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치즈 소비 행태에 대한 소비자 조사
To gain insight on cheese consumption and develop strategies for the cheese industry, we conducted a survey of 742 women (age 25 or older) who were responsible for purchasing food for their families. Of them, 49.5% consumed cheese more than once a week and 25.1% expected that the cheese consumption...
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| Published in: | Journal of milk science and biotechnology 2017, Vol.35 (1), p.17-23 |
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| Main Authors: | , , , , , , , , , , , , , |
| Format: | Article |
| Language: | Korean |
| Online Access: | Get full text |
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| container_end_page | 23 |
| container_issue | 1 |
| container_start_page | 17 |
| container_title | Journal of milk science and biotechnology |
| container_volume | 35 |
| creator | 송민유 서동균 천동원 손지용 박원서 유자연 함준상 Song, Minyu Suh, Dong-kyun Cheon, Dong-won Son, Jiyong Park, Won Seo Yoo, Jayeon Ham, Jun-Sang |
| description | To gain insight on cheese consumption and develop strategies for the cheese industry, we conducted a survey of 742 women (age 25 or older) who were responsible for purchasing food for their families. Of them, 49.5% consumed cheese more than once a week and 25.1% expected that the cheese consumption of their families would increase, whereas only 7.1% expected a decrease in consumption. The most important considerations for purchasing cheese were taste and price. Of the respondents, 40.6% purchased domestic cheese, whereas 49.1% were unconcerned about the country of origin. Of them, 20.6% had experience of purchasing farm-made cheese, and 62.7% of them were satisfied with the cheese. These results suggest that cheese consumption will increase in the future, and that with attention to quality improvement and advertising, domestic farm-made cheese consumption could increase accordingly. |
| format | article |
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| fulltext | fulltext |
| identifier | ISSN: 2384-0269 |
| ispartof | Journal of milk science and biotechnology, 2017, Vol.35 (1), p.17-23 |
| issn | 2384-0269 2508-3635 |
| language | kor |
| recordid | cdi_kisti_ndsl_JAKO201714940711076 |
| source | ROAD: Directory of Open Access Scholarly Resources |
| title | 치즈 소비 행태에 대한 소비자 조사 |
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