Loading…
Cytotoxicity, platelet aggregation inhibitory and antioxidant activity of Curcuma amada Roxb. Extracts
Mango ginger (Curcuma amada Roxb.) is a unique spice having morphological resemblance to ginger but imparts raw mango flavour. The sequential extraction of mango ginger rhizome powder was carried out using hexane, chloroform, ethyl acetate, acetone, methanol and water. The phenolic content was the h...
Saved in:
| Published in: | Food technology and biotechnology 2011-04, Vol.49 (2), p.162-168 |
|---|---|
| Main Authors: | , , , |
| Format: | Article |
| Language: | English |
| Subjects: | |
| Online Access: | Get full text |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| cited_by | |
|---|---|
| cites | |
| container_end_page | 168 |
| container_issue | 2 |
| container_start_page | 162 |
| container_title | Food technology and biotechnology |
| container_volume | 49 |
| creator | Policegoudra, Rudragoud S Chandrashekhar, Raghu H Aradhya, Somaradhya M Singh, Lokendra |
| description | Mango ginger (Curcuma amada Roxb.) is a unique spice having morphological resemblance to ginger but imparts raw mango flavour. The sequential extraction of mango ginger rhizome powder was carried out using hexane, chloroform, ethyl acetate, acetone, methanol and water. The phenolic content was the highest in methanol extract, followed by acetone, ethyl acetate and water extracts. Among these, chloroform extract exhibited high lipid peroxidation inhibitory activity and metal chelating activity, whereas ethyl acetate extract showed high DPPH radical scavenging activity and superoxide radical scavenging activity. Mango ginger extracts also showed potential platelet aggregation inhibitory activity and cytotoxicity properties. |
| format | article |
| fullrecord | <record><control><sourceid>gale_doaj_</sourceid><recordid>TN_cdi_doaj_primary_oai_doaj_org_article_f0b5025e592a458492a2a9efb839ef87</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><galeid>A261232919</galeid><doaj_id>oai_doaj_org_article_f0b5025e592a458492a2a9efb839ef87</doaj_id><sourcerecordid>A261232919</sourcerecordid><originalsourceid>FETCH-LOGICAL-d347t-8a325daf660c819403c801e78c448b281bab955cbc87edd5b90f945657e70fb73</originalsourceid><addsrcrecordid>eNptkF1r2zAUhs1ooVnb_yC2i93MQZ-2dBlCtwUKhbFem6MvT8G2Mlkeyb-v0uxilCKO3sPLc96D9KFaEcZ4TRvcXL32uFayoTfVx3neY8xkq8iq8ttTjjkegwn59BUdBshucBlB3yfXQw5xQmH6HXTIMZ0QTLZUcY_BFkVgcvhbJlH0aLsks4yAYAQL6Gc86jV6OOZUmPmuuvYwzO7-n95Wz98efm1_1I9P33fbzWNtGW9zLYFRYcE3DTaSKI6ZkZi4VhrOpaaSaNBKCKONbJ21QivsFReNaF2LvW7ZbbW75NoI--6Qwgjp1EUI3asRU99BysEMrvNYC0yFE4oCF5IXoaCc15KVW56zvlyyDin-WdycuzHMxg0DTC4uc6coI0pSciY_vSH3cUlTeWiBFBWKcFGgzxeoh7I9TD6ev-Yc2W1oQyijiqhCrd-hyrFuDCZOzofi_zfwAmfmlh0</addsrcrecordid><sourcetype>Open Website</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>929259145</pqid></control><display><type>article</type><title>Cytotoxicity, platelet aggregation inhibitory and antioxidant activity of Curcuma amada Roxb. Extracts</title><source>Business Source Ultimate</source><source>Publicly Available Content Database</source><creator>Policegoudra, Rudragoud S ; Chandrashekhar, Raghu H ; Aradhya, Somaradhya M ; Singh, Lokendra</creator><creatorcontrib>Policegoudra, Rudragoud S ; Chandrashekhar, Raghu H ; Aradhya, Somaradhya M ; Singh, Lokendra</creatorcontrib><description>Mango ginger (Curcuma amada Roxb.) is a unique spice having morphological resemblance to ginger but imparts raw mango flavour. The sequential extraction of mango ginger rhizome powder was carried out using hexane, chloroform, ethyl acetate, acetone, methanol and water. The phenolic content was the highest in methanol extract, followed by acetone, ethyl acetate and water extracts. Among these, chloroform extract exhibited high lipid peroxidation inhibitory activity and metal chelating activity, whereas ethyl acetate extract showed high DPPH radical scavenging activity and superoxide radical scavenging activity. Mango ginger extracts also showed potential platelet aggregation inhibitory activity and cytotoxicity properties.