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Chemical Variability of Ivoirian Xylopia rubescens Leaf Oil
Forty‐two essential oil samples were isolated from leaves of Xylopia rubescens harvested in three forests of Southern Ivory Coast. All the samples have been submitted to GC‐FID and the retention indices (RIs) of individual components have been measured on two capillary columns of different polarity....
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Published in: | Chemistry & biodiversity 2017-02, Vol.14 (2), p.np-n/a |
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description | Forty‐two essential oil samples were isolated from leaves of Xylopia rubescens harvested in three forests of Southern Ivory Coast. All the samples have been submitted to GC‐FID and the retention indices (RIs) of individual components have been measured on two capillary columns of different polarity. In addition, 20 oil samples, selected on the basis of their chromatographic profile, were also analyzed by 13C‐NMR and 24 components (78.0 – 92.4% of the whole compositions) have been identified. The content of the main components varied drastically from sample to sample: furanoguaia‐1,4‐diene (5.7 – 54.1%), furanoguaia‐1,3‐diene (1.1 – 10.5%), (8Z,11Z,14Z)‐heptadeca‐8,11,14‐trien‐2‐one (4.3 – 16.0%), and (E)‐β‐caryophyllene (1.7 – 17.3%). Hierarchical cluster and principal components analysis of the 42 oil compositions allowed the distinction of two well‐differentiated groups of unequal importance within the oil samples. Oil samples of the main group (Group II) contained mainly furanoguaia‐1,4‐diene (mean [M] = 43.1%; standard deviation [SD] = 3.2%) while furanoguaia‐1,3‐diene (M = 8.4%; SD = 0.9%) and (8Z,11Z,14Z)‐heptadeca‐8,11,14‐trien‐2‐one (M = 7.1%; SD = 1.5%) were present at appreciable contents. The composition of Group I was dominated by furanoguaia‐1,4‐diene (M = 17.0%; SD = 8.5%), (8Z,11Z,14Z)‐heptadeca‐8,11,14‐trien‐2‐one (M = 10.2%; SD = 2.4%) and (E)‐β‐caryophyllene (M = 9.5%; SD = 5.3%). |
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All the samples have been submitted to GC‐FID and the retention indices (RIs) of individual components have been measured on two capillary columns of different polarity. In addition, 20 oil samples, selected on the basis of their chromatographic profile, were also analyzed by 13C‐NMR and 24 components (78.0 – 92.4% of the whole compositions) have been identified. The content of the main components varied drastically from sample to sample: furanoguaia‐1,4‐diene (5.7 – 54.1%), furanoguaia‐1,3‐diene (1.1 – 10.5%), (8Z,11Z,14Z)‐heptadeca‐8,11,14‐trien‐2‐one (4.3 – 16.0%), and (E)‐β‐caryophyllene (1.7 – 17.3%). Hierarchical cluster and principal components analysis of the 42 oil compositions allowed the distinction of two well‐differentiated groups of unequal importance within the oil samples. Oil samples of the main group (Group II) contained mainly furanoguaia‐1,4‐diene (mean [M] = 43.1%; standard deviation [SD] = 3.2%) while furanoguaia‐1,3‐diene (M = 8.4%; SD = 0.9%) and (8Z,11Z,14Z)‐heptadeca‐8,11,14‐trien‐2‐one (M = 7.1%; SD = 1.5%) were present at appreciable contents. The composition of Group I was dominated by furanoguaia‐1,4‐diene (M = 17.0%; SD = 8.5%), (8Z,11Z,14Z)‐heptadeca‐8,11,14‐trien‐2‐one (M = 10.2%; SD = 2.4%) and (E)‐β‐caryophyllene (M = 9.5%; SD = 5.3%).