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Phytophthora Infection Reorients the Composition of Rhizospheric Microbial Assembly in Khasi Mandarin (Citrus reticulata Blanco)
Phytophthora gummosis, foot rot, and root rot are considered major challenges to the citrus industry worldwide. Little is known about the Phytophthora–microbiome interaction, despite several studies demonstrating changes in the microbial composition of the rhizosphere following challenges by a patho...
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Published in: | Agronomy (Basel) 2024-04, Vol.14 (4), p.661 |
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description | Phytophthora gummosis, foot rot, and root rot are considered major challenges to the citrus industry worldwide. Little is known about the Phytophthora–microbiome interaction, despite several studies demonstrating changes in the microbial composition of the rhizosphere following challenges by a pathogen. In the present study, we studied the microbial diversity and community structure in healthy rhizospheres and Phytophthora-infected rhizospheres of Khasi mandarin (Citrus reticulata Blanco), a commercial cultivar extensively grown in the northeast of India. An exploratory study was conducted to identify Phytophthora-infected orchards of Khasi mandarin, and the isolated pathogen was confirmed as P. nicotianae based on its morpho-cultural and molecular characteristics coupled with pathogenicity tests. This study on culturable microbes established the dominance of Trichoderma spp. in the healthy rhizosphere, while the diseased rhizosphere showed the presence of Fusarium spp. A metagenomic study further revealed that the rhizospheres of Phytophthora-infected plants were dominated by species such as Bacteroidia spp., Patescibacteria spp., and Pythium spp., while the healthy Khasi mandarin rhizospheres had a more diverse community predominantly represented by Trichoderma, Penicillium, Linnemannia, Mortierella, Talaromyces, Saitozyma, Bacteroidetes, Pseudomonas, Cytophagia, Cyanobacteria, Bacteroidia, Sphingobacteriia, Burkholderia, Bacillus, and Bradyrhizobium. Terrabacteria and FCB (Fibrobacterota, Chlorobiota, and Bacteroidota groups) were found to exist in higher relative abundance in disease-free soils than in Phytophthora-infected soils, while phylum Proteobacteria showed identical relative abundance in all soil types. The phyla represented by Pseudomonas, Flavobacteriia, Candidatus, Mycobacterium, Rhizobium, Mesorhizobium, Sphingomonas, and Cytophagia were the most common bacterial phyla in all soil samples, but healthy soil exhibited a greater abundance of Bacteroidetes, Pseudomonas, Cytophagia, Cyanobacteria, Bacteroidia, Sphingobacteriia, Burkholderia, Bacillus, and Bradyrhizobium. Our study suggests that the presence of Phytophthora spp. in the rhizosphere alters microbial community structure, having potentially strong implications for plant health and productivity. These rhizosphere microbiome-derived citrus responses shed light on exploring effective management strategies for Phytophthora gummosis disease ailing Khasi mandarin. |
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Little is known about the Phytophthora–microbiome interaction, despite several studies demonstrating changes in the microbial composition of the rhizosphere following challenges by a pathogen. In the present study, we studied the microbial diversity and community structure in healthy rhizospheres and Phytophthora-infected rhizospheres of Khasi mandarin (Citrus reticulata Blanco), a commercial cultivar extensively grown in the northeast of India. An exploratory study was conducted to identify Phytophthora-infected orchards of Khasi mandarin, and the isolated pathogen was confirmed as P. nicotianae based on its morpho-cultural and molecular characteristics coupled with pathogenicity tests. This study on culturable microbes established the dominance of Trichoderma spp. in the healthy rhizosphere, while the diseased rhizosphere showed the presence of Fusarium spp. A metagenomic study further revealed that the rhizospheres of Phytophthora-infected plants were dominated by species such as Bacteroidia spp., Patescibacteria spp., and Pythium spp., while the healthy Khasi mandarin rhizospheres had a more diverse community predominantly represented by Trichoderma, Penicillium, Linnemannia, Mortierella, Talaromyces, Saitozyma, Bacteroidetes, Pseudomonas, Cytophagia, Cyanobacteria, Bacteroidia, Sphingobacteriia, Burkholderia, Bacillus, and Bradyrhizobium. Terrabacteria and FCB (Fibrobacterota, Chlorobiota, and Bacteroidota groups) were found to exist in higher relative abundance in disease-free soils than in Phytophthora-infected soils, while phylum Proteobacteria showed identical relative abundance in all soil types. The phyla represented by Pseudomonas, Flavobacteriia, Candidatus, Mycobacterium, Rhizobium, Mesorhizobium, Sphingomonas, and Cytophagia were the most common bacterial phyla in all soil samples, but healthy soil exhibited a greater abundance of Bacteroidetes, Pseudomonas, Cytophagia, Cyanobacteria, Bacteroidia, Sphingobacteriia, Burkholderia, Bacillus, and Bradyrhizobium. Our study suggests that the presence of Phytophthora spp. in the rhizosphere alters microbial community structure, having potentially strong implications for plant health and productivity. These rhizosphere microbiome-derived citrus responses shed light on exploring effective management strategies for Phytophthora gummosis disease ailing Khasi mandarin.