On-farm welfare assessment in meat goat does raised in semi-intensive and extensive systems in semiarid regions of Ceara, Northeast, Brazil/Avaliacao do bem-estar em fazendas de cabras de corte criadas em sistemas semi-intensivo e extensivo em regioes semiaridas do Ceara, Nordeste, Brasil

The aim of this study was to apply a protocol based on the Animal Welfare Indicators (AWIN) protocols for small ruminants in Brazilian Northeast farms to evaluate the welfare of meat goat, comparing animals kept on semi-intensive (S) and extensive (E) farms. Fifteen farms located in the Metropolitan...

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Published in:Ciência rural 2020-10, Vol.50 (10), p.1
Main Authors: Leite, Luana Oliveira, Stamm, Fabiana de Orte, Maceno, Marcelo Adriano Correa, Filho, Jomar Antonio Camarinha, Garcia, Rita de Cassia Maria
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Maceno, Marcelo Adriano Correa
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Garcia, Rita de Cassia Maria
description The aim of this study was to apply a protocol based on the Animal Welfare Indicators (AWIN) protocols for small ruminants in Brazilian Northeast farms to evaluate the welfare of meat goat, comparing animals kept on semi-intensive (S) and extensive (E) farms. Fifteen farms located in the Metropolitan Region of Quixada and Quixeramobim, Ceara, Brazilian Northeast, were recruited. Assessments were performed at group and individual level. Significant differences between S and E farms was set at P
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Fifteen farms located in the Metropolitan Region of Quixada and Quixeramobim, Ceara, Brazilian Northeast, were recruited. Assessments were performed at group and individual level. Significant differences between S and E farms was set at P&lt;0.05 to all tests. At group level, there was a significant difference between groups, with more goats from E farms affected by heat stress and more animals from S farms presenting oblivion. Resource-based indicators, type of drinkers and access to shelter, differed significantly between S and E systems, with goats on S farms allocated in places with access to water more frequently during night period and protected from wind. Type of facility was more complex for animals on S farms (n=2) than on all E farms due to internal divisions, with S farms presenting feeders, drinking fountains, salt shakers, and slatted or cemented floor. At individual level, abscess and ocular discharge were more frequently observed on S farms and ears lesions were more frequent on E farms, probably due to distinct management of goats. Similarities between results showed that farmers in both production systems faced problems related to heat stress, lack of forage and health issues. Key words: animal welfare, AWIN protocol, production system, human-animal relationship, physiological indicators. O objetivo deste estudo foi aplicar um protocolo baseado nos protocolos Animal Welfare Indicators (AWIN) de pequenos ruminantes em fazendas do nordeste brasileiro para avaliar o bem-estar de cabras de corte, comparando animais mantidos em fazendas semi-intensivas (S) e extensivas (E). Quinze fazendas localizadas na Regiao Metropolitana de Quixada e Quixeramobim, no Ceara, Nordeste do Brasil, foram recrutadas. As avaliacoes foram realizadas no nivel de grupo e individual. A diferenca significativa entre as fazendas S e Efoi estabelecida em P&lt;0,05 para todos os testes. No nivel de grupo, houve diferenca significativa, com mais cabras do grupo E afetadas por estresse termico e do grupo S apresentando apatia. Indicadores baseados em recursos, tipo de bebedores e acesso a abrigos diferiram significativamente entre os sistemas S e E, com cabras em fazendas S alocadas em locais com acesso a agua durante o periodo noturno mais frequentemente e protegidas do vento. O tipo de instalacao era mais complexo para os animais nas fazendas S (n=2) do que nas fazendas E, devido as divisoes internas, com a presenca de comedouros, bebedouros, saleiros, piso ripado ou cimentado em fazendas S. A nivel individual, abscesso e secrecao ocular foram observados mais frequentemente nas fazendas S, e lesoes nas orelhas, nas fazendas E, provavelmente devido ao manejo distinto das cabras. Semelhancas entre os resultados mostraram que os fazendeiros de ambos os sistemas de producao enfrentam problemas relacionados ao estresse termico, falta de forragem e problemas de saude. Palavras-chave: bem-estar animal, protocolo AWIN, sistema de producao, relacionamento humano-animal, indicadores fisiologicos.</description><identifier>ISSN: 0103-8478</identifier><identifier>DOI: 10.1590/0103-8478cr20190745</identifier><language>spa</language><publisher>Universidade Federal de Santa Maria</publisher><ispartof>Ciência rural, 2020-10, Vol.50 (10), p.1</ispartof><rights>COPYRIGHT 2020 Universidade Federal de Santa Maria</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids></links><search><creatorcontrib>Leite, Luana Oliveira</creatorcontrib><creatorcontrib>Stamm, Fabiana de Orte</creatorcontrib><creatorcontrib>Maceno, Marcelo Adriano Correa</creatorcontrib><creatorcontrib>Filho, Jomar Antonio Camarinha</creatorcontrib><creatorcontrib>Garcia, Rita de Cassia Maria</creatorcontrib><title>On-farm welfare assessment in meat goat does raised in semi-intensive and extensive systems in semiarid regions of Ceara, Northeast, Brazil/Avaliacao do bem-estar em fazendas de cabras de corte criadas em sistemas semi-intensivo e extensivo em regioes semiaridas do Ceara, Nordeste, Brasil</title><title>Ciência rural</title><description>The aim of this study was to apply a protocol based on the Animal Welfare Indicators (AWIN) protocols for small ruminants in Brazilian Northeast farms to evaluate the welfare of meat goat, comparing animals kept on semi-intensive (S) and extensive (E) farms. Fifteen farms located in the Metropolitan Region of Quixada and Quixeramobim, Ceara, Brazilian Northeast, were recruited. Assessments were performed at group and individual level. Significant differences between S and E farms was set at P&lt;0.05 to all tests. At group level, there was a significant