Genome‐wide transcriptional responses to water deficit during seed development in Pisum sativum, focusing on sugar transport and metabolism

• Published in: Physiologia plantarum 2023-11, Vol.175 (6), p.e14062-n/a
• Main Authors: Morin, Amélie, Porcheron, Benoit, Kodjovi, Gatepe Cedoine, Moumen, Bouziane, Vriet, Cécile, Maurousset, Laurence, Lemoine, Rémi, Pourtau, Nathalie, Doidy, Joan
• Format: Article
• Language: English
• Subjects: Biochemistry, Molecular Biology; Biological activity; Biological Transport; Botanics; Crop production; Cultivation; Development Biology; Developmental stages; Drought; Embryogenesis; Gene expression; Gene Expression Profiling; Gene Expression Regulation, Plant - genetics; Gene regulation; Genes; Genomes; Genomics; Grain cultivation; Leaves; Legumes; Life Sciences; Metabolism; Monosaccharides; Nutritive value; Organs; Pisum sativum; Pisum sativum - genetics; Seeds; Starch; Starch - metabolism; Sucrose; Sugar; Synthesis; Transcription factors; Transcriptomes; Transcriptomics; Vegetal Biology; Water deficit; Water stress
• ISSN: 0031-9317; 1399-3054
• DOI: 10.1111/ppl.14062

Agriculture is particularly impacted by global changes, drought being a main limiting factor of crop production. Here, we focus on pea (Pisum sativum), a model legume cultivated for its seed nutritional value. A water deficit (WD) was applied during its early reproductive phase, harvesting plant organs at two key developmental stages, either at the embryonic or the seed‐filling stages. We combined phenotypic, physiological and transcriptome analyses to better understand the adaptive response to drought. First, we showed that apical growth arrest is a major phenotypic indicator of water stress. Sugar content was also greatly impacted, especially leaf fructose and starch contents. Our RNA‐seq analysis identified 2001 genes regulated by WD in leaf, 3684 genes in root and 2273 genes in embryonic seed, while only 80 genes were regulated during seed‐filling. Hence, a large transcriptional reprogramming occurred in response to WD in seeds during early embryonic stage, but no longer during the later stage of nutritional filling. Biological processes involved in transcriptional regulation, carbon transport and metabolism were greatly regulated by WD in both source and sink organs, as illustrated by the expression of genes encoding transcription factors, sugar transporters and enzymes of the starch synthesis pathway. We then looked at the transcriptomic changes during seed development, highlighting a transition from monosaccharide utilization at the embryonic stage to sucrose transport feeding the starch synthesis pathway at the seed‐filling stage. Altogether, our study presents an integrative picture of sugar transport and metabolism in response to drought and during seed development at a genome‐wide level.