</description><identifier>ISSN: 2073-4395</identifier><identifier>EISSN: 2073-4395</identifier><identifier>DOI: 10.3390/agronomy14040661</identifier><language>eng</language><publisher>Basel: MDPI AG</publisher><subject>Abundance ; Bacillus ; Bacteroidetes ; Bacteroidia ; Bradyrhizobium ; Burkholderia ; Citrus fruits ; Citrus reticulata ; Community structure ; Composition ; Crop diseases ; Cultivars ; Cyanobacteria ; Cytophagia ; Environmental conditions ; Foot rot ; Fruits ; Fungi ; Infections ; ITS1 ; ITS4 universal primers ; Mandarins ; Maximum likelihood method ; Metagenomics ; microbial diversity ; Microbiomes ; Microorganisms ; Morphology ; Pathogenicity ; Pathogens ; Phytophthora ; Phytophthora gummosis disease ; Plant bacterial diseases ; Productivity ; Pseudomonas ; Relative abundance ; Rhizosphere ; Root rot ; Soil microorganisms ; Soil types ; Trees ; Trichoderma</subject><ispartof>Agronomy (Basel), 2024-04, Vol.14 (4), p.661</ispartof><rights>2024 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). 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Little is known about the Phytophthora–microbiome interaction, despite several studies demonstrating changes in the microbial composition of the rhizosphere following challenges by a pathogen. In the present study, we studied the microbial diversity and community structure in healthy rhizospheres and Phytophthora-infected rhizospheres of Khasi mandarin (Citrus reticulata Blanco), a commercial cultivar extensively grown in the northeast of India. An exploratory study was conducted to identify Phytophthora-infected orchards of Khasi mandarin, and the isolated pathogen was confirmed as P. nicotianae based on its morpho-cultural and molecular characteristics coupled with pathogenicity tests. This study on culturable microbes established the dominance of Trichoderma spp. in the healthy rhizosphere, while the diseased rhizosphere showed the presence of Fusarium spp. A metagenomic study further revealed that the rhizospheres of Phytophthora-infected plants were dominated by species such as Bacteroidia spp., Patescibacteria spp., and Pythium spp., while the healthy Khasi mandarin rhizospheres had a more diverse community predominantly represented by Trichoderma, Penicillium, Linnemannia, Mortierella, Talaromyces, Saitozyma, Bacteroidetes, Pseudomonas, Cytophagia, Cyanobacteria, Bacteroidia, Sphingobacteriia, Burkholderia, Bacillus, and Bradyrhizobium. Terrabacteria and FCB (Fibrobacterota, Chlorobiota, and Bacteroidota groups) were found to exist in higher relative abundance in disease-free soils than in Phytophthora-infected soils, while phylum Proteobacteria showed identical relative abundance in all soil types. The phyla represented by Pseudomonas, Flavobacteriia, Candidatus, Mycobacterium, Rhizobium, Mesorhizobium, Sphingomonas, and Cytophagia were the most common bacterial phyla in all soil samples, but healthy soil exhibited a greater abundance of Bacteroidetes, Pseudomonas, Cytophagia, Cyanobacteria, Bacteroidia, Sphingobacteriia, Burkholderia, Bacillus, and Bradyrhizobium. Our study suggests that the presence of Phytophthora spp. in the rhizosphere alters microbial community structure, having potentially strong implications for plant health and productivity. These rhizosphere microbiome-derived citrus responses shed light on exploring effective management strategies for Phytophthora gummosis disease ailing Khasi mandarin.</description><subject>Abundance</subject><subject>Bacillus</subject><subject>Bacteroidetes</subject><subject>Bacteroidia</subject><subject>Bradyrhizobium</subject><subject>Burkholderia</subject><subject>Citrus fruits</subject><subject>Citrus reticulata</subject><subject>Community structure</subject><subject>Composition</subject><subject>Crop diseases</subject><subject>Cultivars</subject><subject>Cyanobacteria</subject><subject>Cytophagia</subject><subject>Environmental conditions</subject><subject>Foot rot</subject><subject>Fruits</subject><subject>Fungi</subject><subject>Infections</subject><subject>ITS1</subject><subject>ITS4 universal primers</subject><subject>Mandarins</subject><subject>Maximum likelihood method</subject><subject>Metagenomics</subject><subject>microbial diversity</subject><subject>Microbiomes</subject><subject>Microorganisms</subject><subject>Morphology</subject><subject>Pathogenicity</subject><subject>Pathogens</subject><subject>Phytophthora</subject><subject>Phytophthora gummosis disease</subject><subject>Plant bacterial diseases</subject><subject>Productivity</subject><subject>Pseudomonas</subject><subject>Relative