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Incidence, Speciation, and Morpho-Genetic Diversity of Penicillium spp. Causing Blue Mold of Stored Pome Fruits in Serbia
Blue mold, caused by spp., is one of the most economically important postharvest diseases of pome fruits, globally. Pome fruits, in particular apple, is the most widely grown pome fruit in Serbia, and the distribution of spp. responsible for postharvest decay is unknown. A two-year survey was conduc...
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| Published in: | Journal of fungi (Basel) 2021-11, Vol.7 (12), p.1019 |
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| Main Authors: | , , , , |
| Format: | Article |
| Language: | English |
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| cites | cdi_FETCH-LOGICAL-c472t-bea8356c39127aae71233bd80ba828adbe445f8daa08d03c8e920f8eb9f9d2ca3 |
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| container_issue | 12 |
| container_start_page | 1019 |
| container_title | Journal of fungi (Basel) |
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| creator | Žebeljan, Aleksandra Duduk, Nataša Vučković, Nina Jurick, 2nd, Wayne M Vico, Ivana |
| description | Blue mold, caused by
spp., is one of the most economically important postharvest diseases of pome fruits, globally. Pome fruits, in particular apple, is the most widely grown pome fruit in Serbia, and the distribution of
spp. responsible for postharvest decay is unknown. A two-year survey was conducted in 2014 and 2015, where four pome fruits (apple, pear, quince, and medlar) with blue mold symptoms were collected from 20 storage locations throughout Serbia. Detailed morphological characterization, analysis of virulence in three apple cultivars, and multilocus phylogeny revealed three main
spp. in order of abundance:
,
, and
Interestingly,
split into two distinct clades with strong statistical support that coincided with several morphological observations. Findings from this study are significant and showed previously undocumented diversity in blue mold fungi responsible for postharvest decay including the first finding of
, and
as postharvest pathogens of quince and
of medlar fruit in the world, and
of quince in Serbia. Data from this study provide timely information regarding phenotypic, morphological and genotypic plasticity in
that will impact the design of species-specific detection tools and guide the development of blue mold management strategies. |
| doi_str_mv | 10.3390/jof7121019 |
| format | article |
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spp., is one of the most economically important postharvest diseases of pome fruits, globally. Pome fruits, in particular apple, is the most widely grown pome fruit in Serbia, and the distribution of
spp. responsible for postharvest decay is unknown. A two-year survey was conducted in 2014 and 2015, where four pome fruits (apple, pear, quince, and medlar) with blue mold symptoms were collected from 20 storage locations throughout Serbia. Detailed morphological characterization, analysis of virulence in three apple cultivars, and multilocus phylogeny revealed three main
spp. in order of abundance:
,
, and
Interestingly,
split into two distinct clades with strong statistical support that coincided with several morphological observations. Findings from this study are significant and showed previously undocumented diversity in blue mold fungi responsible for postharvest decay including the first finding of
, and
as postharvest pathogens of quince and
of medlar fruit in the world, and
of quince in Serbia. Data from this study provide timely information regarding phenotypic, morphological and genotypic plasticity in
