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Diet and trophic interactions of Mediterranean planktivorous fishes

Diet and trophic interactions of seven species of planktivorous fishes: European anchovy Engraulis encrasicolus , European sardine Sardina pilchardus , round sardinella Sardinella aurita , European sprat Sprattus sprattus , red bandfish Cepola macrophthalma , damselfish Chromis chromis and bogue Boo...

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Published in:Marine biology 2022-09, Vol.169 (9), Article 119
Main Authors: Chen, Chia-Ting, Carlotti, François, Harmelin-Vivien, Mireille, Lebreton, Benoit, Guillou, Gaël, Vassallo, Laura, Le Bihan, Marjorie, Bănaru, Daniela
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creator Chen, Chia-Ting
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description Diet and trophic interactions of seven species of planktivorous fishes: European anchovy Engraulis encrasicolus , European sardine Sardina pilchardus , round sardinella Sardinella aurita , European sprat Sprattus sprattus , red bandfish Cepola macrophthalma , damselfish Chromis chromis and bogue Boops boops were studied in the Bay of Marseille (North-Western Mediterranean Sea) from March to September 2017. Taxonomic composition and size distribution of prey were studied using stomach content analysis, and compared to prey availability determined by continuous zooplankton sampling at a fixed point. Frequently consumed items included copepods, decapod larvae and fish eggs. Comparatively, E. encrasicolus consumed more calanoid copepods (i.e. Centropages spp.), S. pilchardus , S. aurita and S. sprattus consumed more harpacticoid copepods (i.e. Microsetella/Macrosetella spp.), C. macrophthalma consumed more decapod larvae, C. chromis consumed more pteropods and B. boops consumed more benthic polychaetes. Sardina pilchardus consumed the widest diversity of prey. Prey size distribution and average prey size significantly differed among species. The prey–predator size ratio (PPSR) was highest for B. boops and lowest for S. aurita . Carbon and nitrogen stable isotope composition of species overlapped, probably due to the ingestion of particulate organic matter from the same sources at the base of the planktonic food web in the Bay of Marseille. Furthermore, trophic niche overlap supported the hypothesis of potential trophic competition between Engraulidae and Clupeidae.
doi_str_mv 10.1007/s00227-022-04103-1
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subjects Analysis
Animal feeding behavior
Aquatic crustaceans
Benthos
Biodiversity and Ecology
Biomedical and Life Sciences
Boops boops
Chemical elements
Content analysis
Copepoda
Crustaceans
Diet
Distribution
Engraulis encrasicolus
Environmental aspects
Environmental Sciences
Fish
Fish eggs
Fishes
Fishing
Food and nutrition
Food chains
Food chains (Ecology)
Food webs
Freshwater & Marine Ecology
Global Changes
Hypotheses
Ingestion
Isotope composition
Larvae
Life Sciences
Marine & Freshwater Sciences
Marine biology
Marine crustaceans
Marine fishes
Marine plankton
Microbiology
Niche overlap
Oceanography
Organic matter
Original Paper
Particulate organic matter
Plankton
Predators
Prey
Sardina pilchardus
Sardinella aurita
Size distribution
Species
Sprattus sprattus
Stable isotopes
Stomach content
Taxonomy
Trophic relationships
Zoology
Zooplankton
title Diet and trophic interactions of Mediterranean planktivorous fishes
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