</description><identifier>ISSN: 1330-9862</identifier><identifier>EISSN: 1334-2606</identifier><language>eng</language><publisher>Zagreb: Sveuciliste U Zagrebu</publisher><subject>Aggregation ; antioxidant activity ; Antioxidants ; Ayurvedic medicine ; Blood clots ; Blood platelets ; Cancer ; Chemical properties ; Curcuma ; Curcuma amada ; Cytotoxicity ; Health aspects ; Mangifera indica ; mango ginger ; Materia medica, Vegetable ; Nutrition ; phenolics ; Phytochemicals ; Plant extracts ; platelet aggregation inhibitory activity ; Properties</subject><ispartof>Food technology and biotechnology, 2011-04, Vol.49 (2), p.162-168</ispartof><rights>COPYRIGHT 2011 Sveuciliste U Zagrebu</rights><rights>Copyright Sveuciliste u Zagrebu, Prehramheno-Biotehnoloski Fakultet 2011</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.proquest.com/docview/929259145/fulltextPDF?pq-origsite=primo$$EPDF$$P50$$Gproquest$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/929259145?pq-origsite=primo$$EHTML$$P50$$Gproquest$$Hfree_for_read</linktohtml><link.rule.ids>314,776,780,25731,36989,36990,44566,74869</link.rule.ids></links><search><creatorcontrib>Policegoudra, Rudragoud S</creatorcontrib><creatorcontrib>Chandrashekhar, Raghu H</creatorcontrib><creatorcontrib>Aradhya, Somaradhya M</creatorcontrib><creatorcontrib>Singh, Lokendra</creatorcontrib><title>Cytotoxicity, platelet aggregation inhibitory and antioxidant activity of Curcuma amada Roxb. Extracts</title><title>Food technology and biotechnology</title><description>Mango ginger (Curcuma amada Roxb.) is a unique spice having morphological resemblance to ginger but imparts raw mango flavour. The sequential extraction of mango ginger rhizome powder was carried out using hexane, chloroform, ethyl acetate, acetone, methanol and water. The phenolic content was the highest in methanol extract, followed by acetone, ethyl acetate and water extracts. Among these, chloroform extract exhibited high lipid peroxidation inhibitory activity and metal chelating activity, whereas ethyl acetate extract showed high DPPH radical scavenging activity and superoxide radical scavenging activity. Mango ginger extracts also showed potential platelet aggregation inhibitory activity and cytotoxicity properties.</description><subject>Aggregation</subject><subject>antioxidant activity</subject><subject>Antioxidants</subject><subject>Ayurvedic medicine</subject><subject>Blood clots</subject><subject>Blood platelets</subject><subject>Cancer</subject><subject>Chemical properties</subject><subject>Curcuma</subject><subject>Curcuma amada</subject><subject>Cytotoxicity</subject><subject>Health aspects</subject><subject>Mangifera indica</subject><subject>mango ginger</subject><subject>Materia medica, Vegetable</subject><subject>Nutrition</subject><subject>phenolics</subject><subject>Phytochemicals</subject><subject>Plant extracts</subject><subject>platelet aggregation inhibitory