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Microbial Community Structure and Dynamics in the Largest Natural French Lake (Lake Bourget)
We investigated the dynamics and diversity of heterotrophic bacteria, autotrophic and heterotrophic flagellates, and ciliates from March to July 2002 in the surface waters (0-50 m) of Lake Bourget. The heterotrophic bacteria consisted mainly of "small" cocci, but filaments (>2 μm), comm...
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Published in: | Microbial ecology 2006-07, Vol.52 (1), p.72-89 |
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creator | Comte, J. Jacquet, S. Viboud, S. Fontvieille, D. Millery, A. Paolini, G. Domaizon, I. |
description | We investigated the dynamics and diversity of heterotrophic bacteria, autotrophic and heterotrophic flagellates, and ciliates from March to July 2002 in the surface waters (0-50 m) of Lake Bourget. The heterotrophic bacteria consisted mainly of "small" cocci, but filaments (>2 μm), commonly considered to be grazing-resistant forms under increased nanoflagellate grazing, were also detected. These elongated cells mainly belonged to the Cytophaga-Flavobacterium (CF) cluster, and were most abundant during spring and early summer, when mixotrophic or heterotrophic flagellates were the main bacterial predators. The CF group strongly dominated fluorescent in situ hybridization-detected cells from March to June, whereas clear changes were observed in early summer when Beta-proteobacteria and Alpha-proteobacteria increased concomitantly with maximal protist grazing pressures. The analysis of protist community structure revealed that the flagellates consisted mainly of cryptomonad forms. The dynamics of Cryptomonas sp. and Dinobryon sp. suggested the potential importance of mixotrophs as consumers of bacteria. This point was verified by an experimental approach based on fluorescent microbeads to assess the potential grazing impact of all protist taxa in the epilimnion. From the results, three distinct periods in the functioning of the epilimnetic microbial loop were identified. In early spring, mixotrophic and heterotrophic flagellates constituted the main bacterivores, and were regulated by the availability of their resources mainly during April (phase 1). Once the "clear water phase" was established, the predation pressure of metazooplankton represented a strong top-down force on all microbial compartments. During this period only mixotrophic flagellates occasionally exerted a significant bacterivory pressure (phase 2). Finally, the early summer was characterized by the highest protozoan grazing impact and by a rapid shift in the carbon pathway transfer, with a fast change-over of the main predators contribution, i.e., mixotrophic, heterotrophic flagellates and ciliates in bacterial mortality. The high abundance of ciliates during this period was consistent with the high densities of resources (heterotrophic nanoflagellates, algae, bacteria) in deep layers containing the most chlorophyll. Bacteria, as ciliates, responded clearly to increasing phytoplankton abundance, and although bacterial grazing impact could vary largely, bacterial abundance seemed to be primari |
doi_str_mv | 10.1007/s00248-004-0230-4 |
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The heterotrophic bacteria consisted mainly of "small" cocci, but filaments (>2 μm), commonly considered to be grazing-resistant forms under increased nanoflagellate grazing, were also detected. These elongated cells mainly belonged to the Cytophaga-Flavobacterium (CF) cluster, and were most abundant during spring and early summer, when mixotrophic or heterotrophic flagellates were the main bacterial predators. The CF group strongly dominated fluorescent in situ hybridization-detected cells from March to June, whereas clear changes were observed in early summer when Beta-proteobacteria and Alpha-proteobacteria increased concomitantly with maximal protist grazing pressures. The analysis of protist community structure revealed that the flagellates consisted mainly of cryptomonad forms. The dynamics of Cryptomonas sp. and Dinobryon sp. suggested the potential importance of mixotrophs as consumers of bacteria. This point was verified by an experimental approach based on fluorescent microbeads to assess the potential grazing impact of all protist taxa in the epilimnion. From the results, three distinct periods in the functioning of the epilimnetic microbial loop were identified. In early spring, mixotrophic and heterotrophic flagellates constituted the main bacterivores, and were regulated by the availability of their resources mainly during April (phase 1). Once the "clear water phase" was established, the predation pressure of metazooplankton represented a strong top-down force on all microbial compartments. During this period only mixotrophic flagellates occasionally exerted a significant bacterivory pressure (phase 2). Finally, the early summer was characterized by the highest protozoan grazing impact and by a rapid shift in the carbon pathway transfer, with a fast change-over of the main predators contribution, i.e., mixotrophic, heterotrophic flagellates and ciliates in bacterial mortality. The high abundance of ciliates during this period was consistent with the high densities of resources (heterotrophic nanoflagellates, algae, bacteria) in deep layers containing the most chlorophyll. Bacteria, as ciliates, responded clearly to increasing phytoplankton abundance, and although bacterial grazing impact could vary largely, bacterial abundance seemed to be primarily bottom-up regulated (phase 3).</description><identifier>ISSN: 0095-3628</identifier><identifier>EISSN: 1432-184X</identifier><identifier>DOI: 10.1007/s00248-004-0230-4</identifier><identifier>PMID: 16733620</identifier><identifier>CODEN: MCBEBU</identifier><language>eng</language><publisher>New York, NY: Springer Science + Business Media, Inc</publisher><subject>Algae ; Animals ; Bacteria ; Bacteria - classification ; Bacteria - isolation & purification ; Bacterial Physiological Phenomena ; Bacteriology ; Biodiversity ; Biological and medical sciences ; Biomass ; Chlorophyll - analysis ; Chlorophylls ; Colony Count, Microbial ; Community structure ; Cryptomonas ; Cryptophyta ; Dinobryon ; Ecology, environment ; Ecosystem ; Epilimnion ; Eukaryota - classification ; Eukaryota - isolation & purification ; Eukaryota - physiology ; Food webs ; France ; Fresh water ; Fresh Water - microbiology ; Fresh Water - parasitology ; Freshwater ; Fundamental and applied biological sciences. Psychology ; Grazing ; In Situ Hybridization, Fluorescence ; Lakes ; Lentic systems ; Life Sciences ; Microbiology ; Miscellaneous ; Phytoplankton ; Plankton ; Predation ; Predators ; Spring ; Summer ; Surface water ; Taxa</subject><ispartof>Microbial ecology, 2006-07, Vol.52 (1), p.72-89</ispartof><rights>Copyright 2006 Springer Science+Business Media, Inc.</rights><rights>2006 INIST-CNRS</rights><rights>Springer Science+Business Media, Inc. 2006</rights><rights>Distributed under a Creative Commons Attribution 4.0 International License</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c474t-f5bf3be84039a994ce5f88ee2bbea2b19c71324da384aa61a7b90130ce2f813f3</citedby><cites>FETCH-LOGICAL-c474t-f5bf3be84039a994ce5f88ee2bbea2b19c71324da384aa61a7b90130ce2f813f3</cites><orcidid>0000-0001-6017-3892 ; 0000-0001-9785-3082</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.jstor.org/stable/pdf/25153359$$EPDF$$P50$$Gjstor$$H</linktopdf><linktohtml>$$Uhttps://www.jstor.org/stable/25153359$$EHTML$$P50$$Gjstor$$H</linktohtml><link.rule.ids>230,314,780,784,885,27924,27925,58238,58471</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=18049169$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/16733620$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink><backlink>$$Uhttps://hal.inrae.fr/hal-02665986$$DView record in HAL$$Hfree_for_read</backlink></links><search><creatorcontrib>Comte, J.</creatorcontrib><creatorcontrib>Jacquet, S.</creatorcontrib><creatorcontrib>Viboud, S.</creatorcontrib><creatorcontrib>Fontvieille, D.</creatorcontrib><creatorcontrib>Millery, A.</creatorcontrib><creatorcontrib>Paolini, G.</creatorcontrib><creatorcontrib>Domaizon, I.</creatorcontrib><title>Microbial Community Structure and Dynamics in the Largest Natural French Lake (Lake Bourget)</title><title>Microbial ecology</title><addtitle>Microb Ecol</addtitle><description>We investigated the dynamics and diversity of heterotrophic bacteria, autotrophic and heterotrophic flagellates, and ciliates from March to July 2002 in the surface waters (0-50 m) of Lake Bourget. The heterotrophic bacteria consisted mainly of "small" cocci, but filaments (>2 μm), commonly considered to be grazing-resistant forms under increased nanoflagellate grazing, were also detected. These elongated cells mainly belonged to the Cytophaga-Flavobacterium (CF) cluster, and were most abundant during spring and early summer, when mixotrophic or heterotrophic flagellates were the main bacterial predators. The CF group strongly dominated fluorescent in situ hybridization-detected cells from March to June, whereas clear changes were observed in early summer when Beta-proteobacteria and Alpha-proteobacteria increased concomitantly with maximal protist