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Relationships between amino acid scores and protein quality indices based on rat growth

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Bibliographic Details
Published in:Plant foods for human nutrition (Dordrecht) 1989, Vol.39 (1)
Main Authors: Sarwar, G. (Health and Welfare Canada, Ottawa (Canada). Bureau of Nutritional Sciences), Peace, R.W, Botting, H.G, Brule, D
Format: Article
Language:English
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ISSN:0921-9668
1573-9104