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Prevalence and factors associated with it, of birds dead on arrival at the slaughterhouse and other rejection conditions in broiler chickens
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Published in: | British Poultry Science 2009, Vol.50 (1), p.150-150 |
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Main Authors: | , , , , , , |
Format: | Report |
Language: | English |
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container_end_page | 150 |
container_issue | 1 |
container_start_page | 150 |
container_title | British Poultry Science |
container_volume | 50 |
creator | Haslam, S.M. Knowles, T.G. Brown, S.N. Wilkins, L.J. Kestin, S.C. Warriss, P.D. Nicol, C.J. |
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doi_str_mv | 10.1080/00071660902739759 |
format | report |
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fulltext | fulltext |
identifier | ISSN: 0007-1668 |
ispartof | British Poultry Science, 2009, Vol.50 (1), p.150-150 |
issn | 0007-1668 1466-1799 |
language | eng |
recordid | cdi_informaworld_taylorfrancis_310_1080_00071660902739759 |
source | Taylor and Francis:Jisc Collections:Taylor and Francis Read and Publish Agreement 2024-2025:Science and Technology Collection (Reading list) |
title | Prevalence and factors associated with it, of birds dead on arrival at the slaughterhouse and other rejection conditions in broiler chickens |
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