Loading…
Hepatic concentration of heat shock protein 70 kD (Hsp70) in broilers subjected to different thermal treatments
1. The relationship between repeated thermal treatments and hepatic synthesis of Hsp 70 was studied in broiler chickens. 2. Sixty broilers were submitted to 5 different treatments (12 birds each) from day 1 to day 42. Four groups were kept in a thermoneutral environment and subjected to 0, 1, 2 and...
Saved in:
Published in: | British poultry science 1999-05, Vol.40 (2), p.292-296 |
---|---|
Main Authors: | , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
cited_by | cdi_FETCH-LOGICAL-c437t-9beb43237d0f219f9ff3a7a5eaa410cfc1e03ae2421c225b6648f3c318f26f4e3 |
---|---|
cites | cdi_FETCH-LOGICAL-c437t-9beb43237d0f219f9ff3a7a5eaa410cfc1e03ae2421c225b6648f3c318f26f4e3 |
container_end_page | 296 |
container_issue | 2 |
container_start_page | 292 |
container_title | British poultry science |
container_volume | 40 |
creator | Givisiez, P.E.N Ferro, J.A Ferro, M.I.T Kronka, S.N Decuypere, E Macari, M |
description | 1. The relationship between repeated thermal treatments and hepatic synthesis of Hsp 70 was studied in broiler chickens. 2. Sixty broilers were submitted to 5 different treatments (12 birds each) from day 1 to day 42. Four groups were kept in a thermoneutral environment and subjected to 0, 1, 2 and 3 heat stress episodes at 35 degrees C for 4 h per week (TN-0, TN-1, TN-2 and TN-3, respectively). The last group (HT-35) was reared at a room temperature of 35 degrees C. 3. From 39 to 42 old, the birds experienced acute heat stress at 41 degrees C. Resistance to heat stress was evaluated by the time taken for rectal temperature to increase by 3 degrees C above the pre-treatment value. Livers were collected (before and after heat stress) and Hsp70 was determined using Western Blot analysis with monoclonal anti-Hsp70 antibody. 4. Resistance to heat stress and concentration of Hsp70 were higher in those birds subjected to more heat stress episodes during the experimental period (TN-3) and HT-35. A positive correlation was observed between Hsp70 concentration and the time taken for a 3 degrees C increase in rectal temperature (r=0(.)42; P |
doi_str_mv | 10.1080/00071669987728 |
format | article |
fullrecord | <record><control><sourceid>proquest_fao_a</sourceid><recordid>TN_cdi_fao_agris_US201302918340</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>42611026</sourcerecordid><originalsourceid>FETCH-LOGICAL-c437t-9beb43237d0f219f9ff3a7a5eaa410cfc1e03ae2421c225b6648f3c318f26f4e3</originalsourceid><addsrcrecordid>eNqFkc1v1DAQxS0EokvhyhEsDggOKf5KbB9R-VikShygZ8txxmy22XixHUH_e6akB4qEOFme-b3n8RtCnnJ2xplhbxhjmnedtUZrYe6RDVdd13Bt7X2yuWk22DUn5FEp-9-saR-SE85U10prNiRt4ejrGGhIc4C5ZrykmaZId-ArLbsUrugxpwrjTDWjV-_oq205avaaYqHPaZwgF1qWfg-hwkBrosMYI2Q0o3UH-eAnWjOaHbBSHpMH0U8Fntyep-Tyw_uv59vm4vPHT-dvL5qgpK6N7aFXUkg9sCi4jTZG6bVvwXvFWYiBA5MehBI8CNH2XadMlEFyE0UXFchT8nL1xdm_L1CqO4wlwDT5GdJSHCZmtZUcwRd_gfu05Blnc_gwN6w1CqGzFQo5lZIhumMeDz5fO87czR7c3T2g4Nmt69IfYPgDX4NHwK7AOMeEGf1IeRpc9ddTyjH7OYzFyX-aq_9q70pc_VlR9nyVRZ-c_5aRuvwiGJdM4D-lYvIXDuyvpw</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>219180584</pqid></control><display><type>article</type><title>Hepatic concentration of heat shock protein 70 kD (Hsp70) in broilers subjected to different thermal treatments</title><source>Taylor and Francis:Jisc Collections:Taylor and Francis Read and Publish Agreement 2024-2025:Science and Technology Collection (Reading list)</source><creator>Givisiez, P.E.N ; Ferro, J.A ; Ferro, M.I.T ; Kronka, S.N ; Decuypere, E ; Macari, M</creator><creatorcontrib>Givisiez, P.E.N ; Ferro, J.A ; Ferro, M.I.T ; Kronka, S.N ; Decuypere, E ; Macari, M</creatorcontrib><description>1. The relationship between repeated thermal treatments and hepatic synthesis of Hsp 70 was studied in broiler chickens. 2. Sixty broilers were submitted to 5 different treatments (12 birds each) from day 1 to day 42. Four groups were kept in a thermoneutral environment and subjected to 0, 1, 2 and 3 heat stress episodes at 35 degrees C for 4 h per week (TN-0, TN-1, TN-2 and TN-3, respectively). The last group (HT-35) was reared at a room temperature of 35 degrees C. 3. From 39 to 42 old, the birds experienced acute heat stress at 41 degrees C. Resistance to heat stress was evaluated by the time taken for rectal temperature to increase by 3 degrees C above the pre-treatment value. Livers were collected (before and after heat stress) and Hsp70 was determined using Western Blot analysis with monoclonal anti-Hsp70 antibody. 