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Low Protein Digestibility of Beef Puree in Infant In Vitro Digestion Model
This study investigated protein digestibility of beef puree in infant and adult digestion models. The simulated digestive juices for infant and adult were prepared. Protein digestibility of beef puree was calculated in the gastric and gastrointestinal compartments. The 10% trichloroacetic acid solub...
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Published in: | Food science of animal resources 2019, 39(6), , pp.1000-1007 |
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Main Authors: | , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | This study investigated protein digestibility of beef puree in infant and adult
digestion models. The simulated digestive juices for infant and adult were prepared. Protein digestibility of beef puree was calculated in the gastric and gastrointestinal compartments. The 10% trichloroacetic acid soluble nitrogen and α-amino group contents of gastric digesta were lower in the infant
digestion model than those in the adult
digestion model (p |
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ISSN: | 2636-0772 2636-0780 |
DOI: | 10.5851/kosfa.2019.e73 |