</description><identifier>ISSN: 1612-1872</identifier><identifier>EISSN: 1612-1880</identifier><identifier>DOI: 10.1002/cbdv.201600200</identifier><identifier>PMID: 27936315</identifier><language>eng</language><publisher>Switzerland: Wiley Subscription Services, Inc</publisher><subject>(8Z,11Z,14Z)‐Heptadeca‐8,11,14‐trien‐2‐one ; Biodiversity and Ecology ; Chemical Sciences ; Chemical variability ; Cote d'Ivoire ; Environmental Sciences ; Furanoguaia‐1,4‐diene ; Gas Chromatography-Mass Spectrometry ; Leaf essential oil ; Magnetic Resonance Spectroscopy ; Oils, Volatile - chemistry ; Plant Leaves - chemistry ; Plant Oils - chemistry ; Principal Component Analysis ; Xylopia - chemistry ; Xylopia rubescens</subject><ispartof>Chemistry & biodiversity, 2017-02, Vol.14 (2), p.np-n/a</ispartof><rights>2017 Wiley‐VHCA AG, Zurich, Switzerland</rights><rights>2017 Wiley-VHCA AG, Zurich, Switzerland.</rights><rights>2017 Wiley-VHCA AG, Zurich, Switzerland</rights><rights>Distributed under a Creative Commons Attribution 4.0 International License</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4400-d214f48d49fc88fd5018bda84f8a5f3ddaf3ac2b3eb1af106f9d3fcd35e5806a3</citedby><cites>FETCH-LOGICAL-c4400-d214f48d49fc88fd5018bda84f8a5f3ddaf3ac2b3eb1af106f9d3fcd35e5806a3</cites><orcidid>0000-0003-4233-4845</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>230,314,780,784,885,27923,27924</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/27936315$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink><backlink>$$Uhttps://hal.science/hal-02132493$$DView record in HAL$$Hfree_for_read</backlink></links><search><creatorcontrib>Yapi, Thierry Acafou</creatorcontrib><creatorcontrib>Boti, Jean Brice</creatorcontrib><creatorcontrib>Tonzibo, Zanahi Félix</creatorcontrib><creatorcontrib>Ahibo, Coffy Antoine</creatorcontrib><creatorcontrib>Bighelli, Ange</creatorcontrib><creatorcontrib>Casanova, Joseph</creatorcontrib><creatorcontrib>Tomi, Félix</creatorcontrib><title>Chemical Variability of Ivoirian Xylopia rubescens Leaf Oil</title><title>Chemistry & biodiversity</title><addtitle>Chem Biodivers</addtitle><description>Forty‐two essential oil samples were isolated from leaves of Xylopia rubescens harvested in three forests of Southern Ivory Coast. All the samples have been submitted to GC‐FID and the retention indices (RIs) of individual components have been measured on two capillary columns of different polarity. In addition, 20 oil samples, selected on the basis of their chromatographic profile, were also analyzed by 13C‐NMR and 24 components (78.0 – 92.4% of the whole compositions) have been identified. The content of the main components varied drastically from sample to sample: furanoguaia‐1,4‐diene (5.7 – 54.1%), furanoguaia‐1,3‐diene (1.1 – 10.5%), (8Z,11Z,14Z)‐heptadeca‐8,11,14‐trien‐2‐one (4.3 – 16.0%), and (E)‐β‐caryophyllene (1.7 – 17.3%). Hierarchical cluster and principal components analysis of the 42 oil compositions allowed the distinction of two well‐differentiated groups of unequal importance within the oil samples. Oil samples of the main group (Group II) contained mainly furanoguaia‐1,4‐diene (mean [M] = 43.1%; standard deviation [SD] = 3.2%) while furanoguaia‐1,3‐diene (M = 8.4%; SD = 0.9%) and (8Z,11Z,14Z)‐heptadeca‐8,11,14‐trien‐2‐one (M = 7.1%; SD = 1.5%) were present at appreciable contents. The composition of Group I was dominated by furanoguaia‐1,4‐diene (M = 17.0%; SD = 8.5%), (8Z,11Z,14Z)‐heptadeca‐8,11,14‐trien‐2‐one (M = 10.2%; SD = 2.4%) and (E)‐β‐caryophyllene (M = 9.5%; SD = 5.3%).