4. Resistance to heat stress and concentration of Hsp70 were higher in those birds subjected to more heat stress episodes during the experimental period (TN-3) and HT-35. A positive correlation was observed between Hsp70 concentration and the time taken for a 3 degrees C increase in rectal temperature (r=0(.)42; P<0(.)01). 5. Exposing birds to episodes of heat stress (35 degrees C) during rearing may improve their resistance to acute heat stress, but the previous thermal history did not seem to influence the hepatocyte Hsp70 content after exposure to more severe heat stress (41 degrees C).</description><identifier>ISSN: 0007-1668</identifier><identifier>EISSN: 1466-1799</identifier><identifier>DOI: 10.1080/00071669987728</identifier><identifier>PMID: 10465398</identifier><language>eng</language><publisher>England: Taylor & Francis Group</publisher><subject>ambient temperature ; Analysis of Variance ; Animals ; Body Temperature ; Body Weight ; broiler chickens ; Chickens - physiology ; duration ; heat shock proteins ; heat stress ; Hot Temperature ; Housing, Animal ; HSP70 Heat-Shock Proteins - metabolism ; liver ; Liver - metabolism ; Microclimate ; Stress, Physiological ; Temperature</subject><ispartof>British poultry science, 1999-05, Vol.40 (2), p.292-296</ispartof><rights>Copyright Taylor & Francis Group, LLC 1999</rights><rights>Copyright Carfax Publishing Company May 1999</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c437t-9beb43237d0f219f9ff3a7a5eaa410cfc1e03ae2421c225b6648f3c318f26f4e3</citedby><cites>FETCH-LOGICAL-c437t-9beb43237d0f219f9ff3a7a5eaa410cfc1e03ae2421c225b6648f3c318f26f4e3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/10465398$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Givisiez, P.E.N</creatorcontrib><creatorcontrib>Ferro, J.A</creatorcontrib><creatorcontrib>Ferro, M.I.T</creatorcontrib><creatorcontrib>Kronka, S.N</creatorcontrib><creatorcontrib>Decuypere, E</creatorcontrib><creatorcontrib>Macari, M</creatorcontrib><title>Hepatic concentration of heat shock protein 70 kD (Hsp70) in broilers subjected to different thermal treatments</title><title>British poultry science</title><addtitle>Br Poult Sci</addtitle><description>1. The relationship between repeated thermal treatments and hepatic synthesis of Hsp 70 was studied in broiler chickens. 2. Sixty broilers were submitted to 5 different treatments (12 birds each) from day 1 to day 42. Four groups were kept in a thermoneutral environment and subjected to 0, 1, 2 and 3 heat stress episodes at 35 degrees C for 4 h per week (TN-0, TN-1, TN-2 and TN-3, respectively). The last group (HT-35) was reared at a room temperature of 35 degrees C. 3. From 39 to 42 old, the birds experienced acute heat stress at 41 degrees C. Resistance to heat stress was evaluated by the time taken for rectal temperature to increase by 3 degrees C above the pre-treatment value. Livers were collected (before and after heat stress) and Hsp70 was determined using Western Blot analysis with monoclonal anti-Hsp70 antibody. 4. Resistance to heat stress and concentration of Hsp70 were higher in those birds subjected to more heat stress episodes during the experimental period (TN-3) and HT-35. A positive correlation was observed between Hsp70 concentration and the time taken for a 3 degrees C increase in rectal temperature (r=0(.)42; P<0(.)01). 5. Exposing birds to episodes of heat stress (35 degrees C) during rearing may improve their resistance to acute heat stress, but the previous thermal history did not seem to influence the hepatocyte Hsp70 content after exposure to more severe heat stress (41 degrees C).