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Local Food Systems in the South: A Call for a Collaborative Approach to Assessment
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Published in: | Choices (Ames, Iowa) Iowa), 2013-12, Vol.28 (4), p.1-5 |
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Format: | Magazinearticle |
Language: | English |
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container_end_page | 5 |
container_issue | 4 |
container_start_page | 1 |
container_title | Choices (Ames, Iowa) |
container_volume | 28 |
creator | R. David Lamie Rebecca Dunning Eric Bendfeldt Joanna Massey Lelekacs Margarita Velandia Lee Meyer |
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format | magazinearticle |
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fulltext | fulltext |
identifier | ISSN: 0886-5558 |
ispartof | Choices (Ames, Iowa), 2013-12, Vol.28 (4), p.1-5 |
issn | 0886-5558 2162-2884 |
language | eng |
recordid | cdi_jstor_primary_choices_28_4_06 |
source | EconLit s plnými texty; JSTOR Archival Journals and Primary Sources Collection |
subjects | Communities Farm economics Farmers markets Food economics Food security Food systems Local food systems Local foods Sustainable agriculture Sustainable food systems |
title | Local Food Systems in the South: A Call for a Collaborative Approach to Assessment |
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