</description><subject>(8Z,11Z,14Z)‐Heptadeca‐8,11,14‐trien‐2‐one</subject><subject>Biodiversity and Ecology</subject><subject>Chemical Sciences</subject><subject>Chemical variability</subject><subject>Cote d'Ivoire</subject><subject>Environmental Sciences</subject><subject>Furanoguaia‐1,4‐diene</subject><subject>Gas Chromatography-Mass Spectrometry</subject><subject>Leaf essential oil</subject><subject>Magnetic Resonance Spectroscopy</subject><subject>Oils, Volatile - chemistry</subject><subject>Plant Leaves - chemistry</subject><subject>Plant Oils - chemistry</subject><subject>Principal Component Analysis</subject><subject>Xylopia - chemistry</subject><subject>Xylopia rubescens</subject><issn>1612-1872</issn><issn>1612-1880</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2017</creationdate><recordtype>article</recordtype><recordid>eNqNkTtPwzAUhS0EoqWwMqJILDC0-JGHI6YSHq1UqQtUbJYT26orJy5xU5R_j6OWIrHA5Ouj7x7dew8AlwiOEIT4rsjFdoQhiv0HwiPQRzHCQ0QpPD7UCe6BM-dWHvE6PQU9nKQkJijqg_tsKUtdcBMseK15ro3etIFVwXRrtReq4L01dq15UDe5dIWsXDCTXAVzbc7BieLGyYv9OwBvz0-v2WQ4m79Ms_FsWIQhhEOBUahCKsJUFZQqEUFEc8FpqCiPFBGCK8ILnBOZI64QjFUqiCoEiWREYczJANzufJfcsHWtS163zHLNJuMZ6zSIEcFhSrbIszc7dl3bj0a6DSu1n9oYXknbONZdg_oz0P-gEY4jGpPEo9e_0JVt6sov7ak4oSmBEfHUaEcVtXWuluowLIKsS4t1abFDWr7ham_b5KUUB_w7Hg-kO-BTG9n-Yceyh8fFj_kXOZieYQ</recordid><startdate>201702</startdate><enddate>201702</enddate><creator>Yapi, Thierry Acafou</creator><creator>Boti, Jean Brice</creator><creator>Tonzibo, Zanahi Félix</creator><creator>Ahibo, Coffy Antoine</creator><creator>Bighelli, Ange</creator><creator>Casanova, Joseph</creator><creator>Tomi, Félix</creator><general>Wiley Subscription Services, Inc</general><general>Wiley</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QO</scope><scope>7TM</scope><scope>8FD</scope><scope>FR3</scope><scope>K9.</scope><scope>M7N</scope><scope>P64</scope><scope>7X8</scope><scope>1XC</scope><orcidid>https://orcid.org/0000-0003-4233-4845</orcidid></search><sort><creationdate>201702</creationdate><title>Chemical Variability of Ivoirian Xylopia rubescens Leaf Oil</title><author>Yapi, Thierry Acafou ; Boti, Jean Brice ; Tonzibo, Zanahi Félix ; Ahibo, Coffy Antoine ; Bighelli, Ange ; Casanova, Joseph ; Tomi, Félix</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4400-d214f48d49fc88fd5018bda84f8a5f3ddaf3ac2b3eb1af106f9d3fcd35e5806a3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2017</creationdate><topic>(8Z,11Z,14Z)‐Heptadeca‐8,11,14‐trien‐2‐one</topic><topic>Biodiversity and Ecology</topic><topic>Chemical Sciences</topic><topic>Chemical variability</topic><topic>Cote d'Ivoire</topic><topic>Environmental Sciences</topic><topic>Furanoguaia‐1,4‐diene</topic><topic>Gas Chromatography-Mass Spectrometry</topic><topic>Leaf essential oil</topic><topic>Magnetic Resonance Spectroscopy</topic><topic>Oils, Volatile - chemistry</topic><topic>Plant Leaves - chemistry</topic><topic>Plant Oils - chemistry</topic><topic>Principal Component Analysis</topic><topic>Xylopia - chemistry</topic><topic>Xylopia rubescens</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Yapi, Thierry Acafou</creatorcontrib><creatorcontrib>Boti, Jean Brice</creatorcontrib><creatorcontrib>Tonzibo, Zanahi Félix</creatorcontrib><creatorcontrib>Ahibo, Coffy