activity</subject><subject>Properties</subject><issn>1330-9862</issn><issn>1334-2606</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2011</creationdate><recordtype>article</recordtype><sourceid>PIMPY</sourceid><sourceid>DOA</sourceid><recordid>eNptkF1r2zAUhs1ooVnb_yC2i93MQZ-2dBlCtwUKhbFem6MvT8G2Mlkeyb-v0uxilCKO3sPLc96D9KFaEcZ4TRvcXL32uFayoTfVx3neY8xkq8iq8ttTjjkegwn59BUdBshucBlB3yfXQw5xQmH6HXTIMZ0QTLZUcY_BFkVgcvhbJlH0aLsks4yAYAQL6Gc86jV6OOZUmPmuuvYwzO7-n95Wz98efm1_1I9P33fbzWNtGW9zLYFRYcE3DTaSKI6ZkZi4VhrOpaaSaNBKCKONbJ21QivsFReNaF2LvW7ZbbW75NoI--6Qwgjp1EUI3asRU99BysEMrvNYC0yFE4oCF5IXoaCc15KVW56zvlyyDin-WdycuzHMxg0DTC4uc6coI0pSciY_vSH3cUlTeWiBFBWKcFGgzxeoh7I9TD6ev-Yc2W1oQyijiqhCrd-hyrFuDCZOzofi_zfwAmfmlh0</recordid><startdate>20110401</startdate><enddate>20110401</enddate><creator>Policegoudra, Rudragoud S</creator><creator>Chandrashekhar, Raghu H</creator><creator>Aradhya, Somaradhya M</creator><creator>Singh, Lokendra</creator><general>Sveuciliste U Zagrebu</general><general>Sveuciliste u Zagrebu, Prehramheno-Biotehnoloski Fakultet</general><general>University of Zagreb Faculty of Food Technology and Biotechnology</general><scope>3V.</scope><scope>7QO</scope><scope>7RQ</scope><scope>7T7</scope><scope>7X2</scope><scope>7XB</scope><scope>8FD</scope><scope>8FE</scope><scope>8FG</scope><scope>8FH</scope><scope>8FK</scope><scope>8G5</scope><scope>ABJCF</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BGLVJ</scope><scope>BHPHI</scope><scope>BYOGL</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>GNUQQ</scope><scope>GUQSH</scope><scope>HCIFZ</scope><scope>L6V</scope><scope>LK8</scope><scope>M0K</scope><scope>M2O</scope><scope>M7P</scope><scope>M7S</scope><scope>MBDVC</scope><scope>P64</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>PTHSS</scope><scope>Q9U</scope><scope>DOA</scope></search><sort><creationdate>20110401</creationdate><title>Cytotoxicity, platelet aggregation inhibitory and antioxidant activity of Curcuma amada Roxb. Extracts</title><author>Policegoudra, Rudragoud S ; Chandrashekhar, Raghu H ; Aradhya, Somaradhya M ; Singh, Lokendra</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-d347t-8a325daf660c819403c801e78c448b281bab955cbc87edd5b90f945657e70fb73</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2011</creationdate><topic>Aggregation</topic><topic>antioxidant activity</topic><topic>Antioxidants</topic><topic>Ayurvedic medicine</topic><topic>Blood clots</topic><topic>Blood platelets</topic><topic>Cancer</topic><topic>Chemical properties</topic><topic>Curcuma</topic><topic>Curcuma amada</topic><topic>Cytotoxicity</topic><topic>Health aspects</topic><topic>Mangifera indica</topic><topic>mango ginger</topic><topic>Materia medica, Vegetable</topic><topic>Nutrition</topic><topic>phenolics</topic><topic>Phytochemicals</topic><topic>Plant extracts</topic><topic>platelet aggregation inhibitory activity</topic><topic>Properties</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Policegoudra, Rudragoud S</creatorcontrib><creatorcontrib>Chandrashekhar, Raghu H</creatorcontrib><creatorcontrib>Aradhya, Somaradhya M</creatorcontrib><creatorcontrib>Singh, Lokendra</creatorcontrib><collection>ProQuest Central (Corporate)</collection><collection>Biotechnology Research Abstracts</collection><collection>Career and Technical Education (ProQuest Database)</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Agricultural Science Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Technology Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>Research Library (Alumni Edition)</collection><collection>Materials Science & Engineering Collection</collection><collection>ProQuest Central (Alumni)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Technology Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>East Europe, Central Europe Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central</collection><collection>Engineering Research Database</collection><collection>ProQuest Central Student</collection><collection>Research Library Prep</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Engineering