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Post-pollination biochemical changes in the floral organs of Rhynchostylis retusa (L.) Bl. and Aerides multiflora Roxb. (Orchidaceae)

If left unpollinated, the flowers of Aerides multiflora (Roxb.) and Rhynchostylis retusa (L.) Bl. can remain fresh for 17 and 24 d, respectively. However, they begin to wilt at 2 to 3 days after pollination (DAP) and 3 to 4 DAP, respectively, and become senescent at 5 DAP and 7 DAP, respectively. Wh...

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Published in:	Journal of plant biology = Singmul Hakhoe chi 2007, 50(5), , pp.548-556
Main Authors:	Attri, Lucky Kumar (Panjab University, Chandigarh, India), E-mail: attril@rediffmail.com, Nayyar, Harsh (Panjab University, Chandigarh, India), E-mail: harshnayyar@hotmail.com, Kumar Bhanwra, Ravinder (Panjab University, Chandigarh, India), Prakash Vij, Suraj (Panjab University, Chandigarh, India)
Format:	Article
Language:	English
Subjects:	AZUCARES ENZIMAS ENZYME ENZYMES floral organs inhibitors (auxins and ethylene) orchids post-pollination SUCRES SUGARS 생물학
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container_end_page	556
container_issue	5
container_start_page	548
container_title	Journal of plant biology = Singmul Hakhoe chi
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creator	Attri, Lucky Kumar (Panjab University, Chandigarh, India), E-mail: attril@rediffmail.com Nayyar, Harsh (Panjab University, Chandigarh, India), E-mail: harshnayyar@hotmail.com Kumar Bhanwra, Ravinder (Panjab University, Chandigarh, India) Prakash Vij, Suraj (Panjab University, Chandigarh, India)
description	If left unpollinated, the flowers of Aerides multiflora (Roxb.) and Rhynchostylis retusa (L.) Bl. can remain fresh for 17 and 24 d, respectively. However, they begin to wilt at 2 to 3 days after pollination (DAP) and 3 to 4 DAP, respectively, and become senescent at 5 DAP and 7 DAP, respectively. When measured at two developmental phases -- Stage 1, start of wilting and Stage 2, progression to senescence -- all the floral organs from pollinated flowers had higher contents of total soluble sugars, reducing sugars, and free amino acids than those from unpollinated flowers.
doi_str_mv	10.1007/BF03030708
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identifier	ISSN: 1226-9239
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subjects	AZUCARES ENZIMAS ENZYME ENZYMES floral organs inhibitors (auxins and ethylene) orchids post-pollination SUCRES SUGARS 생물학
title	Post-pollination biochemical changes in the floral organs of Rhynchostylis retusa (L.) Bl. and Aerides multiflora Roxb. (Orchidaceae)
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