxVlJN__U28l-181wjIowjoud5HP8vmh8cO0U9bVBj74xyFs01k7G6sKrV_Tgl9oEdPQ4zM07uknJMXItGrc1tGo1Nwl-2dfowQTrwzyK5gTdhym06MpA09cnCFqNRkZBg-6cCl4638OK8QRtPQCa-K6JoG4v2bLQdGb_J-8mL5fj59FVens_uR6d36aKUtanpKow15nmkFe2zDKbEWUJV0QXhaQF5sparEssKWeWFVLlXIKixhQFKThwtptcr7naw0wsgptD-BAenPgWfJgKCL1TjRGGaJbLSmtFZYahgpJhzXT0wnmu5Yp1uGYtgn8bTNeLmR9CG9cXjOQsq6Ini11s3RWv77pg7K8rwWL1RPHPE9kXEW6SHA</recordid><startdate>20250101</startdate><enddate>20250101</enddate><creator>Wang, Xianze</creator><creator>Wang, Junliang</creator><creator>Liu, Yi</creator><creator>Li, Guangquan</creator><creator>Gong, Shaoming</creator><creator>Wang, Huiying</creator><creator>He, Daqian</creator><general>MDPI AG</general><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7SS</scope><scope>7ST</scope><scope>7T7</scope><scope>7X2</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>HCIFZ</scope><scope>M0K</scope><scope>P64</scope><scope>PHGZM</scope><scope>PHGZT</scope><scope>PIMPY</scope><scope>PKEHL</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>SOI</scope><scope>DOA</scope><orcidid>https://orcid.org/0000-0002-8312-7028</orcidid><orcidid>https://orcid.org/0009-0006-5723-5144</orcidid><orcidid>https://orcid.org/0000-0003-4343-0943</orcidid><orcidid>https://orcid.org/0000-0002-8714-4781</orcidid><orcidid>https://orcid.org/0000-0002-7237-6010</orcidid><orcidid>https://orcid.org/0000-0003-1050-634X</orcidid></search><sort><creationdate>20250101</creationdate><title>Exploring the Role of Edible Dock Powder (Rumex K-1) in Enhancing Growth Performance, Organ Health, and Cecal Microbiota in Sanhua Goslings</title><author>Wang, Xianze ; Wang, Junliang ; Liu, Yi ; Li, Guangquan ; Gong, Shaoming ; Wang, Huiying ; He, Daqian</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c223t-19908d4d8a59f744f41cf18c1d66b2608cff0d70b283f36bc58bac2ee66168a83</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2025</creationdate><topic>Additives</topic><topic>Agronomy</topic><topic>Antioxidants</topic><topic>Aspartate transaminase</topic><topic>cecal microbial diversity</topic><topic>Cecum</topic><topic>Cellulose</topic><topic>Chinese gosling</topic><topic>Cyanobacteria</topic><topic>Design</topic><topic>Diet</topic><topic>Dietary fiber</topic><topic>Digestive system</topic><topic>edible grass</topic><topic>Experiments</topic><topic>Feeds</topic><topic>growth metrics</topic><topic>Heat</topic><topic>Juveniles</topic><topic>Liver</topic><topic>Microbiota</topic><topic>Microorganisms</topic><topic>Nutrition research</topic><topic>Poultry</topic><topic>Proteins</topic><topic>serum biochemical markers</topic><topic>Stomach</topic><topic>Transaminase</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Wang, Xianze</creatorcontrib><creatorcontrib>Wang, Junliang</creatorcontrib><creatorcontrib>Liu, Yi</creatorcontrib><creatorcontrib>Li, Guangquan</creatorcontrib><creatorcontrib>Gong, Shaoming</creatorcontrib><creatorcontrib>Wang, Huiying</creatorcontrib><creatorcontrib>He, Daqian</creatorcontrib><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Entomology Abstracts (Full archive)</collection><collection>Environment Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Agricultural Science Collection</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Agriculture &amp; Environmental Science Database</collection><collection>ProQuest Central Essentials</collection><collection>AUTh Library subscriptions: ProQuest Central</collection><collection>ProQuest Natural Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central</collection><collection>Engineering Research Database</collection><collection>SciTech Premium Collection</collection><collection>Agricultural Science Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>ProQuest Central (New)</collection><collection>ProQuest One Academic (New)</collection><collection>Publicly Available Content Database</collection><collection>ProQuest One Academic Middle East (New)</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>Environment Abstracts</collection><collection>DOAJ Directory of Open Access