Liu, Haiming. From Canton Restaurant to Panda Express: a history of Chinese food in the United States.(Book review)

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Bibliographic Details
Published in:CHOICE: Current Reviews for Academic Libraries 2016-04, Vol.53 (8), p.1224
Main Author: Peters, E.J
Format: Magazinearticle
Language:English
Online Access:Get full text
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ISSN:0009-4978
1943-5975