Atherosclerosis. Acute, food-induced moderate elevation of plasma uric acid protects against hyperoxia-induced oxidative stress and increase in arterial stiffness in healthy humans

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Bibliographic Details
Published in:Croatian medical journal 2009-12, Vol.50 (6), p.611
Main Authors: Zaja, I, Vukovic, J, Modun, D, Salamunic, I, Sutlovic, D, Budimir, D
Format: Article
Language:English
Subjects:
Atherosclerosis
Development and progression
Health aspects
Observations
Oxidative stress
Uric acid
Online Access:Get full text
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ISSN:0353-9504
DOI:10.3325/cmj.2009.50.610