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Natural Products for the Prevention and Control of the COVID-19 Pandemic: Sustainable Bioresources
The world has been unprecedentedly hit by a global pandemic which broke the record of deadly pandemics that faced humanity ever since its existence. Even kids are well-versed in the terminologies and basics of the SARS-CoV-2 virus and COVID-19 now. The vaccination program has been successfully launc...
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Published in: | Frontiers in pharmacology 2021-12, Vol.12, p.758159 |
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container_title | Frontiers in pharmacology |
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creator | Singla, Rajeev K He, Xuefei Chopra, Hitesh Tsagkaris, Christos Shen, Li Kamal, Mohammad Amjad Shen, Bairong |
description | The world has been unprecedentedly hit by a global pandemic which broke the record of deadly pandemics that faced humanity ever since its existence. Even kids are well-versed in the terminologies and basics of the SARS-CoV-2 virus and COVID-19 now. The vaccination program has been successfully launched in various countries, given that the huge global population of concern is still far behind to be vaccinated. Furthermore, the scarcity of any potential drug against the COVID-19-causing virus forces scientists and clinicians to search for alternative and complementary medicines on a war-footing basis.
The present review aims to cover and analyze the etiology and epidemiology of COVID-19, the role of intestinal microbiota and pro-inflammatory markers, and most importantly, the natural products to combat this deadly SARS-CoV-2 virus.
A primary literature search was conducted through PubMed and Google Scholar using relevant keywords. Natural products were searched from January 2020 to November 2020. No timeline limit has been imposed on the search for the biological sources of those phytochemicals. Interactive mapping has been done to analyze the multi-modal and multi-target sources.
The intestinal microbiota and the pro-inflammatory markers that can serve the prognosis, diagnosis, and treatment of COVID-19 were discussed. The literature search resulted in yielding 70 phytochemicals and ten polyherbal formulations which were scientifically analyzed against the SARS-CoV-2 virus and its targets and found significant. Retrospective analyses led to provide information about 165 biological sources that can also be screened if not done earlier.
The interactive analysis mapping of biological sources with phytochemicals and targets as well as that of phytochemical class with phytochemicals and COVID-19 targets yielded insights into the multitarget and multimodal evidence-based complementary medicines. |
doi_str_mv | 10.3389/fphar.2021.758159 |
format | article |
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The present review aims to cover and analyze the etiology and epidemiology of COVID-19, the role of intestinal microbiota and pro-inflammatory markers, and most importantly, the natural products to combat this deadly SARS-CoV-2 virus.
A primary literature search was conducted through PubMed and Google Scholar using relevant keywords. Natural products were searched from January 2020 to November 2020. No timeline limit has been imposed on the search for the biological sources of those phytochemicals. Interactive mapping has been done to analyze the multi-modal and multi-target sources.
The intestinal microbiota and the pro-inflammatory markers that can serve the prognosis, diagnosis, and treatment of COVID-19 were discussed. The literature search resulted in yielding 70 phytochemicals and ten polyherbal formulations which were scientifically analyzed against the SARS-CoV-2 virus and its targets and found significant. Retrospective analyses led to provide information about 165 biological sources that can also be screened if not done earlier.
