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DISCUSSION

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Bibliographic Details
Published in:Annales de la nutrition et de l'alimentation 1952-01, Vol.6 (4/5), p.C219-C221
Main Authors: M. Ferrando, M. Malterre, M. Brunaud, M. Simonnet, M. Szumowski, M. Jacquot
Format: Article
Language:fre
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ISSN:0003-4037