Antoine</creatorcontrib><creatorcontrib>Bighelli, Ange</creatorcontrib><creatorcontrib>Casanova, Joseph</creatorcontrib><creatorcontrib>Tomi, Félix</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Biotechnology Research Abstracts</collection><collection>Nucleic Acids Abstracts</collection><collection>Technology Research Database</collection><collection>Engineering Research Database</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>MEDLINE - Academic</collection><collection>Hyper Article en Ligne (HAL)</collection><jtitle>Chemistry & biodiversity</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Yapi, Thierry Acafou</au><au>Boti, Jean Brice</au><au>Tonzibo, Zanahi Félix</au><au>Ahibo, Coffy Antoine</au><au>Bighelli, Ange</au><au>Casanova, Joseph</au><au>Tomi, Félix</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Chemical Variability of Ivoirian Xylopia rubescens Leaf Oil</atitle><jtitle>Chemistry & biodiversity</jtitle><addtitle>Chem Biodivers</addtitle><date>2017-02</date><risdate>2017</risdate><volume>14</volume><issue>2</issue><spage>np</spage><epage>n/a</epage><pages>np-n/a</pages><issn>1612-1872</issn><eissn>1612-1880</eissn><abstract>Forty‐two essential oil samples were isolated from leaves of Xylopia rubescens harvested in three forests of Southern Ivory Coast. All the samples have been submitted to GC‐FID and the retention indices (RIs) of individual components have been measured on two capillary columns of different polarity. In addition, 20 oil samples, selected on the basis of their chromatographic profile, were also analyzed by 13C‐NMR and 24 components (78.0 – 92.4% of the whole compositions) have been identified. The content of the main components varied drastically from sample to sample: furanoguaia‐1,4‐diene (5.7 – 54.1%), furanoguaia‐1,3‐diene (1.1 – 10.5%), (8Z,11Z,14Z)‐heptadeca‐8,11,14‐trien‐2‐one (4.3 – 16.0%), and (E)‐β‐caryophyllene (1.7 – 17.3%). Hierarchical cluster and principal components analysis of the 42 oil compositions allowed the distinction of two well‐differentiated groups of unequal importance within the oil samples. Oil samples of the main group (Group II) contained mainly furanoguaia‐1,4‐diene (mean [M] = 43.1%; standard deviation [SD] = 3.2%) while furanoguaia‐1,3‐diene (M = 8.4%; SD = 0.9%) and (8Z,11Z,14Z)‐heptadeca‐8,11,14‐trien‐2‐one (M = 7.1%; SD = 1.5%) were present at appreciable contents. The composition of Group I was dominated by furanoguaia‐1,4‐diene (M = 17.0%; SD = 8.5%), (8Z,11Z,14Z)‐heptadeca‐8,11,14‐trien‐2‐one (M = 10.2%; SD = 2.4%) and (E)‐β‐caryophyllene (M = 9.5%; SD = 5.3%).</abstract><cop>Switzerland</cop><pub>Wiley Subscription Services, Inc</pub><pmid>27936315</pmid><doi>10.1002/cbdv.201600200</doi><tpages>8</tpages><orcidid>https://orcid.org/0000-0003-4233-4845</orcidid></addata></record> |
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subjects | (8Z,11Z,14Z)‐Heptadeca‐8,11,14‐trien‐2‐one Biodiversity and Ecology Chemical Sciences Chemical variability Cote d'Ivoire Environmental Sciences Furanoguaia‐1,4‐diene Gas Chromatography-Mass Spectrometry Leaf essential oil Magnetic Resonance Spectroscopy Oils, Volatile - chemistry Plant Leaves - chemistry Plant Oils - chemistry Principal Component Analysis Xylopia - chemistry Xylopia rubescens |
title | Chemical Variability of Ivoirian Xylopia rubescens Leaf Oil |
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