The interactive analysis mapping of biological sources with phytochemicals and targets as well as that of phytochemical class with phytochemicals and COVID-19 targets yielded insights into the multitarget and multimodal evidence-based complementary medicines.</description><identifier>ISSN: 1663-9812</identifier><identifier>EISSN: 1663-9812</identifier><identifier>DOI: 10.3389/fphar.2021.758159</identifier><identifier>PMID: 34925017</identifier><language>eng</language><publisher>Switzerland: Frontiers Media S.A</publisher><subject>complementary medicine ; intestinal microbiota ; Pharmacology ; polyherbal formulation ; pro-inflammatory markers ; SARS-CoV-2 ; secondary metabolites</subject><ispartof>Frontiers in pharmacology, 2021-12, Vol.12, p.758159</ispartof><rights>Copyright © 2021 Singla, He, Chopra, Tsagkaris, Shen, Kamal and Shen.</rights><rights>Copyright © 2021 Singla, He, Chopra, Tsagkaris, Shen, Kamal and Shen. 2021 Singla, He, Chopra, Tsagkaris, Shen, Kamal and Shen</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c465t-3b5267a343d6223e74c96921c43c607aeacd07bc3f397dc3a9a488de5714a50f3</citedby><cites>FETCH-LOGICAL-c465t-3b5267a343d6223e74c96921c43c607aeacd07bc3f397dc3a9a488de5714a50f3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC8671886/pdf/$$EPDF$$P50$$Gpubmedcentral$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC8671886/$$EHTML$$P50$$Gpubmedcentral$$Hfree_for_read</linktohtml><link.rule.ids>230,314,727,780,784,885,27924,27925,53791,53793</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/34925017$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Singla, Rajeev K</creatorcontrib><creatorcontrib>He, Xuefei</creatorcontrib><creatorcontrib>Chopra, Hitesh</creatorcontrib><creatorcontrib>Tsagkaris, Christos</creatorcontrib><creatorcontrib>Shen, Li</creatorcontrib><creatorcontrib>Kamal, Mohammad Amjad</creatorcontrib><creatorcontrib>Shen, Bairong</creatorcontrib><title>Natural Products for the Prevention and Control of the COVID-19 Pandemic: Sustainable Bioresources</title><title>Frontiers in pharmacology</title><addtitle>Front Pharmacol</addtitle><description>The world has been unprecedentedly hit by a global pandemic which broke the record of deadly pandemics that faced humanity ever since its existence. Even kids are well-versed in the terminologies and basics of the SARS-CoV-2 virus and COVID-19 now. The vaccination program has been successfully launched in various countries, given that the huge global population of concern is still far behind to be vaccinated. Furthermore, the scarcity of any potential drug against the COVID-19-causing virus forces scientists and clinicians to search for alternative and complementary medicines on a war-footing basis.
The present review aims to cover and analyze the etiology and epidemiology of COVID-19, the role of intestinal microbiota and pro-inflammatory markers, and most importantly, the natural products to combat this deadly SARS-CoV-2 virus.
A primary literature search was conducted through PubMed and Google Scholar using relevant keywords. Natural products were searched from January 2020 to November 2020. No timeline limit has been imposed on the search for the biological sources of those phytochemicals. Interactive mapping has been done to analyze the multi-modal and multi-target sources.
The intestinal microbiota and the pro-inflammatory markers that can serve the prognosis, diagnosis, and treatment of COVID-19 were discussed. The literature search resulted in yielding 70 phytochemicals and ten polyherbal formulations which were scientifically analyzed against the SARS-CoV-2 virus and its targets and found significant. Retrospective analyses led to provide information about 165 biological sources that can also be screened if not done earlier.
The interactive analysis mapping of biological sources with phytochemicals and targets as well as that of phytochemical class with phytochemicals and COVID-19 targets yielded insights into the multitarget and multimodal evidence-based complementary medicines.</description><subject>complementary medicine</subject><subject>intestinal microbiota</subject><subject>Pharmacology</subject><subject>polyherbal formulation</subject><subject>pro-inflammatory markers</subject><subject>SARS-CoV-2</subject><subject>secondary metabolites</subject><issn>1663-9812</issn><issn>1663-9812</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2021</creationdate><recordtype>article</recordtype><sourceid>DOA</sourceid><recordid>eNpVkU1P3DAQhq2qqCDgB_RS5dhLtvFH_NFDpXZpy0oIkGh7tcb2mA3Kxls7Qeq_b9gFBHPxaN6ZZ6x5CXlPmwXn2nyK2zXkBWsYXahW09a8IUdUSl4bTdnbF_khOS3lrpmDG8OleEcOuTCsbag6Iu4SxilDX13nFCY_liqmXI1rnAt4j8PYpaGCIVTLNIw59VWKO3V59Wd1VlNTXc8ibjr_ubqZygjdAK7H6luXMpY0ZY_lhBxE6AuePr7H5PeP77-W5_XF1c_V8utF7YVsx5q7lkkFXPAgGeOohDfSMOoF97JRgOBDo5znkRsVPAcDQuuAraIC2ibyY7Lac0OCO7vN3QbyP5ugs7tCyrcW8tj5Hi2KqIHHGIUIgjoDzLVO6cC9Vsw5nFlf9qzt5DYY_HyI-UivoK-VoVvb23RvtVRUazkDPj4Ccvo7YRntpise-x4GTFOxTFLWiFZSPbfSfavPqZSM8XkNbeyD1XZntX2w2u6tnmc-vPzf88STsfw_oBumoA</recordid><startdate>20211201</startdate><enddate>20211201</enddate><creator>Singla, Rajeev