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Polyphenols in edible plant leaves: an overview of their occurrence and health properties
Edible plant leaves (EPLs) constitute a major renewable functional plant biomass available all year round, providing an essential source of polyphenols in the global diet.
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Published in: | Food & function 2024, Vol.15 (13), p.6847-6882 |
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Main Authors: | , |
Format: | Article |
Language: | English |
Subjects: | |
Online Access: | Get full text |
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Summary: | Edible plant leaves (EPLs) constitute a major renewable functional plant biomass available all year round, providing an essential source of polyphenols in the global diet. |
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ISSN: | 2042-6496 |
DOI: | 10.1039/d4fo00509k |