that will impact the design of species-specific detection tools and guide the development of blue mold management strategies.</description><identifier>ISSN: 2309-608X</identifier><identifier>EISSN: 2309-608X</identifier><identifier>DOI: 10.3390/jof7121019</identifier><identifier>PMID: 34947001</identifier><language>eng</language><publisher>Switzerland: MDPI AG</publisher><subject>Blue mold ; Cultivars ; Fruits ; Genetic diversity ; Mespilus germanica ; Pathogens ; Penicillium ; Penicillium crustosum ; Penicillium expansum ; Penicillium solitum ; Phenotypic plasticity ; Phylogeny ; pome fruit ; Post-harvest decay ; postharvest decay ; RNA polymerase ; Speciation ; Virulence</subject><ispartof>Journal of fungi (Basel), 2021-11, Vol.7 (12), p.1019</ispartof><rights>2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><rights>2021 by the authors. 2021</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c472t-bea8356c39127aae71233bd80ba828adbe445f8daa08d03c8e920f8eb9f9d2ca3</citedby><cites>FETCH-LOGICAL-c472t-bea8356c39127aae71233bd80ba828adbe445f8daa08d03c8e920f8eb9f9d2ca3</cites><orcidid>0000-0002-7490-1034 ; 0000-0003-0272-0506 ; 0000-0002-8891-9403 ; 0000-0002-4609-4722</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.proquest.com/docview/2612790325/fulltextPDF?pq-origsite=primo$$EPDF$$P50$$Gproquest$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/2612790325?pq-origsite=primo$$EHTML$$P50$$Gproquest$$Hfree_for_read</linktohtml><link.rule.ids>230,314,727,780,784,885,25753,27924,27925,37012,37013,44590,53791,53793,75126</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/34947001$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Žebeljan, Aleksandra</creatorcontrib><creatorcontrib>Duduk, Nataša</creatorcontrib><creatorcontrib>Vučković, Nina</creatorcontrib><creatorcontrib>Jurick, 2nd, Wayne M</creatorcontrib><creatorcontrib>Vico, Ivana</creatorcontrib><title>Incidence, Speciation, and Morpho-Genetic Diversity of Penicillium spp. Causing Blue Mold of Stored Pome Fruits in Serbia</title><title>Journal of fungi (Basel)</title><addtitle>J Fungi (Basel)</addtitle><description>Blue mold, caused by
spp., is one of the most economically important postharvest diseases of pome fruits, globally. Pome fruits, in particular apple, is the most widely grown pome fruit in Serbia, and the distribution of
spp. responsible for postharvest decay is unknown. A two-year survey was conducted in 2014 and 2015, where four pome fruits (apple, pear, quince, and medlar) with blue mold symptoms were collected from 20 storage locations throughout Serbia. Detailed morphological characterization, analysis of virulence in three apple cultivars, and multilocus phylogeny revealed three main
spp. in order of abundance:
,
, and
Interestingly,
split into two distinct clades with strong statistical support that coincided with several morphological observations. Findings from this study are significant and showed previously undocumented diversity in blue mold fungi responsible for postharvest decay including the first finding of
, and
as postharvest pathogens of quince and
of medlar fruit in the world, and
of quince in Serbia. Data from this study provide timely information regarding phenotypic, morphological and genotypic plasticity in
that will impact the design of species-specific detection tools and guide the development of blue mold management strategies.</description><subject>Blue mold</subject><subject>Cultivars</subject><subject>Fruits</subject><subject>Genetic diversity</subject><subject>Mespilus germanica</subject><subject>Pathogens</subject><subject>Penicillium</subject><subject>Penicillium crustosum</subject><subject>Penicillium expansum</subject><subject>Penicillium solitum</subject><subject>Phenotypic plasticity</subject><subject>Phylogeny</subject><subject>pome fruit</subject><subject>Post-harvest decay</subject><subject>postharvest decay</subject><subject>RNA