Einfluss eines Phenazin-Mediators und elektrischen Potenzials auf die Aceton-Butanol-Ethanol-Fermentation

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Published in:Chemie ingenieur technik 2016-09, Vol.88 (9), p.1254-1254
Main Authors: Engel, M., Tippkötter, N.
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Language:ger
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container_title Chemie ingenieur technik
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creator Engel, M.
Tippkötter, N.
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doi_str_mv 10.1002/cite.201650105
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title Einfluss eines Phenazin-Mediators und elektrischen Potenzials auf die Aceton-Butanol-Ethanol-Fermentation
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