grazing pressures. The analysis of protist community structure revealed that the flagellates consisted mainly of cryptomonad forms. The dynamics of Cryptomonas sp. and Dinobryon sp. suggested the potential importance of mixotrophs as consumers of bacteria. This point was verified by an experimental approach based on fluorescent microbeads to assess the potential grazing impact of all protist taxa in the epilimnion. From the results, three distinct periods in the functioning of the epilimnetic microbial loop were identified. In early spring, mixotrophic and heterotrophic flagellates constituted the main bacterivores, and were regulated by the availability of their resources mainly during April (phase 1). Once the "clear water phase" was established, the predation pressure of metazooplankton represented a strong top-down force on all microbial compartments. During this period only mixotrophic flagellates occasionally exerted a significant bacterivory pressure (phase 2). Finally, the early summer was characterized by the highest protozoan grazing impact and by a rapid shift in the carbon pathway transfer, with a fast change-over of the main predators contribution, i.e., mixotrophic, heterotrophic flagellates and ciliates in bacterial mortality. The high abundance of ciliates during this period was consistent with the high densities of resources (heterotrophic nanoflagellates, algae, bacteria) in deep layers containing the most chlorophyll. Bacteria, as ciliates, responded clearly to increasing phytoplankton abundance, and although bacterial grazing impact could vary largely, bacterial abundance seemed to be primarily bottom-up regulated (phase 3).</description><subject>Algae</subject><subject>Animals</subject><subject>Bacteria</subject><subject>Bacteria - classification</subject><subject>Bacteria - isolation & purification</subject><subject>Bacterial Physiological Phenomena</subject><subject>Bacteriology</subject><subject>Biodiversity</subject><subject>Biological and medical sciences</subject><subject>Biomass</subject><subject>Chlorophyll - analysis</subject><subject>Chlorophylls</subject><subject>Colony Count, Microbial</subject><subject>Community structure</subject><subject>Cryptomonas</subject><subject>Cryptophyta</subject><subject>Dinobryon</subject><subject>Ecology, environment</subject><subject>Ecosystem</subject><subject>Epilimnion</subject><subject>Eukaryota - classification</subject><subject>Eukaryota - isolation & purification</subject><subject>Eukaryota - physiology</subject><subject>Food webs</subject><subject>France</subject><subject>Fresh water</subject><subject>Fresh Water - microbiology</subject><subject>Fresh Water - parasitology</subject><subject>Freshwater</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Grazing</subject><subject>In Situ Hybridization, Fluorescence</subject><subject>Lakes</subject><subject>Lentic systems</subject><subject>Life Sciences</subject><subject>Microbiology</subject><subject>Miscellaneous</subject><subject>Phytoplankton</subject><subject>Plankton</subject><subject>Predation</subject><subject>Predators</subject><subject>Spring</subject><subject>Summer</subject><subject>Surface water</subject><subject>Taxa</subject><issn>0095-3628</issn><issn>1432-184X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2006</creationdate><recordtype>article</recordtype><recordid>eNqN0U2LFDEQBuAgijuu_gAPSiMo7qG18p0c19F1hVEPKngQQnUm7fTYH2vSLcy_N20Pu-BFLwlUnlSovIQ8pPCCAuiXCYAJUwKIEhiHUtwiKyo4K6kRX2-TFYCVJVfMnJB7Ke0BqFaM3yUnVGme67Ai3943Pg5Vg22xHrpu6pvxUHwa4-THKYYC-23x-tBj1_hUNH0x7kKxwfg9pLH4gJnkexcx9H6Xyz9C8fzP-mqYMhnP7pM7NbYpPDjup-TLxZvP68ty8_Htu_X5pvRCi7GsZVXzKhgB3KK1wgdZGxMCq6qArKLWa8qZ2CI3AlFR1JUFysEHVhvKa35Kzpa-O2zdVWw6jAc3YOMuzzdurgFTSlqjftFsny32Kg4_pzyH65rkQ9tiH4YpOWU0NYrJf0JqtZEMzH9ApjVYkeGTv-A-f1Sff8YZaixXBmxGdEE5lpRiqK8HouDm1N2Susupuzl1Nzd-fGw8VV3Y3tw4xpzB0yPA5LGtI_a-STfOgLBUzY8_Wtw-jUO8PmeSSs6l5b8B8Dm70A</recordid><startdate>20060701</startdate><enddate>20060701</enddate><creator>Comte, J.</creator><creator>Jacquet, S.</creator><creator>Viboud, S.</creator><creator>Fontvieille, D.</creator><creator>Millery, A.</creator><creator>Paolini, G.</creator><creator>Domaizon, I.