Journals</collection><jtitle>Agriculture (Basel)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Wang, Xianze</au><au>Wang, Junliang</au><au>Liu, Yi</au><au>Li, Guangquan</au><au>Gong, Shaoming</au><au>Wang, Huiying</au><au>He, Daqian</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Exploring the Role of Edible Dock Powder (Rumex K-1) in Enhancing Growth Performance, Organ Health, and Cecal Microbiota in Sanhua Goslings</atitle><jtitle>Agriculture (Basel)</jtitle><date>2025-01-01</date><risdate>2025</risdate><volume>15</volume><issue>1</issue><spage>112</spage><pages>112-</pages><issn>2077-0472</issn><eissn>2077-0472</eissn><abstract>This study investigated the effects of dietary Edible Dock Powder (EDP) on growth performance, organ development, serum biochemistry, and cecal microbiota in Sanhua goslings. A total of 240 goslings were randomly allocated into four groups: one control group (Group A) and three experimental groups supplemented with EDP at concentrations of 1.00% (Group B), 2.50% (Group C), and 4.00% (Group D). Group B showed a significantly decreased feed-to-gain ratio (F/G) compared to the control group (p &lt; 0.05). Organ analysis indicated an increase in liver and glandular stomach weights in Groups B and C (p &lt; 0.05). Serum aspartate transaminase (AST) levels were significantly decreased in the EDP groups (p &lt; 0.05), and glucose (GLU) levels were notably lower in Groups C and D compared to the control group (p &lt; 0.05). Cecal microbiota analysis revealed that Group B was enriched in Prevotella and Streptococcaceae, while Cyanobacteria and Alistipes were higher in Group C. Additionally, Desulfovibrio was positively correlated with glandular stomach weight, and Oxalobacter with ADG (p &lt; 0.05). These findings suggest that 1.00–2.50% EDP supplementation supports growth, enhances liver and gut health, and optimizes microbiota composition, providing a viable functional feed strategy for goslings.</abstract><cop>Basel</cop><pub>MDPI AG</pub><doi>10.3390/agriculture15010112</doi><orcidid>https://orcid.org/0000-0002-8312-7028</orcidid><orcidid>https://orcid.org/0009-0006-5723-5144</orcidid><orcidid>https://orcid.org/0000-0003-4343-0943</orcidid><orcidid>https://orcid.org/0000-0002-8714-4781</orcidid><orcidid>https://orcid.org/0000-0002-7237-6010</orcidid><orcidid>https://orcid.org/0000-0003-1050-634X</orcidid><oa>free_for_read</oa></addata></record>
fulltext fulltext
identifier ISSN: 2077-0472
ispartof Agriculture (Basel), 2025-01, Vol.15 (1), p.112
issn 2077-0472
2077-0472
language eng
recordid cdi_doaj_primary_oai_doaj_org_article_e1d35b9ddc2b40a9a730d3dc1d055db8
source Publicly Available Content Database
subjects Additives
Agronomy
Antioxidants
Aspartate transaminase
cecal microbial diversity
Cecum
Cellulose
Chinese gosling
Cyanobacteria
Design
Diet
Dietary fiber
Digestive system
edible grass
Experiments
Feeds
growth metrics
Heat
Juveniles
Liver
Microbiota
Microorganisms
Nutrition research
Poultry
Proteins
serum biochemical markers
Stomach
Transaminase
title Exploring the Role of Edible Dock Powder (Rumex K-1) in Enhancing Growth Performance, Organ Health, and Cecal Microbiota in Sanhua Goslings
url http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-02-24T21%3A28%3A15IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_doaj_&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Exploring%20the%20Role%20of%20Edible%20Dock%20Powder%20(Rumex%20K-1)%20in%20Enhancing%20Growth%20Performance,%20Organ%20Health,%20and%20Cecal%20Microbiota%20in%20Sanhua%20Goslings&rft.jtitle=Agriculture%20(Basel)&rft.au=Wang,%20Xianze&rft.date=2025-01-01&rft.volume=15&rft.issue=1&rft.spage=112&rft.pages=112-&rft.issn=2077-0472&rft.eissn=2077-0472&rft_id=info:doi/10.3390/agriculture15010112&rft_dat=%3Cproquest_doaj_%3E3153496163%3C/proquest_doaj_%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-c223t-19908d4d8a59f744f41cf18c1d66b2608cff0d70b283f36bc58bac2ee66168a83%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_pqid=3153496163&rft_id=info:pmid/&rfr_iscdi=true