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Response to a Letter to the Editor from Katherine Rich
Content Partner: Directory of Open Access Journals. A letter to Nutrients from the Chief Executive of the New Zealand Food and Grocery Council [1] questioned the validity of methods and findings reported in our recent paper, “Changes in the Sodium Content of New Zealand Processed Foods: 2003–2013” [...
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creator | Helen Eyles Cliona Ni Mhurchu Delvina Gorton Yannan Jiang David Monro |
description | Content Partner: Directory of Open Access Journals. A letter to Nutrients from the Chief Executive of the New Zealand Food and Grocery Council [1] questioned the validity of methods and findings reported in our recent paper, “Changes in the Sodium Content of New Zealand Processed Foods: 2003–2013” [2]. [...] |
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title | Response to a Letter to the Editor from Katherine Rich |
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