Collection</collection><collection>Biological Sciences</collection><collection>Agriculture Science Database</collection><collection>Research Library</collection><collection>Biological Science Database</collection><collection>Engineering Database</collection><collection>Research Library (Corporate)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Publicly Available Content Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>Engineering collection</collection><collection>ProQuest Central Basic</collection><collection>Directory of Open Access Journals</collection><jtitle>Food technology and biotechnology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Policegoudra, Rudragoud S</au><au>Chandrashekhar, Raghu H</au><au>Aradhya, Somaradhya M</au><au>Singh, Lokendra</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Cytotoxicity, platelet aggregation inhibitory and antioxidant activity of Curcuma amada Roxb. Extracts</atitle><jtitle>Food technology and biotechnology</jtitle><date>2011-04-01</date><risdate>2011</risdate><volume>49</volume><issue>2</issue><spage>162</spage><epage>168</epage><pages>162-168</pages><issn>1330-9862</issn><eissn>1334-2606</eissn><abstract>Mango ginger (Curcuma amada Roxb.) is a unique spice having morphological resemblance to ginger but imparts raw mango flavour. The sequential extraction of mango ginger rhizome powder was carried out using hexane, chloroform, ethyl acetate, acetone, methanol and water. The phenolic content was the highest in methanol extract, followed by acetone, ethyl acetate and water extracts. Among these, chloroform extract exhibited high lipid peroxidation inhibitory activity and metal chelating activity, whereas ethyl acetate extract showed high DPPH radical scavenging activity and superoxide radical scavenging activity. Mango ginger extracts also showed potential platelet aggregation inhibitory activity and cytotoxicity properties.</abstract><cop>Zagreb</cop><pub>Sveuciliste U Zagrebu</pub><tpages>7</tpages><oa>free_for_read</oa></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 1330-9862 |
| ispartof | Food technology and biotechnology, 2011-04, Vol.49 (2), p.162-168 |
| issn | 1330-9862 1334-2606 |
| language | eng |
| recordid | cdi_doaj_primary_oai_doaj_org_article_f0b5025e592a458492a2a9efb839ef87 |
| source | Business Source Ultimate; Publicly Available Content Database |
| subjects | Aggregation antioxidant activity Antioxidants Ayurvedic medicine Blood clots Blood platelets Cancer Chemical properties Curcuma Curcuma amada Cytotoxicity Health aspects Mangifera indica mango ginger Materia medica, Vegetable Nutrition phenolics Phytochemicals Plant extracts platelet aggregation inhibitory activity Properties |
| title | Cytotoxicity, platelet aggregation inhibitory and antioxidant activity of Curcuma amada Roxb. Extracts |
| url | http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-02-02T10%3A37%3A27IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-gale_doaj_&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Cytotoxicity,%20platelet%20aggregation%20inhibitory%20and%20antioxidant%20activity%20of%20Curcuma%20amada%20Roxb.%20Extracts&rft.jtitle=Food%20technology%20and%20biotechnology&rft.au=Policegoudra,%20Rudragoud%20S&rft.date=2011-04-01&rft.volume=49&rft.issue=2&rft.spage=162&rft.epage=168&rft.pages=162-168&rft.issn=1330-9862&rft.eissn=1334-2606&rft_id=info:doi/&rft_dat=%3Cgale_doaj_%3EA261232919%3C/gale_doaj_%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-d347t-8a325daf660c819403c801e78c448b281bab955cbc87edd5b90f945657e70fb73%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_pqid=929259145&rft_id=info:pmid/&rft_galeid=A261232919&rfr_iscdi=true |