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13C Fourier transform nuclear magnetic resonance. XII. Structure of the phytol-lecithin bilayer. Application of electric field effects
Phytol has been incorporated into lecithin bilayers. 13 C spin-lattice relaxation times, which have been measured for both components of the model membrane, indicate a marked destabilization of the bilayer due to intercalated phytol. The disruption of normal phospholipid packing is due to the highly...
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Published in: | Canadian journal of chemistry 1976-07, Vol.54 (13), p.2059-2067 |
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Format: | Article |
Language: | English |
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container_end_page | 2067 |
container_issue | 13 |
container_start_page | 2059 |
container_title | Canadian journal of chemistry |
container_volume | 54 |
creator | Cushley, Robert J Forrest, Bruce J |
description | Phytol has been incorporated into lecithin bilayers.
13
C spin-lattice relaxation times, which have been measured for both components of the model membrane, indicate a marked destabilization of the bilayer due to intercalated phytol. The disruption of normal phospholipid packing is due to the highly branched nature of the phytyl hydrocarbon chain. In addition, the position of phytol in the bilayer has been determined by means of a linear electric field effect of the polar lipid head group upon the
13
C chemical shifts of the phytol olefinic carbons. |
doi_str_mv | 10.1139/v76-295 |
format | article |
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13
C spin-lattice relaxation times, which have been measured for both components of the model membrane, indicate a marked destabilization of the bilayer due to intercalated phytol. The disruption of normal phospholipid packing is due to the highly branched nature of the phytyl hydrocarbon chain. In addition, the position of phytol in the bilayer has been determined by means of a linear electric field effect of the polar lipid head group upon the
13
C chemical shifts of the phytol olefinic carbons.</description><identifier>ISSN: 0008-4042</identifier><identifier>EISSN: 1480-3291</identifier><identifier>DOI: 10.1139/v76-295</identifier><language>eng</language><publisher>Ottawa, Canada: NRC Research Press</publisher><ispartof>Canadian journal of chemistry, 1976-07, Vol.54 (13), p.2059-2067</ispartof><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27903,27904</link.rule.ids></links><search><creatorcontrib>Cushley, Robert J</creatorcontrib><creatorcontrib>Forrest, Bruce J</creatorcontrib><title>13C Fourier transform nuclear magnetic resonance. XII. Structure of the phytol-lecithin bilayer. Application of electric field effects</title><title>Canadian journal of chemistry</title><addtitle>Revue canadienne de chimie</addtitle><description>Phytol has been incorporated into lecithin bilayers.
13
C spin-lattice relaxation times, which have been measured for both components of the model membrane, indicate a marked destabilization of the bilayer due to intercalated phytol. The disruption of normal phospholipid packing is due to the highly branched nature of the phytyl hydrocarbon chain. In addition, the position of phytol in the bilayer has been determined by means of a linear electric field effect of the polar lipid head group upon the
13
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C spin-lattice relaxation times, which have been measured for both components of the model membrane, indicate a marked destabilization of the bilayer due to intercalated phytol. The disruption of normal phospholipid packing is due to the highly branched nature of the phytyl hydrocarbon chain. In addition, the position of phytol in the bilayer has been determined by means of a linear electric field effect of the polar lipid head group upon the
13
C chemical shifts of the phytol olefinic carbons.</abstract><cop>Ottawa, Canada</cop><pub>NRC Research Press</pub><doi>10.1139/v76-295</doi><tpages>9</tpages><oa>free_for_read</oa></addata></record> |
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title | 13C Fourier transform nuclear magnetic resonance. XII. Structure of the phytol-lecithin bilayer. Application of electric field effects |
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