</description><subject>ambient temperature</subject><subject>Analysis of Variance</subject><subject>Animals</subject><subject>Body Temperature</subject><subject>Body Weight</subject><subject>broiler chickens</subject><subject>Chickens - physiology</subject><subject>duration</subject><subject>heat shock proteins</subject><subject>heat stress</subject><subject>Hot Temperature</subject><subject>Housing, Animal</subject><subject>HSP70 Heat-Shock Proteins - metabolism</subject><subject>liver</subject><subject>Liver - metabolism</subject><subject>Microclimate</subject><subject>Stress, Physiological</subject><subject>Temperature</subject><issn>0007-1668</issn><issn>1466-1799</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1999</creationdate><recordtype>article</recordtype><recordid>eNqFkc1v1DAQxS0EokvhyhEsDggOKf5KbB9R-VikShygZ8txxmy22XixHUH_e6akB4qEOFme-b3n8RtCnnJ2xplhbxhjmnedtUZrYe6RDVdd13Bt7X2yuWk22DUn5FEp-9-saR-SE85U10prNiRt4ejrGGhIc4C5ZrykmaZId-ArLbsUrugxpwrjTDWjV-_oq205avaaYqHPaZwgF1qWfg-hwkBrosMYI2Q0o3UH-eAnWjOaHbBSHpMH0U8Fntyep-Tyw_uv59vm4vPHT-dvL5qgpK6N7aFXUkg9sCi4jTZG6bVvwXvFWYiBA5MehBI8CNH2XadMlEFyE0UXFchT8nL1xdm_L1CqO4wlwDT5GdJSHCZmtZUcwRd_gfu05Blnc_gwN6w1CqGzFQo5lZIhumMeDz5fO87czR7c3T2g4Nmt69IfYPgDX4NHwK7AOMeEGf1IeRpc9ddTyjH7OYzFyX-aq_9q70pc_VlR9nyVRZ-c_5aRuvwiGJdM4D-lYvIXDuyvpw</recordid><startdate>19990501</startdate><enddate>19990501</enddate><creator>Givisiez, P.E.N</creator><creator>Ferro, J.A</creator><creator>Ferro, M.I.T</creator><creator>Kronka, S.N</creator><creator>Decuypere, E</creator><creator>Macari, M</creator><general>Taylor & Francis Group</general><general>Taylor & Francis Ltd</general><scope>FBQ</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7X2</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>8FE</scope><scope>8FG</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>8G5</scope><scope>ABJCF</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BGLVJ</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>GUQSH</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>L6V</scope><scope>M0K</scope><scope>M0S</scope><scope>M1P</scope><scope>M2O</scope><scope>M7S</scope><scope>MBDVC</scope><scope>PADUT</scope><scope>PATMY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>PTHSS</scope><scope>PYCSY</scope><scope>Q9U</scope><scope>7X8</scope></search><sort><creationdate>19990501</creationdate><title>Hepatic concentration of heat shock protein 70 kD (Hsp70) in broilers subjected to different thermal treatments</title><author>Givisiez, P.E.N ; Ferro, J.A ; Ferro, M.I.T ; Kronka, S.N ; Decuypere, E ; Macari, M</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c437t-9beb43237d0f219f9ff3a7a5eaa410cfc1e03ae2421c225b6648f3c318f26f4e3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1999</creationdate><topic>ambient temperature</topic><topic>Analysis of Variance</topic><topic>Animals</topic><topic>Body Temperature</topic><topic>Body Weight</topic><topic>broiler chickens</topic><topic>Chickens - physiology</topic><topic>duration</topic><topic>heat shock proteins</topic><topic>heat stress</topic><topic>Hot Temperature</topic><topic>Housing, Animal</topic><topic>HSP70 Heat-Shock Proteins - metabolism</topic><topic>liver</topic><topic>Liver - metabolism</topic><topic>Microclimate</topic><topic>Stress, Physiological</topic><topic>Temperature</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Givisiez, P.E.N</creatorcontrib><creatorcontrib>Ferro, J.A</creatorcontrib><creatorcontrib>Ferro, M.I.T</creatorcontrib><creatorcontrib>Kronka, S.N</creatorcontrib><creatorcontrib>Decuypere, E</creatorcontrib><creatorcontrib>Macari, M</creatorcontrib><collection>AGRIS</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Agricultural Science Collection</collection><collection>ProQuest Health and Medical</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Medical Database (Alumni Edition)</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Technology Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>Research Library (Alumni Edition)</collection><collection>Materials Science & Engineering Collection</collection><collection>ProQuest Central (Alumni)</collection><collection>ProQuest Central</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>AUTh Library subscriptions: ProQuest Central</collection><collection>Technology Collection</collection><collection>Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>Research Library Prep</collection><collection>SciTech Premium Collection (Proquest) (PQ_SDU_P3)</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>ProQuest Engineering Collection</collection><collection>Agriculture Science Database</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>Research