K</creator><creator>He, Xuefei</creator><creator>Chopra, Hitesh</creator><creator>Tsagkaris, Christos</creator><creator>Shen, Li</creator><creator>Kamal, Mohammad Amjad</creator><creator>Shen, Bairong</creator><general>Frontiers Media S.A</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>5PM</scope><scope>DOA</scope></search><sort><creationdate>20211201</creationdate><title>Natural Products for the Prevention and Control of the COVID-19 Pandemic: Sustainable Bioresources</title><author>Singla, Rajeev K ; He, Xuefei ; Chopra, Hitesh ; Tsagkaris, Christos ; Shen, Li ; Kamal, Mohammad Amjad ; Shen, Bairong</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c465t-3b5267a343d6223e74c96921c43c607aeacd07bc3f397dc3a9a488de5714a50f3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2021</creationdate><topic>complementary medicine</topic><topic>intestinal microbiota</topic><topic>Pharmacology</topic><topic>polyherbal formulation</topic><topic>pro-inflammatory markers</topic><topic>SARS-CoV-2</topic><topic>secondary metabolites</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Singla, Rajeev K</creatorcontrib><creatorcontrib>He, Xuefei</creatorcontrib><creatorcontrib>Chopra, Hitesh</creatorcontrib><creatorcontrib>Tsagkaris, Christos</creatorcontrib><creatorcontrib>Shen, Li</creatorcontrib><creatorcontrib>Kamal, Mohammad Amjad</creatorcontrib><creatorcontrib>Shen, Bairong</creatorcontrib><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><collection>Open Access: DOAJ - Directory of Open Access Journals</collection><jtitle>Frontiers in pharmacology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Singla, Rajeev K</au><au>He, Xuefei</au><au>Chopra, Hitesh</au><au>Tsagkaris, Christos</au><au>Shen, Li</au><au>Kamal, Mohammad Amjad</au><au>Shen, Bairong</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Natural Products for the Prevention and Control of the COVID-19 Pandemic: Sustainable Bioresources</atitle><jtitle>Frontiers in pharmacology</jtitle><addtitle>Front Pharmacol</addtitle><date>2021-12-01</date><risdate>2021</risdate><volume>12</volume><spage>758159</spage><pages>758159-</pages><issn>1663-9812</issn><eissn>1663-9812</eissn><abstract>The world has been unprecedentedly hit by a global pandemic which broke the record of deadly pandemics that faced humanity ever since its existence. Even kids are well-versed in the terminologies and basics of the SARS-CoV-2 virus and COVID-19 now. The vaccination program has been successfully launched in various countries, given that the huge global population of concern is still far behind to be vaccinated. Furthermore, the scarcity of any potential drug against the COVID-19-causing virus forces scientists and clinicians to search for alternative and complementary medicines on a war-footing basis.
The present review aims to cover and analyze the etiology and epidemiology of COVID-19, the role of intestinal microbiota and pro-inflammatory markers, and most importantly, the natural products to combat this deadly SARS-CoV-2 virus.
A primary literature search was conducted through PubMed and Google Scholar using relevant keywords. Natural products were searched from January 2020 to November 2020. No timeline limit has been imposed on the search for the biological sources of those phytochemicals. Interactive mapping has been done to analyze the multi-modal and multi-target sources.
The intestinal microbiota and the pro-inflammatory markers that can serve the prognosis, diagnosis, and treatment of COVID-19 were discussed. The literature search resulted in yielding 70 phytochemicals and ten polyherbal formulations which were scientifically analyzed against the SARS-CoV-2 virus and its targets and found significant. Retrospective analyses led to provide information about 165 biological sources that can also be screened if not done earlier.
The interactive analysis mapping of biological sources with phytochemicals and targets as well as that of phytochemical class with phytochemicals and COVID-19 targets yielded insights into the multitarget and multimodal evidence-based complementary medicines.</abstract><cop>Switzerland</cop><pub>Frontiers Media S.A</pub><pmid>34925017</pmid><doi>10.3389/fphar.2021.758159</doi><oa>free_for_read</oa></addata></record> |
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subjects | complementary medicine intestinal microbiota Pharmacology polyherbal formulation pro-inflammatory markers SARS-CoV-2 secondary metabolites |
title | Natural Products for the Prevention and Control of the COVID-19 Pandemic: Sustainable Bioresources |
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