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Reduced gene expression at the branch point of chlorophyll and heme biosynthesis in Arctic Chlorella ArM0029B
The gene expression at the branch point of chlorophyll and heme synthesis in the model microalga, Chlamydomonas reinhardtii , is different from that of higher plants. Another green alga, Arctic Chlorella , was recently isolated from Arctic sea ice and may be a promising candidate for a biofuel. To u...
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Published in: | Plant biotechnology reports 2017, 11(1), , pp.9-15 |
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Main Authors: | , , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | The gene expression at the branch point of chlorophyll and heme synthesis in the model microalga,
Chlamydomonas reinhardtii
, is different from that of higher plants. Another green alga, Arctic
Chlorella
, was recently isolated from Arctic sea ice and may be a promising candidate for a biofuel. To understand the chlorophyll metabolic pathway and relevant nuclear gene expression in
Chlorella
sp., we characterized chlorophyll-deficient mutants of the Arctic
Chlorella
sp. ArM0029B. First, we characterized the chlorophyll and heme biosynthetic pathways based on genes identified by bioinformatics analysis of the genome of Arctic
Chlorella
sp. ArM0029B. Then, we isolated and analyzed nine chlorophyll-deficient mutants that showed reduced expression of the
ChlM
gene, which encodes Mg-protoporphyrin methyltransferase. Expression of 5-amino levulinic acid dehydratase (encoded by
ALAD
) and glutamyl-tRNA reductase (encoded by
HemA
) was reduced in all nine independent mutants compared to wild type. These results indicated that Arctic
Chlorella
ArM0029B may have a regulatory mechanism of gene expression at earlier steps of the Mg-porphyrin branch that is more similar to higher plants than to the microalga
C. reinhardtii
. This study provides useful insight into the regulation of porphyrin precursor formation in
Chlorella
and related microalgae. |
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ISSN: | 1863-5466 1863-5474 |
DOI: | 10.1007/s11816-017-0424-0 |