polymerase</subject><subject>Speciation</subject><subject>Virulence</subject><issn>2309-608X</issn><issn>2309-608X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2021</creationdate><recordtype>article</recordtype><sourceid>PIMPY</sourceid><sourceid>DOA</sourceid><recordid>eNpdklFrFDEUhQdRbKl98QdIwBeRTs0kmZnkRdDV1oWKhVXwLdxJ7myzzCZjMlPYf2_WrbX1KeHmy7n3XE5RvKzoOeeKvtuEvq1YRSv1pDhmnKqyofLn0wf3o-I0pQ2ltKploxR_XhxxoUSbC8fFbumNs-gNnpHViMbB5II_I-At-RrieBPKS_Q4OUM-uVuMyU07Enpyjd4ZNwxu3pI0judkAXNyfk0-DjPmn4PdU6spRLTkOmyRXMTZTYk4T1YYOwcvimc9DAlP786T4sfF5--LL-XVt8vl4sNVaUTLprJDkLxuDFcVawEwm-W8s5J2IJkE26EQdS8tAJWWciNRMdpL7FSvLDPAT4rlQdcG2Ogxui3EnQ7g9J9CiGsNMfsbUCM2THUdq5VtBDRC5pXZTlZGoKC9bbLW-4PWOHdbtAb9FGF4JPr4xbsbvQ63WrZUMUGzwJs7gRh-zZgmvXXJ4DCAxzAnzZpKZH-03vd6_R-6CXP0eVV7irWKclZn6u2BMjGkFLG_H6aieh8Q_S8gGX71cPx79G8c-G8hyLbb</recordid><startdate>20211128</startdate><enddate>20211128</enddate><creator>Žebeljan, Aleksandra</creator><creator>Duduk, Nataša</creator><creator>Vučković, Nina</creator><creator>Jurick, 2nd, Wayne M</creator><creator>Vico, Ivana</creator><general>MDPI AG</general><general>MDPI</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>8FE</scope><scope>8FH</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>LK8</scope><scope>M7P</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>7X8</scope><scope>5PM</scope><scope>DOA</scope><orcidid>https://orcid.org/0000-0002-7490-1034</orcidid><orcidid>https://orcid.org/0000-0003-0272-0506</orcidid><orcidid>https://orcid.org/0000-0002-8891-9403</orcidid><orcidid>https://orcid.org/0000-0002-4609-4722</orcidid></search><sort><creationdate>20211128</creationdate><title>Incidence, Speciation, and Morpho-Genetic Diversity of Penicillium spp. Causing Blue Mold of Stored Pome Fruits in Serbia</title><author>Žebeljan, Aleksandra ; 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spp. responsible for postharvest decay is unknown. A two-year survey was conducted in 2014 and 2015, where four pome fruits (apple, pear, quince, and medlar) with blue mold symptoms were collected from 20 storage locations throughout Serbia. Detailed morphological characterization, analysis of virulence in three apple cultivars, and multilocus phylogeny revealed three main
spp. in order of abundance:
,
, and
Interestingly,
split into two distinct clades with strong statistical support that coincided with several morphological observations. Findings from this study are significant and showed previously undocumented diversity in blue mold fungi responsible for postharvest decay including the first finding of
, and
as postharvest pathogens of quince and
of medlar fruit in the world, and
of quince in Serbia. Data from this study provide timely information regarding phenotypic, morphological and genotypic plasticity in
that will impact the design of species-specific detection tools and guide the development of blue mold management strategies.</abstract><cop>Switzerland</cop><pub>MDPI AG</pub><pmid>34947001</pmid><doi>10.3390/jof7121019</doi><orcidid>https://orcid.org/0000-0002-7490-1034</orcidid><orcidid>https://orcid.org/0000-0003-0272-0506</orcidid><orcidid>https://orcid.org/0000-0002-8891-9403</orcidid><orcidid>https://orcid.org/0000-0002-4609-4722</orcidid><oa>free_for_read</oa></addata></record> |
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| ispartof | Journal of fungi (Basel), 2021-11, Vol.7 (12), p.1019 |
| issn | 2309-608X 2309-608X |
| language | eng |
| recordid | cdi_doaj_primary_oai_doaj_org_article_ee629bb259d64a648015db81c4e40fd6 |
| source | Publicly Available Content Database; PubMed Central(OpenAccess) |
| subjects | Blue mold Cultivars Fruits Genetic diversity Mespilus germanica Pathogens Penicillium Penicillium crustosum Penicillium expansum Penicillium solitum Phenotypic plasticity Phylogeny pome fruit Post-harvest decay postharvest decay RNA polymerase Speciation Virulence |
| title | Incidence, Speciation, and Morpho-Genetic Diversity of Penicillium spp. Causing Blue Mold of Stored Pome Fruits in Serbia |
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