Organic acid profile of Turkish white grapes and grape juice

Saved in:
Bibliographic Details
Published in:Journal of food composition and analysis 2003, Vol.16 (5), p.629-636
Main Authors: Soyer, Y, Koca, N, Karadeniz, F
Format: Article
Language:English
Subjects:
acidity
chemical composition
citric acid
cultivars
food analysis
grape juice
grapes
malic acid
quantitative analysis
soluble solids
succinic acid
tartaric acid
titratable acidity
total acidity
Vitis vinifera
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:
ISSN:0889-1575
1096-0481