abundance</subject><subject>Rhizosphere</subject><subject>Root rot</subject><subject>Soil microorganisms</subject><subject>Soil types</subject><subject>Trees</subject><subject>Trichoderma</subject><issn>2073-4395</issn><issn>2073-4395</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2024</creationdate><recordtype>article</recordtype><sourceid>PIMPY</sourceid><sourceid>DOA</sourceid><recordid>eNpdUU1v1DAQjRBIVG3vHC1xgcPScWwn9rGsKF21FVVVztbEsRuvsplgew_LiZ9O2kUIMZf51HtP86rqHYdPQhi4wKdEE-0OXIKEpuGvqpMaWrGSwqjX_9Rvq_Oct7CE4UJDe1L9uh8OheahDJSQbabgXYk0sQdPKfqpZFYGz9a0mynHlw0F9jDEn5Tnwafo2F10ibqII7vM2e-68cDixG4GzJHd4dRjWtoP61jSPrPkS3T7EQuyzyNOjj6eVW8Cjtmf_8mn1ferL4_r69Xtt6-b9eXtyonWlFVAw6VvGlUDx75z4IKuNWjdNc6AN6ETXEttFEgZVAi9aILopdZGBGVAi9Nqc8TtCbd2TnGH6WAJo30ZUHqymBZxo7ehlQuiFI5zIXm7UEuslXTcK13LXi1Y749Yc6Ife5-L3dI-TYt8K0A2SpgWnq_geLX8J-fkw19WDvbZNvu_beI3-WWNXg</recordid><startdate>20240401</startdate><enddate>20240401</enddate><creator>Handique, Mridupol</creator><creator>Bora, Popy</creator><creator>Ziogas, Vasileios</creator><creator>Srivastava, Anoop Kumar</creator><creator>Jagannadham, Prasanth Tej Kumar</creator><creator>Das, Asish Kumar</creator><general>MDPI AG</general><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7SN</scope><scope>7SS</scope><scope>7ST</scope><scope>7T7</scope><scope>7TM</scope><scope>7X2</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>M0K</scope><scope>P64</scope><scope>PATMY</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PYCSY</scope><scope>SOI</scope><scope>DOA</scope><orcidid>https://orcid.org/0000-0001-5111-599X</orcidid><orcidid>https://orcid.org/0000-0002-4075-0514</orcidid><orcidid>https://orcid.org/0000-0003-2391-1440</orcidid></search><sort><creationdate>20240401</creationdate><title>Phytophthora Infection Reorients the Composition of Rhizospheric Microbial Assembly in Khasi Mandarin (Citrus reticulata Blanco)</title><author>Handique, Mridupol ; 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Little is known about the Phytophthora–microbiome interaction, despite several studies demonstrating changes in the microbial composition of the rhizosphere following challenges by a pathogen. In the present study, we studied the microbial diversity and community structure in healthy rhizospheres and Phytophthora-infected rhizospheres of Khasi mandarin (Citrus reticulata Blanco), a commercial cultivar extensively grown in the northeast of India. An exploratory study was conducted to identify Phytophthora-infected orchards of Khasi mandarin, and the isolated pathogen was confirmed as P. nicotianae based on its morpho-cultural and molecular characteristics coupled with pathogenicity tests. This study on culturable microbes established the dominance of Trichoderma spp. in the healthy rhizosphere, while the diseased rhizosphere showed the presence of Fusarium spp. A metagenomic study further revealed that the rhizospheres of Phytophthora-infected plants were dominated by species such as Bacteroidia spp., Patescibacteria spp., and Pythium spp., while the healthy Khasi mandarin rhizospheres had a more diverse community predominantly represented by Trichoderma, Penicillium, Linnemannia, Mortierella, Talaromyces, Saitozyma, Bacteroidetes, Pseudomonas, Cytophagia, Cyanobacteria, Bacteroidia, Sphingobacteriia, Burkholderia, Bacillus, and Bradyrhizobium. Terrabacteria and FCB (Fibrobacterota, Chlorobiota, and Bacteroidota groups) were found to exist in higher relative abundance in disease-free soils than in Phytophthora-infected soils, while phylum Proteobacteria showed identical relative abundance in all soil types. The phyla represented by Pseudomonas, Flavobacteriia, Candidatus, Mycobacterium, Rhizobium, Mesorhizobium, Sphingomonas, and Cytophagia were the most common bacterial phyla in all soil samples, but healthy soil exhibited a greater abundance of Bacteroidetes, Pseudomonas, Cytophagia, Cyanobacteria, Bacteroidia, Sphingobacteriia, Burkholderia, Bacillus, and Bradyrhizobium. Our study suggests that the presence of Phytophthora spp. in the rhizosphere alters microbial community structure, having potentially strong implications for plant health and productivity. 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subjects | Abundance Bacillus Bacteroidetes Bacteroidia Bradyrhizobium Burkholderia Citrus fruits Citrus reticulata Community structure Composition Crop diseases Cultivars Cyanobacteria Cytophagia Environmental conditions Foot rot Fruits Fungi Infections ITS1 ITS4 universal primers Mandarins Maximum likelihood method Metagenomics microbial diversity Microbiomes Microorganisms Morphology Pathogenicity Pathogens Phytophthora Phytophthora gummosis disease Plant bacterial diseases Productivity Pseudomonas Relative abundance Rhizosphere Root rot Soil microorganisms Soil types Trees Trichoderma |
title | Phytophthora Infection Reorients the Composition of Rhizospheric Microbial Assembly in Khasi Mandarin (Citrus reticulata Blanco) |
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