The Effect of Petiole Temperature on the Translocation of Carbohydrates from Bean Leaves

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Published in:Plant physiology (Bethesda) 1951-01, Vol.26 (3), p.557-564
Main Authors: Swanson, C. A., Böhning, R. H.
Format: Article
Language:English
Subjects:
Cooling
Leaves
Low temperature
Petioles
Plant growth
Plant physiology
Plants
Stem elongation
Sugars
Water temperature
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container_end_page 564
container_issue 3
container_start_page 557
container_title Plant physiology (Bethesda)
container_volume 26
creator Swanson, C. A.
Böhning, R. H.
description
doi_str_mv 10.1104/pp.26.3.557
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ispartof Plant physiology (Bethesda), 1951-01, Vol.26 (3), p.557-564
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source Alma/SFX Local Collection; JSTOR
subjects Cooling
Leaves
Low temperature
Petioles
Plant growth
Plant physiology
Plants
Stem elongation
Sugars
Water temperature
title The Effect of Petiole Temperature on the Translocation of Carbohydrates from Bean Leaves
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