L'URÉE DANS L'ALIMENTATION DU MOUTON ALGÉRIEN

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Published in:Annales de la nutrition et de l'alimentation 1956-01, Vol.10 (5/6), p.23-30
Main Authors: FERRANDO, R., D'ARCES, P. JORE, COMMUNAL, R.
Format: Article
Language:fre
Subjects:
MÉMOIRES ORIGINAUX
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container_end_page 30
container_issue 5/6
container_start_page 23
container_title Annales de la nutrition et de l'alimentation
container_volume 10
creator FERRANDO, R.
D'ARCES, P. JORE
COMMUNAL, R.
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ispartof Annales de la nutrition et de l'alimentation, 1956-01, Vol.10 (5/6), p.23-30
issn 0003-4037
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source JSTOR Archival Journals and Primary Sources Collection
subjects MÉMOIRES ORIGINAUX
title L'URÉE DANS L'ALIMENTATION DU MOUTON ALGÉRIEN
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