</creator><general>Springer Science + Business Media, Inc</general><general>Springer</general><general>Springer Nature B.V</general><general>Springer Verlag</general><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QL</scope><scope>7SN</scope><scope>7T7</scope><scope>7U9</scope><scope>7X7</scope><scope>7XB</scope><scope>88A</scope><scope>88E</scope><scope>8AO</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>BKSAR</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>F1W</scope><scope>FR3</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>H94</scope><scope>H95</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>L.G</scope><scope>LK8</scope><scope>M0S</scope><scope>M1P</scope><scope>M7N</scope><scope>M7P</scope><scope>P64</scope><scope>PCBAR</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>RC3</scope><scope>7UA</scope><scope>7X8</scope><scope>1XC</scope><orcidid>https://orcid.org/0000-0001-6017-3892</orcidid><orcidid>https://orcid.org/0000-0001-9785-3082</orcidid></search><sort><creationdate>20060701</creationdate><title>Microbial Community Structure and Dynamics in the Largest Natural French Lake (Lake Bourget)</title><author>Comte, J. ; Jacquet, S. ; Viboud, S. ; Fontvieille, D. ; Millery, A. ; Paolini, G. ; Domaizon, I.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c474t-f5bf3be84039a994ce5f88ee2bbea2b19c71324da384aa61a7b90130ce2f813f3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2006</creationdate><topic>Algae</topic><topic>Animals</topic><topic>Bacteria</topic><topic>Bacteria - classification</topic><topic>Bacteria - isolation & purification</topic><topic>Bacterial Physiological Phenomena</topic><topic>Bacteriology</topic><topic>Biodiversity</topic><topic>Biological and medical sciences</topic><topic>Biomass</topic><topic>Chlorophyll - analysis</topic><topic>Chlorophylls</topic><topic>Colony Count, Microbial</topic><topic>Community structure</topic><topic>Cryptomonas</topic><topic>Cryptophyta</topic><topic>Dinobryon</topic><topic>Ecology, environment</topic><topic>Ecosystem</topic><topic>Epilimnion</topic><topic>Eukaryota - classification</topic><topic>Eukaryota - isolation & purification</topic><topic>Eukaryota - physiology</topic><topic>Food webs</topic><topic>France</topic><topic>Fresh water</topic><topic>Fresh Water - microbiology</topic><topic>Fresh Water - parasitology</topic><topic>Freshwater</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Grazing</topic><topic>In Situ Hybridization, Fluorescence</topic><topic>Lakes</topic><topic>Lentic systems</topic><topic>Life Sciences</topic><topic>Microbiology</topic><topic>Miscellaneous</topic><topic>Phytoplankton</topic><topic>Plankton</topic><topic>Predation</topic><topic>Predators</topic><topic>Spring</topic><topic>Summer</topic><topic>Surface water</topic><topic>Taxa</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Comte, J.</creatorcontrib><creatorcontrib>Jacquet, S.</creatorcontrib><creatorcontrib>Viboud, S.</creatorcontrib><creatorcontrib>Fontvieille, D.</creatorcontrib><creatorcontrib>Millery, A.</creatorcontrib><creatorcontrib>Paolini, G.</creatorcontrib><creatorcontrib>Domaizon, I.</creatorcontrib><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Ecology Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Virology and AIDS Abstracts</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Biology Database (Alumni Edition)</collection><collection>Medical Database (Alumni Edition)</collection><collection>ProQuest Pharma Collection</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni)</collection><collection>ProQuest Central</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>ProQuest Natural Science Collection</collection><collection>Earth, Atmospheric & Aquatic Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>ASFA: Aquatic Sciences and Fisheries Abstracts</collection><collection>Engineering Research Database</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) 1: Biological Sciences & Living Resources</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Professional</collection><collection>ProQuest Biological Science Collection</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>PML(ProQuest Medical Library)</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biological Science Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Earth, Atmospheric & Aquatic Science Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>Genetics Abstracts</collection><collection>Water Resources Abstracts</collection><collection>MEDLINE - Academic</collection><collection>Hyper Article en Ligne (HAL)</collection><jtitle>Microbial ecology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Comte, J.</au><au>Jacquet, S.</au><au>Viboud, S.</au><au>Fontvieille, D.</au><au>Millery, A.</au><au>Paolini, G.</au><au>Domaizon, I.