Library</collection><collection>Engineering Database</collection><collection>Research Library (Corporate)</collection><collection>Research Library China</collection><collection>Environmental Science Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>Engineering collection</collection><collection>Environmental Science Collection</collection><collection>ProQuest Central Basic</collection><collection>MEDLINE - Academic</collection><jtitle>British poultry science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Givisiez, P.E.N</au><au>Ferro, J.A</au><au>Ferro, M.I.T</au><au>Kronka, S.N</au><au>Decuypere, E</au><au>Macari, M</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Hepatic concentration of heat shock protein 70 kD (Hsp70) in broilers subjected to different thermal treatments</atitle><jtitle>British poultry science</jtitle><addtitle>Br Poult Sci</addtitle><date>1999-05-01</date><risdate>1999</risdate><volume>40</volume><issue>2</issue><spage>292</spage><epage>296</epage><pages>292-296</pages><issn>0007-1668</issn><eissn>1466-1799</eissn><abstract>1. The relationship between repeated thermal treatments and hepatic synthesis of Hsp 70 was studied in broiler chickens. 2. Sixty broilers were submitted to 5 different treatments (12 birds each) from day 1 to day 42. Four groups were kept in a thermoneutral environment and subjected to 0, 1, 2 and 3 heat stress episodes at 35 degrees C for 4 h per week (TN-0, TN-1, TN-2 and TN-3, respectively). The last group (HT-35) was reared at a room temperature of 35 degrees C. 3. From 39 to 42 old, the birds experienced acute heat stress at 41 degrees C. Resistance to heat stress was evaluated by the time taken for rectal temperature to increase by 3 degrees C above the pre-treatment value. Livers were collected (before and after heat stress) and Hsp70 was determined using Western Blot analysis with monoclonal anti-Hsp70 antibody. 4. Resistance to heat stress and concentration of Hsp70 were higher in those birds subjected to more heat stress episodes during the experimental period (TN-3) and HT-35. A positive correlation was observed between Hsp70 concentration and the time taken for a 3 degrees C increase in rectal temperature (r=0(.)42; P<0(.)01). 5. Exposing birds to episodes of heat stress (35 degrees C) during rearing may improve their resistance to acute heat stress, but the previous thermal history did not seem to influence the hepatocyte Hsp70 content after exposure to more severe heat stress (41 degrees C).</abstract><cop>England</cop><pub>Taylor & Francis Group</pub><pmid>10465398</pmid><doi>10.1080/00071669987728</doi><tpages>5</tpages></addata></record> |
fulltext | fulltext |
identifier | ISSN: 0007-1668 |
ispartof | British poultry science, 1999-05, Vol.40 (2), p.292-296 |
issn | 0007-1668 1466-1799 |
language | eng |
recordid | cdi_fao_agris_US201302918340 |
source | Taylor and Francis:Jisc Collections:Taylor and Francis Read and Publish Agreement 2024-2025:Science and Technology Collection (Reading list) |
subjects | ambient temperature Analysis of Variance Animals Body Temperature Body Weight broiler chickens Chickens - physiology duration heat shock proteins heat stress Hot Temperature Housing, Animal HSP70 Heat-Shock Proteins - metabolism liver Liver - metabolism Microclimate Stress, Physiological Temperature |
title | Hepatic concentration of heat shock protein 70 kD (Hsp70) in broilers subjected to different thermal treatments |
url | http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-25T21%3A26%3A44IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_fao_a&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Hepatic%20concentration%20of%20heat%20shock%20protein%2070%20kD%20(Hsp70)%20in%20broilers%20subjected%20to%20different%20thermal%20treatments&rft.jtitle=British%20poultry%20science&rft.au=Givisiez,%20P.E.N&rft.date=1999-05-01&rft.volume=40&rft.issue=2&rft.spage=292&rft.epage=296&rft.pages=292-296&rft.issn=0007-1668&rft.eissn=1466-1799&rft_id=info:doi/10.1080/00071669987728&rft_dat=%3Cproquest_fao_a%3E42611026%3C/proquest_fao_a%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-c437t-9beb43237d0f219f9ff3a7a5eaa410cfc1e03ae2421c225b6648f3c318f26f4e3%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_pqid=219180584&rft_id=info:pmid/10465398&rfr_iscdi=true |