difference between groups, with more goats from E farms affected by heat stress and more animals from S farms presenting oblivion. Resource-based indicators, type of drinkers and access to shelter, differed significantly between S and E systems, with goats on S farms allocated in places with access to water more frequently during night period and protected from wind. Type of facility was more complex for animals on S farms (n=2) than on all E farms due to internal divisions, with S farms presenting feeders, drinking fountains, salt shakers, and slatted or cemented floor. At individual level, abscess and ocular discharge were more frequently observed on S farms and ears lesions were more frequent on E farms, probably due to distinct management of goats. Similarities between results showed that farmers in both production systems faced problems related to heat stress, lack of forage and health issues. Key words: animal welfare, AWIN protocol, production system, human-animal relationship, physiological indicators. O objetivo deste estudo foi aplicar um protocolo baseado nos protocolos Animal Welfare Indicators (AWIN) de pequenos ruminantes em fazendas do nordeste brasileiro para avaliar o bem-estar de cabras de corte, comparando animais mantidos em fazendas semi-intensivas (S) e extensivas (E). Quinze fazendas localizadas na Regiao Metropolitana de Quixada e Quixeramobim, no Ceara, Nordeste do Brasil, foram recrutadas. As avaliacoes foram realizadas no nivel de grupo e individual. A diferenca significativa entre as fazendas S e Efoi estabelecida em P&lt;0,05 para todos os testes. No nivel de grupo, houve diferenca significativa, com mais cabras do grupo E afetadas por estresse termico e do grupo S apresentando apatia. Indicadores baseados em recursos, tipo de bebedores e acesso a abrigos diferiram significativamente entre os sistemas S e E, com cabras em fazendas S alocadas em locais com acesso a agua durante o periodo noturno mais frequentemente e protegidas do vento. O tipo de instalacao era mais complexo para os animais nas fazendas S (n=2) do que nas fazendas E, devido as divisoes internas, com a presenca de comedouros, bebedouros, saleiros, piso ripado ou cimentado em fazendas S. A nivel individual, abscesso e secrecao ocular foram observados mais frequentemente nas fazendas S, e lesoes nas orelhas, nas fazendas E, provavelmente devido ao manejo distinto das cabras. Semelhancas entre os resultados mostraram que os fazendeiros de ambos os sistemas de producao enfrentam problemas relacionados ao estresse termico, falta de forragem e problemas de saude. 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Fifteen farms located in the Metropolitan Region of Quixada and Quixeramobim, Ceara, Brazilian Northeast, were recruited. Assessments were performed at group and individual level. Significant differences between S and E farms was set at P&lt;0.05 to all tests. At group level, there was a significant difference between groups, with more goats from E farms affected by heat stress and more animals from S farms presenting oblivion. Resource-based indicators, type of drinkers and access to shelter, differed significantly between S and E systems, with goats on S farms allocated in places with access to water more frequently during night period and protected from wind. Type of facility was more complex for animals on S farms (n=2) than on all E farms due to internal divisions, with S farms presenting feeders, drinking fountains, salt shakers, and slatted or cemented floor. At individual level, abscess and ocular discharge were more frequently observed on S farms and ears lesions were more frequent on E farms, probably due to distinct management of goats. Similarities between results showed that farmers in both production systems faced problems related to heat stress, lack of forage and health issues. Key words: animal welfare, AWIN protocol, production system, human-animal relationship, physiological indicators. O objetivo deste estudo foi aplicar um protocolo baseado nos protocolos Animal Welfare Indicators (AWIN) de pequenos ruminantes em fazendas do nordeste brasileiro para avaliar o bem-estar de cabras de corte, comparando animais mantidos em fazendas semi-intensivas (S) e extensivas (E). Quinze fazendas localizadas na Regiao Metropolitana de Quixada e Quixeramobim, no Ceara, Nordeste do Brasil, foram recrutadas. As avaliacoes foram realizadas no nivel de grupo e individual. A diferenca significativa entre as fazendas S e Efoi estabelecida em P&lt;0,05 para todos os testes. No nivel de grupo, houve diferenca significativa, com mais cabras do grupo E afetadas por estresse termico e do grupo S apresentando apatia. Indicadores baseados em recursos, tipo de bebedores e acesso a abrigos diferiram significativamente entre os sistemas S e E, com cabras em fazendas S alocadas em locais com acesso a agua durante o periodo noturno mais frequentemente e protegidas do vento. O tipo de instalacao era mais complexo para os animais nas fazendas S (n=2) do que nas fazendas E, devido as divisoes internas, com a presenca de comedouros, bebedouros, saleiros, piso ripado ou cimentado em fazendas S. A nivel individual, abscesso e secrecao ocular foram observados mais frequentemente nas fazendas S, e lesoes nas orelhas, nas fazendas E, provavelmente devido ao manejo distinto das cabras. Semelhancas entre os resultados mostraram que os fazendeiros de ambos os sistemas de producao enfrentam problemas relacionados ao estresse termico, falta de forragem e problemas de saude. Palavras-chave: bem-estar animal, protocolo AWIN, sistema de producao, relacionamento humano-animal, indicadores fisiologicos.</abstract><pub>Universidade Federal de Santa Maria</pub><doi>10.1590/0103-8478cr20190745</doi></addata></record>
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title On-farm welfare assessment in meat goat does raised in semi-intensive and extensive systems in semiarid regions of Ceara, Northeast, Brazil/Avaliacao do bem-estar em fazendas de cabras de corte criadas em sistemas semi-intensivo e extensivo em regioes semiaridas do Ceara, Nordeste, Brasil
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