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Microbial Community Structure and Dynamics in the Largest Natural French Lake (Lake Bourget)</atitle><jtitle>Microbial ecology</jtitle><addtitle>Microb Ecol</addtitle><date>2006-07-01</date><risdate>2006</risdate><volume>52</volume><issue>1</issue><spage>72</spage><epage>89</epage><pages>72-89</pages><issn>0095-3628</issn><eissn>1432-184X</eissn><coden>MCBEBU</coden><abstract>We investigated the dynamics and diversity of heterotrophic bacteria, autotrophic and heterotrophic flagellates, and ciliates from March to July 2002 in the surface waters (0-50 m) of Lake Bourget. The heterotrophic bacteria consisted mainly of "small" cocci, but filaments (>2 μm), commonly considered to be grazing-resistant forms under increased nanoflagellate grazing, were also detected. These elongated cells mainly belonged to the Cytophaga-Flavobacterium (CF) cluster, and were most abundant during spring and early summer, when mixotrophic or heterotrophic flagellates were the main bacterial predators. The CF group strongly dominated fluorescent in situ hybridization-detected cells from March to June, whereas clear changes were observed in early summer when Beta-proteobacteria and Alpha-proteobacteria increased concomitantly with maximal protist grazing pressures. The analysis of protist community structure revealed that the flagellates consisted mainly of cryptomonad forms. The dynamics of Cryptomonas sp. and Dinobryon sp. suggested the potential importance of mixotrophs as consumers of bacteria. This point was verified by an experimental approach based on fluorescent microbeads to assess the potential grazing impact of all protist taxa in the epilimnion. From the results, three distinct periods in the functioning of the epilimnetic microbial loop were identified. In early spring, mixotrophic and heterotrophic flagellates constituted the main bacterivores, and were regulated by the availability of their resources mainly during April (phase 1). Once the "clear water phase" was established, the predation pressure of metazooplankton represented a strong top-down force on all microbial compartments. During this period only mixotrophic flagellates occasionally exerted a significant bacterivory pressure (phase 2). Finally, the early summer was characterized by the highest protozoan grazing impact and by a rapid shift in the carbon pathway transfer, with a fast change-over of the main predators contribution, i.e., mixotrophic, heterotrophic flagellates and ciliates in bacterial mortality. The high abundance of ciliates during this period was consistent with the high densities of resources (heterotrophic nanoflagellates, algae, bacteria) in deep layers containing the most chlorophyll. Bacteria, as ciliates, responded clearly to increasing phytoplankton abundance, and although bacterial grazing impact could vary largely, bacterial abundance seemed to be primarily bottom-up regulated (phase 3).</abstract><cop>New York, NY</cop><pub>Springer Science + Business Media, Inc</pub><pmid>16733620</pmid><doi>10.1007/s00248-004-0230-4</doi><tpages>18</tpages><orcidid>https://orcid.org/0000-0001-6017-3892</orcidid><orcidid>https://orcid.org/0000-0001-9785-3082</orcidid></addata></record> |
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subjects | Algae Animals Bacteria Bacteria - classification Bacteria - isolation & purification Bacterial Physiological Phenomena Bacteriology Biodiversity Biological and medical sciences Biomass Chlorophyll - analysis Chlorophylls Colony Count, Microbial Community structure Cryptomonas Cryptophyta Dinobryon Ecology, environment Ecosystem Epilimnion Eukaryota - classification Eukaryota - isolation & purification Eukaryota - physiology Food webs France Fresh water Fresh Water - microbiology Fresh Water - parasitology Freshwater Fundamental and applied biological sciences. Psychology Grazing In Situ Hybridization, Fluorescence Lakes Lentic systems Life Sciences Microbiology Miscellaneous Phytoplankton Plankton Predation Predators Spring Summer Surface water Taxa |
title | Microbial Community Structure and Dynamics in the Largest Natural French Lake (Lake Bourget) |
url | http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-04T07%3A33%3A21IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-jstor_hal_p&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Microbial%20Community%20Structure%20and%20Dynamics%20in%20the%20Largest%20Natural%20French%20Lake%20(Lake%20Bourget)&rft.jtitle=Microbial%20ecology&rft.au=Comte,%20J.&rft.date=2006-07-01&rft.volume=52&rft.issue=1&rft.spage=72&rft.epage=89&rft.pages=72-89&rft.issn=0095-3628&rft.eissn=1432-184X&rft.coden=MCBEBU&rft_id=info:doi/10.1007/s00248-004-0230-4&rft_dat=%3Cjstor_hal_p%3E25153359%3C/jstor_hal_p%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-c474t-f5bf3be84039a994ce5f88ee2bbea2b19c71324da384aa61a7b90130ce2f813f3%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_pqid=818936809&rft_id=info:pmid/16733620&rft_jstor_id=25153359&rfr_iscdi=true |